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cash crab posted:I'm not sure, but a lot of them involved a very linear jump from "cooking for bae" to "i am cooking for bae and now we are having anal in the kitchen" [not sanitary!] I get antsy if my boyfriend even walks into the kitchen while I'm making dinner. Maybe you're only jumpy because you keep looking at anal when you're scrolling through #cookingforbae  Anyway, here's a small palate cleanser.   
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Feb 13, 2016 21:25
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Kakairo posted:What have you got against IKEA meatballs? < I'm convinced 75% of the frozen meatball bags they sell are untouched a year later. You go there and you buy some because you're still basking in that IKEA glow, you put them in the freezer at home and then every time you open it there's this bag of What Was I Thinking.
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Feb 13, 2016 21:35
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 I am currently eating these right now. Lays has a weird quality where the initial taste of their chips tastes like nothing, then not what it advertised, and then finally the aftertaste becomes exactly what it promised. So, these taste like BBQ chips, then spicy cheese, and finally they settle into smoky mac & cheese. I feel like one of those wine tasters, but for chips. What a cheesy bouquet this one has.
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Feb 13, 2016 22:29
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RareAcumen posted:Maybe you're only jumpy because you keep looking at anal when you're scrolling through #cookingforbae Uck, get that tomato out of there. All healthifying the double double-down of burgers.
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Feb 13, 2016 22:56
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Anti-Food Porn Thread: What a cheesy bouquet this one has.
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Feb 14, 2016 01:12
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Happy Valentines day, goons.
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Feb 14, 2016 03:38
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Mmm jalepeno blackberry pie! http://allrecipes.com/recipe/233630/poppin-jalapeno-blackberry-pie/ I can't say I wouldn't try it.
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Feb 14, 2016 04:58
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Feb 14, 2016 05:11
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??? What is this
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Feb 14, 2016 06:12
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RareAcumen posted:Maybe you're only jumpy because you keep looking at anal when you're scrolling through #cookingforbae It's like the double down but more stupid. cash crab posted:??? What is this It appears to be potato and cheese and something. Gridlocked has a new favorite as of 06:19 on Feb 14, 2016 |
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Feb 14, 2016 06:16
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cash crab posted:??? What is this I'm seeing cheese, potatoes, and ham. I have no problem with this if I am correct.
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Feb 14, 2016 06:20
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cash crab posted:??? What is this Looks like cheese and brown gravy on fried potatoes. I'd eat it and fart hard.
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Feb 14, 2016 06:21
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Gridlocked posted:It's like the double down but more stupid. Now, if they were to take it and then add grilled cheeses for buns...
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Feb 14, 2016 06:23
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cash crab posted:??? What is this It appears to be "The Bomber" from Sarges' Grill in Fountain, CO. Country potatoes, two eggs, and a burger patty, suffocated with green chili gravy and chedder cheese. http://www.yelp.com/biz/sarges-grill-fountain
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Feb 14, 2016 06:23
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Skippy McPants posted:It appears to be "The Bomber" from Sarges' Grill in Fountain, CO. Country potatoes, two eggs, and a burger patty, suffocated with green chili gravy and chedder cheese. I would eat this, hating myself with each delicious cheesy bite.
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Feb 14, 2016 07:33
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cash crab posted:I would eat this, hating myself with each delicious cheesy bite. Same I'm a sucker for potatoes
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Feb 14, 2016 09:01
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Skippy McPants posted:It appears to be "The Bomber" from Sarges' Grill in Fountain, CO. Country potatoes, two eggs, and a burger patty, suffocated with green chili gravy and chedder cheese. So would, and probably go back for seconds.
