|
Hey all, it's me yer pal Bird Teeth! You may know me from here or other places near here. But you probably don't know I am very bad at relaxing. I have what medical professional's call "no-chill" and yet I am supposed to take a break to do experiences. So you'll be joining me as i try to have fun. What We're Working WIth Me, you know the Bird.  I'm off work and settled into something comfy: A vacation suit.  I'll document my experiences trying to be Fun, Yuong, and Full of Life. You will help me think of experiences to do or give me advice or share yuour own Experiences.  1. Plum Ribs = 4 Plums out of 5 ShinyBirdTeeth fucked around with this message at 00:09 on Jul 14, 2018 |
#
?
Jul 13, 2018 20:42
|
|
|
|
| # ? May 5, 2024 16:22 |
|
|
Highly Experimental Ribs To inaugurate my seasonally-mandated not working, I purchased ribs. I did not remember to purchase anything else and I also moved like a month ago. Our spice sichiation  Those are plums, because once I ate at a Spanish/Morrocan restaraunt that served meat in plum sauce.  Vinegar that up a bit  (vinegar is extremely blurry) Meat  M E A T  OK, our first experience is tightly wrapped in foil and in the oven!!! |
|
#
?
Jul 13, 2018 20:47
|
|
|
|
Condolences on being forced to relax but so far you’re doing great.
|
|
#
?
Jul 13, 2018 20:49
|
|
|
your vinegar bottle is running away
|
|
#
?
Jul 13, 2018 22:04
|
|
|
Luvcow posted:your vinegar bottle is running away It didn't want a picture; it's in a sour mood. |
|
#
?
Jul 13, 2018 22:30
|
|
|
|
excited to see where this is heading, those ribs look like they're going places
|
|
#
?
Jul 13, 2018 22:41
|
|
|
Manifisto posted:excited to see where this is heading, those ribs look like they're going places shinybirdteeth hears his front door slam and a car speed away, goes to look and sees his oven is open and empty. flash forward two days to him leafing through his mail and finding a postcard with a picture of his plum sauce ribs plopped onto a beach chair with a margarita perched next to it
|
|
#
?
Jul 13, 2018 22:49
|
|
|
|
Luvcow posted:shinybirdteeth hears his front door slam and a car speed away, goes to look and sees his oven is open and empty. flash forward two days to him leafing through his mail and finding a postcard with a picture of his plum sauce ribs plopped onto a beach chair with a margarita perched next to it lol
|
|
#
?
Jul 13, 2018 22:53
|
|
|
|
Luvcow posted:shinybirdteeth hears his front door slam and a car speed away, goes to look and sees his oven is open and empty. flash forward two days to him leafing through his mail and finding a postcard with a picture of his plum sauce ribs plopped onto a beach chair with a margarita perched next to it |
|
#
?
Jul 13, 2018 23:07
|
|
|
Ribs came out tender as can be after their long vinegary steam. PLUM SAUCE  Now this was a powerful maneuver. I took the pan run off from the rib steam, then set it to boiling in a pot on the stove top. I dissolved a bit of flour in water, then poured that slurry into the plum boil. Over time, this formed a plum sauce gravy. Added a dash of salt. The first impact is the vinegar, then it mellows into some plum flavor with a pleasant heat from all the cayenne on the rib rub and a bit of pork fat richness. The texture is interesting because there are two whole plums worth of fruit pulp in there. And sweet potats for dippin...  I give this Experience 4 Plums out of 5. Very flavorful and quite filling, but also made me sweaty as hell. I will be making plum sauce gravy again though. |
|
#
?
Jul 14, 2018 00:04
|
|
|
|
| # ? May 5, 2024 16:22 |
|
|
I suggest the experience of Zorb, if there is a place near you at which you can do the experience of Zorb. |
|
#
?
Jul 14, 2018 02:02
|
|
