|
prefect posted:the dunkin donuts coffee i bought says two tablespoons per six ounces of cold water. that seems like a lot. is that a lot? yes, but i have literally never measured coffee, always eyeball
|
#
?
Dec 6, 2016 16:08
|
|
|
|
| # ? May 15, 2024 01:15 |
|
|
Captain Foo posted:yes, but i have literally never measured coffee, always eyeball  my one beef with my burr grinder is that its lowest setting is enough grounds for "4 cups of coffee" which is far too much for a 2.5 mug percolator, so i have to shut it off partway through like a barbarian.
|
|
#
?
Dec 6, 2016 16:12
|
|
|
https://www.youtube.com/watch?v=rBDWKOONdto
|
|
#
?
Dec 6, 2016 16:13
|
|
|
Captain Foo posted:yes, but i have literally never measured coffee, always eyeball i am not shooting coffee into my eyeballs, thankyewverymuch
|
|
#
?
Dec 6, 2016 16:17
|
|
|
prefect posted:i am not shooting coffee into my eyeballs, thankyewverymuch it's good 
|
|
#
?
Dec 6, 2016 16:19
|
|
|
prefect posted:the dunkin donuts coffee i bought says two tablespoons per six ounces of cold water. that seems like a lot. is that a lot? moisten it lightly and eat it out of a bowl
|
|
#
?
Dec 6, 2016 16:21
|
|
|
prefect posted:i am not shooting coffee into my eyeballs, thankyewverymuch i'm cackling aloud with gusto and drinking coffee
|
|
#
?
Dec 6, 2016 16:42
|
|
|
finished first pot, brewing up a second??? im thinking yes.
|
|
#
?
Dec 6, 2016 17:06
|
|
|
maniacdevnull posted:finished first pot, brewing up a second??? im thinking yes. you maniac!
|
|
#
?
Dec 6, 2016 17:14
|
|
|
prefect posted:i am not shooting coffee into my eyeballs, thankyewverymuch not sufficiently dedicated
|
|
#
?
Dec 6, 2016 17:17
|
|
|
maniacdevnull posted:finished first pot, brewing up a second??? im thinking yes. obviously yes
|
|
#
?
Dec 6, 2016 18:14
|
|
|
ccs: got free beans just poast
|
|
#
?
Dec 6, 2016 20:07
|
|
|
brewin' dat 2nd pot of mornin' java
|
|
#
?
Dec 7, 2016 15:55
|
|
|
drinking coffee
|
|
#
?
Dec 9, 2016 15:35
|
|
|
Captain Foo posted:drinking coffee
|
|
#
?
Dec 9, 2016 15:36
|
|
|
Captain Foo posted:drinking coffee 
|
|
#
?
Dec 9, 2016 15:36
|
|
|
got up late and stumbled into an email thread about the "spinn" full stack brewer: https://www.spinn.com 1) it has a bunch fo tech rag logos on the page and won't ship for six months lol 2) from the sweet maria's home roasting list: http://lists.sweetmariascoffee.com/pipermail/homeroast_lists.sweetmariascoffee.com/2016-December/012241.html posted:At 18 to 22% extraction yield, no current espresso machine and grinder combination is currently capable of extracting more than 3/4 of the available dissolvable solids in coffee. This is not due to taste desirability factors, but due to 1) the fact that available energy for extraction preferentially extracts the top of the coffee bed compared to the bottom, 2) the non-uniformity in concentration gradient within the coffee bed, which enables net diffusion of dissolved coffee across the boundary layer adjacent to ground coffee particles, 3) non-uniformity in size and shape of ground coffee, 4) pressure gradient across the bed of coffee, which is nominally 9 bars at the top and near ambient at the bottom. Anyone who knows me knows that I am as hard core as they come with respect to espresso. But I understand the current limitations of espresso as an efficient method of extraction. I find alternatives that could address fundamental deficiencies in the process to be very interesting. The centrifugal extraction idea could address spatial non-uniformity issues inherent in the current process.
|
|
#
?
Dec 9, 2016 17:05
|
|
|
Cocoa Crispies posted:got up late and stumbled into an email thread about the "spinn" full stack brewer: https://www.spinn.com That sure is some words
|
|
#
?
Dec 10, 2016 01:35
|
|
|
I'll be posting up some detailed reviews of Japanese canned coffee from my blog for the thread later on. Stay tuned.
|
|
#
?
Dec 10, 2016 10:25
|
|
|
finished up the last of my batch of cold brew it was gross
|
|
#
?
