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do turks just butter everything
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Mar 25, 2024 03:36
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| # ? May 4, 2024 16:47 |
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Zedhe Khoja posted:when im not eating gruel my preferred way of eating simit (closest thing to a bagel i can get at a turkish breakfast) is with kaymak and honey or a bergamot jam
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Mar 25, 2024 03:38
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Ohtori Akio posted:do turks just butter everything a people born on the mare's teat would never do anything less
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Mar 25, 2024 03:40
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Ohtori Akio posted:do turks just butter everything jealous? https://www.youtube.com/watch?v=vfM3DUMaPbA&t=175s
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Mar 25, 2024 05:25
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my arteries are not prepared for the turkish lifestyle
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Mar 25, 2024 05:46
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DaysBefore posted:I am out of bagels one sentence horror story
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Mar 25, 2024 06:55
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MassTran posted:I like to put fruit preserves on top of my bagels with cream cheese St Dalfour is the best preserves I've had so far, so good with cream cheese
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Mar 25, 2024 07:14
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i say swears online posted:my favorite jam is habanero. it's pretty subtle if you make it right but it takes an absolute shitload of peppers to make enough to hand jars out to friends. nothing better on buttered toast though one time I made habanero peach jam and got on the phone and forgot about it and it set off a smoke bomb It was still really tasty though
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Mar 25, 2024 07:16
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Zedhe Khoja posted:when im not eating gruel my preferred way of eating simit (closest thing to a bagel i can get at a turkish breakfast) is with kaymak and honey or a bergamot jam i've been waiting decades to say this 'atta turk!
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Mar 25, 2024 14:08
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No bagel today. Too full still
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Mar 25, 2024 15:55
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Ohtori Akio posted:do turks just butter everything they withheld my ice cream for so long and in such varied ways i had a stroke because of my seething rage. if they do that to another american, they can expect an invasion
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Mar 25, 2024 16:42
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MadSparkle posted:St Dalfour is the best preserves I've had so far, so good with cream cheese I've found the French make great preserves in general, I always grab a brand from there
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Mar 25, 2024 18:53
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yeah st. dalfour and bonne maman are both great brandsSherbert Hoover posted:carrot cake jam, what is this northern wizardry it's a pretty popular home canning recipe from Ball with carrots, pears, pineapple and spices https://www.ballmasonjars.com/blog?cid=carrot-cake-jam it's good if you get the itch for canning in winter
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Mar 25, 2024 19:21
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Crusty Nutsack posted:yeah st. dalfour and bonne maman are both great brands this looks win. concept of recanning is new to me but makes sense
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Mar 25, 2024 19:41
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Ohtori Akio posted:this looks win. concept of recanning is new to me but makes sense I think the idea is that canned pineapple is a consistent product, including the pH, presumably. also some recipes for this jam include raisins and I like that cause I'm an old lady
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Mar 25, 2024 20:31
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yesterday i paid $18.70 for a bagel and a small cappuccino
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Mar 26, 2024 06:28
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bageled again today
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Mar 27, 2024 15:51
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got jalapeno cheddar bagels and "mexican" cream cheese yesterday. along with more ordinary bagels and scallion cream cheese. not super impressed with The Bagel Place; it isn't awful but it's my 4th favorite of the 4 bagel places I've tried in Burlington ( Feldman's > Myers > Other place on main st right out of town that isn't The Bagel Place).
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Mar 27, 2024 17:23
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today's menu: (USER WAS PUT ON PROBATION FOR THIS POST)
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Mar 28, 2024 00:30
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Zedhe Khoja posted:when im not eating gruel my preferred way of eating simit (closest thing to a bagel i can get at a turkish breakfast) is with kaymak and honey or a bergamot jam Looks delicious OP.
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Mar 28, 2024 03:48
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my bagel spot of choice near me closed recently bc their landlord raised their rent. Still shopping around trying to find a new spot and feel fairly dislocated. Sucks. my favorite combo is definitely an everything + cream cheese + lox..delectable. but salmon prices have also been skyrocketing the last few years
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Mar 28, 2024 03:49
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it's gotta be scallion cream cheese in my view
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Mar 28, 2024 03:52
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I don't really gently caress with flavored cream cheeses. Never have.
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Mar 28, 2024 03:53
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to me it's like a topping if it actually stayed on the bagel. also i can't have the lox so a little extra flavor works for me
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Mar 28, 2024 03:58
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Not currently eating a bagel with cream cheese... got something else on the go. But I sure could go for one instead/while I wait I like a poppyseed bagel, toasted with sundried tomato cream cheese. But really, whatever's available. I won't shy away from a classic NY or an "everything" bagel
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Mar 28, 2024 04:44
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