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mich posted:I explained what my problem is. Asian food doesn't need to be exoticized with props. The food can stand alone by itself without you adding things to the picture to emphasize "HEY LOOK THIS IS ASIAN." It's something that happens with photography of Asian food a lot. Some Asian cultures don't even use chopsticks! Adding utensils to a picture of food can play a role if the purpose is in the composition of the photo. Adding it as a prop to make the food more "authentic" is problematic. Plus, it looks like you squirt sriracha all over a bowl of Chinese noodles, how "authentic" is that? Oh do gently caress off with your sophomoric bollocks. Use the Eastern equivalent of Google image search and the opposite is true. Spaghetti on Baidu image search: http://image.baidu.com/search/index...2338754;&rsp=-1 Now Pho: http://image.baidu.com/search/index...=utf-8&word=pho I'm so offended at these Easterners "othering" my Italian culture.  E: wonderful irony that the first link doesn't work because spaghetti in simplified chinese cannot be parsed by vBulletin. lmbo. Theophany fucked around with this message at 21:15 on Nov 21, 2016 |
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Nov 21, 2016 21:11
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| # ? Jun 3, 2024 22:41 |
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White fragility is really cool.
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Nov 21, 2016 21:25
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Ah but what happens if we use google.hk https://www.google.com.hk/search?q=Spaghetti&biw=1280&bih=918&tbm=isch&source=lnms&sa=X&ved=0ahUKEwiNw8yZ2brQAhVDFywKHeyQD70Q_AUIBigB https://www.google.com.hk/search?bi...0.0.GiAshhP6D_A interesting
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Nov 21, 2016 21:35
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mich posted:White fragility is really cool. Dispute the rebuttal or gently caress off. This isn't a community college quad.
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Nov 21, 2016 21:37
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When an Asian person tells you how to not plate your food like a racist maybe you ought to listen.
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Nov 21, 2016 21:39
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please gently caress off with this stupid discussion and instead post pics of good lookin food, with eating utensils or not
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Nov 21, 2016 21:41
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Theophany, you came in saying "gently caress off" right off the bat, I did not see your reply as an invitation to have a serious discussion. I will not gently caress off pointing out how ridiculous it is to photograph Asian food with chopsticks merely to add to its "authenticity."
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Nov 21, 2016 21:49
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how does it feel to be triggered by a picture of noodles
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Nov 21, 2016 21:51
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I roll my eyes and think "man, white people."
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Nov 21, 2016 21:52
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Aery posted:Your bowl is as a gross as you are. I hope you find that to be helpful. By all means, tell me how you clean a bowl at the same time you're already eating out of it. 
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Nov 21, 2016 22:21
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Theophany posted:Dispute the rebuttal or gently caress off. This isn't a community college quad. It isn't D&D either. Moundgarden posted:how does it feel to be triggered by a picture of noodles 
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Nov 21, 2016 22:22
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 I mean, you can see the sauce smears on the side of the bowl in this pic too, but please, let's worry about the chopsticks for the presentation.
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Nov 21, 2016 22:34
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Let's de-escalate here Put chopsticks in your photo or don't. Other people on google image search and baidu put chopsticks and forks and spoons in their picture and it's no big deal. Just don't make the mistake of thinking it makes your food more authentic, because it's not like the chopsticks are food.
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Nov 21, 2016 22:51
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How will you know if you're eating kosher food without some jewish gold in the photo?