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Feb 14, 2016 13:41
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rndmnmbr posted:The sad part? That's one of the best looking school meals I've ever seen. It's funny that I grew up in both the worst school district as a child and the best as a teenager as it relates to school lunch. When I was young, we had to eat a half a stewed tomato every day along with the main course. You weren't allowed to go to recess unless you finished it. Yes, just a plain, heated, half a tomato on your plate. It was awful. Imagine being a kindergartner and being forced to eat a stewed tomato. We also had to learn to eat salads without any dressing. Just iceburg lettuce and shredded carrots with nothing on it. "Corn" beef hash was just like it sounds. Not "corned beef". It was literally just corn and beef. No seasoning, not even salt. We used to all hold our noses while eating it. It was the worst. Later, we moved to Minneapolis. There we ate what appeared to be leftovers from fast food restaurants. Sliders that were dry and crunchy on top and soaked in grease to the point of being paste on the bottom. Endless Tony's pizza and burritos that were worse than gas station quality. When they had Mac and Cheese, we would skip lunch and try to trade with kids that brought their own food. But then, I moved to Orr, MN. We had home cooked food every day (made from commodities) Wonderful baked chicken and biscuits twice a week made from one of the cooks own home recipes. Sure the Salisbury steak wasn't the best thing you've ever eaten, but it was good. And no more Tony's pizza. We even had chocolate milk once a week. I think about the chicken and biscuits. I wish someone sold them.
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Feb 14, 2016 16:20
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mostlygray posted:It's funny that I grew up in both the worst school district as a child and the best as a teenager as it relates to school lunch. Man even your "good" lunch story sounds pretty bad. What the hell school districts didn't have chocolate milk available every day?
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Feb 14, 2016 16:40
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Aesop Poprock posted:What the hell school districts didn't have chocolate milk available every day? This is why you americans are so fat.
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Feb 14, 2016 16:56
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Good Soldier Svejk posted:Happy Valentines day, goons. Eh, I made stuffed hearts wrapped in bacon for Valentine's day. They looked only slightly better than that.
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Feb 14, 2016 17:06
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cash crab posted:
Skippy McPants posted:It appears to be "The Bomber" from Sarges' Grill in Fountain, CO. Country potatoes, two eggs, and a burger patty, suffocated with green chili gravy and chedder cheese. CannonFodder has a new favorite as of 18:37 on Feb 14, 2016 |
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Feb 14, 2016 18:34
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Skippy McPants posted:It appears to be "The Bomber" from Sarges' Grill in Fountain, CO. Country potatoes, two eggs, and a burger patty, suffocated with green chili gravy and chedder cheese. It bunker busts your toilet
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Feb 14, 2016 19:32
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mostlygray posted:It's funny that I grew up in both the worst school district as a child and the best as a teenager as it relates to school lunch. I was lucky, because our lunchladies had been there for decades and actually cooked simple but tasty food. Homemade bread and rolls was the highlight, but there were also good enchiladas, stromboli, BBQ sandwiches, and salisbury steak, and a pretty decent salad bar as well. There was never anything fancy, but it tasted pretty good for school food and came in filling portions. (Sometimes I still have to hollow out a dinner roll, add a spoonful of imitation bacon bits, and a big squirt of institutional ranch dressing. It's not good, not good for you, and I don't know why we did it in school. But I still get the occasional craving.) Then in my senior year, the lunchladies pretty much all retired, and Aramark got the contract. And that was the worst goddamned food I have ever seen, and I've seen both zero-sodium zero-fat zero-sugar hospital diets, and prison food. rndmnmbr has a new favorite as of 21:35 on Feb 14, 2016 |
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Feb 14, 2016 21:32
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I found lunches from my old scool district. Not horrible but still a bit   
Scathach has a new favorite as of 00:37 on Feb 15, 2016 |
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Feb 15, 2016 00:27
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I think it would be a challenge to find a public school lunch that didn't look depressing.
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Feb 15, 2016 00:34
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I dunno man, some of the 'ugly' lunches in this thread look pretty decent compared to the poo poo we had in the south in the 90s. Seemed like even the pizza probably came from a can. Those microwaved cling-wrapped actually-green green beans would have made my day . 
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Feb 15, 2016 00:51
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One of the high schools I went to had a pretty decent a la carte lunch menu. I found out that if you waited until the end of the day, the lunchladies gave away the leftovers for free, and rode high on the hog for a while, until they figured out I wasn't a poor, just a fatty.