Dec 10, 2016 14:12
|
|
|
Knuc U Kinte posted:I'll be posting up some detailed reviews of Japanese canned coffee from my blog for the thread later on. Stay tuned. i know this is a weak troll but i actually found the whole canned coffee thing real neat when i was in japan
|
|
#
?
Dec 10, 2016 16:24
|
|
|
Had 2.5 cupsa, now riding the #2 train and yosposting
|
|
#
?
Dec 10, 2016 16:27
|
|
|
Knuc U Kinte posted:I'll be posting up some detailed reviews of Japanese canned coffee from my blog for the thread later on. Stay tuned. most asians are lactose intolerant yet nearly all of their canned coffee has creamer in it. i guess it's non-dairy soy or something
|
|
#
?
Dec 10, 2016 16:37
|
|
|
maniacdevnull posted:Had 2.5 cupsa, now riding the #2 train and yosposting But u repeat yourself
|
|
#
?
Dec 10, 2016 20:59
|
|
|
I moved to Austin and haven't found any coffee that I really like in the grocery stores. So I signed up for a subscription for some of the VA beans I used to get.
|
|
#
?
Dec 10, 2016 21:58
|
|
|
Captain Foo posted:brewin' dat 2nd pot of mornin' java your nam shub infected me and now i am also brewing a second pot
|
|
#
?
Dec 10, 2016 22:04
|
|
|
drinking some instant coffee instant folgers hosed up but true gotta remember the roots of our office-roosting eurotrash forebears
|
|
#
?
Dec 10, 2016 22:09
|
|
|
Bulgakov posted:drinking some instant coffee pour that one out for the fallen and then go get a real cup of coffee
|
|
#
?
Dec 10, 2016 22:20
|
|
|
CrazyLittle posted:pour that one out for the fallen drinking it with cream and good sugar meeting the slop in the middle
|
|
#
?
Dec 10, 2016 22:27
|
|
|
Bulgakov posted:
|
|
#
?
Dec 10, 2016 22:28
|
|
|
Had some good coffee from a local brunch spot today that roasts they own
|
|
#
?
Dec 11, 2016 21:32
|
|
|
coffee shop next to the pharmacy I was in used to roast they own.. ugh just a burnt smell all day long. didn't smell nice like coffee. just burning :vom:
|
|
#
?
Dec 11, 2016 21:48
|
|
|
having coffee this morning, five more days of office coffee - then my next office beans will be in 2017 thots on good xmas coffee? maybe nog it?
|
|
#
?
Dec 12, 2016 14:14
|
|
|
i didn't think gin would work with coffee, so yesterday i put kahlua in my mug. too sweet 
|
|
#
?
Dec 12, 2016 14:19
|
|
|
prefect posted:i didn't think gin would work with coffee, so yesterday i put kahlua in my mug. too sweet well, you're insanely right on the first part  make irish coffee prefect
|
|
#
?
Dec 12, 2016 14:21
|
|
|
Captain Foo posted:well, you're insanely right on the first part all i had left for liquor was gin, kahlua, and this nuclear-yellow stuff. it comes in a bottle that's ridiculously tall. can't remember the name edit: "galliano" (https://www.google.com/search?q=yellow+liquor+tall+bottle&ie=utf-8&oe=utf-8) edit edit: lol Although different variations of coffee cocktails pre-date the now-classic Irish coffee by at least 100 years, the original Irish coffee was invented and named by Joe Sheridan, a head chef in Foynes, County Limerick but originally from Castlederg, County Tyrone. The coffee was conceived after a group of American passengers disembarked from a Pan Am flying boat on a miserable winter evening in the 1940s. Sheridan added whiskey to the coffee to warm the passengers. After the passengers asked if they were being served Brazilian coffee, Sheridan told them it was "Irish coffee".[2][3] prefect fucked around with this message at 14:27 on Dec 12, 2016 |
|
#
?
Dec 12, 2016 14:24
|
|
|
your bar is weird, please fix this
|
|
#
?
Dec 12, 2016 14:29
|
|
|
havin' some beans
|
|
#
?
Dec 12, 2016 15:11
|
|
|
no beans till after this dentist appointment 
|
|
#
?
Dec 12, 2016 15:12
|
|
|
|
| # ? May 15, 2024 01:15 |
|
|
didn't have any yesterday and didn't realize it. haveing extra today
|
|
#
?
Dec 12, 2016 15:17
|
|