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Nov 21, 2016 23:10
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Whenever I make and take pictures of authentic Italian cuisine I make sure to have my amiibo of Mario prominently featured in the shot as well
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Nov 21, 2016 23:16
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Do not accept chinese take out in those paper boxes they are problematic and othering
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Nov 21, 2016 23:31
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Submarine Sandpaper posted:How will you know if you're eating kosher food without some jewish gold in the photo? Holy poo poo
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Nov 21, 2016 23:31
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AnonSpore posted:Whenever I make and take pictures of authentic Italian cuisine I make sure to have my amiibo of Mario prominently featured in the shot as well i gently caress it all up because i'm swedish 
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Nov 21, 2016 23:35
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I made stuffed cabbage! This isn't my first time making the dish, but it IS the first time 90% of the leaves didn't get ripped to hell! I accidentally simmered it on too high a heat so a regrettable amount of the sauce ended up burned on the bottom of the pot. The cabbage rolls themselves escaped unscathed, thank god.  (Sorry about the filthy presentation. They were so delicious I forgot to take a picture until they were almost all eaten)
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Nov 22, 2016 00:05
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dijon du jour posted:I made stuffed cabbage! This isn't my first time making the dish, but it IS the first time 90% of the leaves didn't get ripped to hell! Nice fork in the shot you racist bastard
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Nov 22, 2016 00:25
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dijon du jour posted:I made stuffed cabbage! This isn't my first time making the dish, but it IS the first time 90% of the leaves didn't get ripped to hell! Looks good re: sauce, chop up some leftover cabbage and throw it on the bottom of your pot
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Nov 22, 2016 00:42
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Moundgarden posted:how does it feel to be triggered by a picture of noodles E: might as well post a pic of food I guess  Short ribs. They came out gross. Most of the stuff I sous vide comes out gross. theres a will theres moe fucked around with this message at 00:47 on Nov 22, 2016 |
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Nov 22, 2016 00:43
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Just doing my part ... Venison chops with fried sage, broccolini and saffron risotto:
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Nov 22, 2016 04:58
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Finally tried shakshuka, will be making it a lot more. Thanks goons! (Had leftover yolks from making meringue)
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Nov 22, 2016 05:16
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Jose posted:i gently caress it all up because i'm swedish Is that banana or some type of eel on that pizza? Oh god the image link says banana what the gently caress
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Nov 22, 2016 07:45
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It's barely cooking but I converted my bounty of Trinidad Scorpion Chocolate chillis into some tasty death powder to liven up some meals...
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Nov 22, 2016 09:14
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Also tried making oysters kilpatrick for the first time; I didn't have any rock salt to balance them on so had to make do. I'm not a oyster fan, but everyone else enjoyed them   
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Nov 22, 2016 10:04
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Birthday dinner! Sirloin steak with garlic sauce and garlic chips on top, mac & cheese with broccoli and carrots (one of those steam-in bag microwave deals), BBQ corn (also steam-in bag), and waffle fries (unseasoned, so I sprinkled salt and pepper on them after they were finished). The steak came out great. I got the recipe from Cooking With Dog (RIP Francis), and it's pretty easy to make. It didn't hurt that I had a friend who came over and helped me prep, but it's more than doable on your own. https://www.youtube.com/watch?v=SyK0cGIzG7c
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Nov 22, 2016 10:28
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Jose posted:i gently caress it all up because i'm swedish By the look of it I would've thought Norwegian. :|
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Nov 22, 2016 18:02
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the title suggests its swedish but its just something i found on google and having been to sweden i've seen banana on pizza myself
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Nov 22, 2016 22:43
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Made a big bowl of red beans and rice with andouille on top. 
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Nov 23, 2016 02:46
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Doom Rooster posted:Made a big bowl of red beans and rice with andouille on top. looks perfect
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Nov 23, 2016 02:53
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Doom Rooster posted:Made a big bowl of red beans and rice with andouille on top. i think i'm in love with you
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Nov 23, 2016 03:14
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Doom Rooster posted:Made a big bowl of red beans and rice with andouille on top. Racist.
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Nov 23, 2016 03:18
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Charmmi posted:When an Asian person tells you how to not plate your food like a racist maybe you ought to listen. Today I learned that you can "plate your food like a racist.", thanks thread.
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Nov 23, 2016 04:25
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Made apple cinnamon muffins tonight. Used Fuji apples, of course.
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Nov 23, 2016 05:10
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Doom Rooster posted:Made a big bowl of red beans and rice with andouille on top. Congratulations on upping the insensitivity by making your food into an offering to the dead. That looks great, I'm going to have to make a mess of Cajun food after Thanksgiving. The crystal is an appropriate prop.
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Nov 23, 2016 06:13
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A lot of things are racist when you think about it, which people often don't. Band-Aids, for example.
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Nov 23, 2016 06:28
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Found "Chinese Turnip Cake" in the fridge of my local ethnic store and baked it "Singapore style" (at least, that's what my favorite dimsum restaurant calls it)...I guess the proper name is Chai Tow Kway? 
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Nov 23, 2016 11:39
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| # ? Jun 3, 2024 22:41 |
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So racist.
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Nov 23, 2016 13:54
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