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Feb 15, 2016 01:15
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rndmnmbr posted:I was lucky, because our lunchladies had been there for decades and actually cooked simple but tasty food. Homemade bread and rolls was the highlight, but there were also good enchiladas, stromboli, BBQ sandwiches, and salisbury steak, and a pretty decent salad bar as well. There was never anything fancy, but it tasted pretty good for school food and came in filling portions. We had the same situation. I don't know any of the school food supplier contract politics, but for the longest time everything was cooked from scratch in our school district. Eventually Aramark got us too. I still remember the first day of the Spring semester after they switched over - the real homemade fried chicken and baked potato was now a couple of soggy microwaved graymeat nuggets and french fries. On the plus side the corporate contract meant that I got to share the experience of sad pizza rectangles with the rest of the country.
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Feb 15, 2016 01:25
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Well... fish is good. Right?
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Feb 15, 2016 02:48
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Scathach posted:Well... fish is good. Right? I was going to post that pages earlier when I first started posting school lunches but I was impressed that you can actually tell it's a fish fillet unlike most school fish
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Feb 15, 2016 02:50
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how does corn end up that color
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Feb 15, 2016 02:55
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The "veggie sandwich" at my high school cafeteria was, no joke, a slice of American cheese on top of a handful of iceberg lettuce salad mix on a white bun.
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Feb 15, 2016 03:36
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Our district had Sysco as a supplier so they were able to put together vaguely decent things for special occasions, even if 95% of it was off their institutional supply. There was a culinary vocational program that did a lunch service too which coming from Sysco's higher end supplies meant it was poorly stocked bar and grill style restaurant quality.
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Feb 15, 2016 03:58
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Aesop Poprock posted:I was going to post that pages earlier when I first started posting school lunches but I was impressed that you can actually tell it's a fish fillet unlike most school fish The background veggies-- tiny, tiny green bean mash?-- worry me. The burnt cheap-lunch bun is also a bit sad. But yeah, the fish itself looks solid, tasty, and well-cooked. No slime or other weirdness, just a slab of some maybe-tilapia fish that might need a pinch of salt.
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Feb 15, 2016 04:08
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Eponine posted:The "veggie sandwich" at my high school cafeteria was, no joke, a slice of American cheese on top of a handful of iceberg lettuce salad mix on a white bun. I had a similar thing in junior high. My high school had no lunch program, but there was a cafeteria that was run by Chartwell's (the people who own Tim Hortons) so if you had seven dollars, you should get some chicken fingers or pizza and fries. It was literally a lovely restaurant inside the school, which in retrospect was pretty shameful. Most kids didn't have that sort of money and would just get food from the strip mall across the road, or if you were like me, scammed money off other students or did the old trick my dad taught me where you stick your finger onto someone's lunch and go, "are you gonna finish that?"* *: We were poor, and I am sorry, but it worked
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Feb 15, 2016 04:28
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Happy Valentine's Day! In the time it took me to lovingly edit this image, someone added commentary: 
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Feb 15, 2016 04:28
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Scathach posted:The background veggies-- tiny, tiny green bean mash?-- worry me. The burnt cheap-lunch bun is also a bit sad. But yeah, the fish itself looks solid, tasty, and well-cooked. No slime or other weirdness, just a slab of some maybe-tilapia fish that might need a pinch of salt. Oh it's definitely still a sad rear end looking lunch, I've just never seen fish like that served in a school so I was impressed enough not to include it
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Feb 15, 2016 04:30
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cash crab posted:My high school had no lunch program, but there was a cafeteria that was run by Chartwell's (the people who own Tim Hortons) so if you had seven dollars, you should get some chicken fingers or pizza and fries. wtf? I thought Canada was better with this poo poo then we were. Are there even any places in the US that don't have public school lunches?
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Feb 15, 2016 04:32
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Feb 15, 2016 04:40
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