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 This'll get you right. 
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Sep 1, 2023 05:40
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My preferred pizza: Pepperoni Black olives Onions red Garlic Mushrooms
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Sep 1, 2023 05:42
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how can you taste other things on a pizza when an olive shows up? genuinely looking for advice here
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Sep 1, 2023 05:47
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I also like to throw ranch and buffalo sauce on. Liberally applied I gently caress with combos too and Hawaii. My wife loathes Hawaiian so I don't get it as often as I'd like
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Sep 1, 2023 05:51
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Private Cumshoe posted:how can you taste other things on a pizza when an olive shows up? Use fewer olives and it's a just delightful burst of flavor now and again. Also advisable for salads.
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Sep 1, 2023 06:26
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Hawaiian pizza usually: Pineapples Hawaiian Black olives Mushrooms Ranch and buffalo sauce Piled High
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Sep 1, 2023 06:38
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WAR CRIME GIGOLO posted:Hawaiian pizza usually: You see then what you need to do is just deep fry that sucker.
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Sep 1, 2023 06:41
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Last pizza I made, pretty much always Detroit style. I need to get a pizza steel one day
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Sep 1, 2023 06:43
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Squee posted:Last pizza I made, pretty much always Detroit style. I need to get a pizza steel one day drat fine looking pizza The Loin King posted:
Hell yeah, eating Ellios always makes me feel like a little kid again
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Sep 1, 2023 09:45
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RavenousScoot posted:as a notorious food criminal who eats shrimp tails and kiwi skins, I'm intrigued My best guess is that the guy who opened the first pizzeria in our town took a look at the sandwich counter at the local supermarket and thought "Okay, people are going to want all that as toppings." Or maybe not. People complained that the cheese on his pizzas was too stringy and stretchy so instead of just mozz he had to start using a mix of mozz and cheddar. I've eaten the seafood special there (corn, black olives, shrimp, tuna, onions) and it's honestly not bad - if a bit salty.
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Sep 1, 2023 11:12
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RavenousScoot posted:as a notorious food criminal who eats shrimp tails and kiwi skins, I'm intrigued You ever try a peanut shell 
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Sep 1, 2023 12:55
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I like pizza
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Sep 1, 2023 13:27
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Smugworth posted:You ever try a peanut shell I went through a whole eating peanuts shell and all phase I'm not sure why precious salt
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Sep 1, 2023 13:36
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there’s never been a good detroit pizza it’s some kind of communal hallucination
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Sep 1, 2023 14:48
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Romeo's Tuscan Pepperoni with added onion and pineapple. Goddamn
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Sep 1, 2023 15:06
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Smugworth posted:You ever try a peanut shell just realized I didn't know what peanuts even grow on apparently you can eat the flowers too? also there's a peanut oligopoly since you need a federal peanut license to grow them which isn't really given out and types of peanuts are also intellectual property
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Sep 1, 2023 16:39
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When I worked at marcos pizza, my go to was a pepperoni pizza made the normal way, then drizzled with a thin layer of sauce on top with this special scoop Marcos pizza had for saucing subs. Then after it was done cooking, I'd put a layer of cold pepperonis on top. This is the best pizza you can make without using premium ingredients. Fight me.
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Sep 1, 2023 17:20
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Triikan posted:When I worked at marcos pizza, my go to was a pepperoni pizza made the normal way, then drizzled with a thin layer of sauce on top with this special scoop Marcos pizza had for saucing subs. Then after it was done cooking, I'd put a layer of cold pepperonis on top. Even if you'd win, you'd still be eating a non-prem'za.
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Sep 1, 2023 18:01
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pepperoni and pineapple with a drizzle of buffalo sauce
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Sep 1, 2023 18:19
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Luvcow posted:pepperoni and pineapple with a drizzle of buffalo sauce you lost me at pineapple and had me at buffalo.
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Sep 1, 2023 18:22
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Luvcow posted:pepperoni and pineapple with a drizzle of buffalo sauce It's sad that when it comes to frozen 'za the only pineapple options are always paired with boo-boo rear end Canadian bacon. Pepperoni is the far superior pairing
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Sep 1, 2023 19:00
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I just buy a can of pineapple to toss on my pep frozen if I'm feeling cheeky
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Sep 1, 2023 19:21
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Must retain the integrity of the Hawaiian terroir Spam musubi + macaroni + two scoops of rice in butt sculpture shape pizza coming right up
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Sep 1, 2023 19:21
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Grey Cat posted:you lost me at pineapple and had me at buffalo. if go ever get the chance try it, pineapple enhances the roni and buffalo in an amazing way Smugworth posted:It's sad that when it comes to frozen 'za the only pineapple options are always paired with boo-boo rear end Canadian bacon. Pepperoni is the far superior pairing Roundup Ready posted:I just buy a can of pineapple to toss on my pep frozen if I'm feeling cheeky exactly, i try to get the crushed pineapple as i like my toppings small. i was not a fan of the "rustic pizza" era where pizza places would just throw giant slabs of toppings on their pies and charge you extra because it was "rustic"
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Sep 1, 2023 19:27
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Pineapple, red onion, and some sort of salty pork is my go to There’s a place near me that puts buffalo chicken and waffle fries on a pizza and goddamn if it isn’t amazing
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Sep 1, 2023 19:50
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I ordered half-pepperoni, half-sausage. Is this pizza one pizza with the natures of both of those flavors, or two pizzas sharing the form of one pizza, or one pizza with the nature of a "meat pizza"? I will fight people over the answer to this.
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Sep 1, 2023 20:19
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none pizza with left beef
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Sep 1, 2023 21:13
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Beet lovers pizza.
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Sep 1, 2023 21:28
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| # ? May 3, 2024 19:53 |
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Aishlinn posted:we derailed pretty hard in the trump thread. Down with trump, up with pizza. Hell yeah LA goon
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Sep 1, 2023 23:09
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