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Aesop Poprock posted:They're all kind of similar in style. Some are trash (Sugarbowl) and some are incredible (Cafe Rosa Rosa). They're all like a thousand calories of carb bomb a slice which probably goes without saying There's a place near me that does the same, I've only had it like once or twice because its way, way too many carbs, but good.
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# ? Jan 25, 2017 04:30 |
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# ? May 11, 2024 09:34 |
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Just needs some Tabasco and would.
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# ? Jan 25, 2017 04:40 |
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# ? Jan 25, 2017 05:50 |
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Would so, so hard
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# ? Jan 25, 2017 06:14 |
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I'd give it a fair shake at the very least. Weirdest gelato flavor I've had was Red Bull, and that wasn't that bad.
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# ? Jan 25, 2017 06:33 |
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# ? Jan 25, 2017 06:43 |
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I'm loving hyperventilating over here.
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# ? Jan 25, 2017 07:02 |
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BigglesSWE posted:From way back, but my local pizzaplace back home once had a pizza with spaghetti on it. They had it for like a week. But a week was all I needed to try it out... Looks pretty good to me.
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# ? Jan 25, 2017 07:18 |
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I had to look up Lamingtons because I had forgotten what they were (would) but then came across this Please tell me that ad above is for Lamington gelato and Vegemite gelato sold separately. Lie to me if you have to,
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# ? Jan 25, 2017 08:43 |
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AlbieQuirky posted:I had to look up Lamingtons because I had forgotten what they were (would) but then came across this We also got vegemite chocolate for a while. It was ok.
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# ? Jan 25, 2017 08:49 |
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AlbieQuirky posted:I had to look up Lamingtons because I had forgotten what they were (would) but then came across this WHY
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# ? Jan 25, 2017 08:57 |
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More like would
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# ? Jan 25, 2017 09:02 |
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Apropos
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# ? Jan 25, 2017 09:07 |
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Because burgers are great, and so are servo pies. You'd eat it like that sloppy Joe thing a few pages back.
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# ? Jan 25, 2017 09:39 |
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I'm an American so I don't know what the consistency of an Australian meat pie is. Would that thing just crumble and melt in your mouth or is it kind of hard like I usually imagine the outside of a pie crust being?
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# ? Jan 25, 2017 10:50 |
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A good pie should have flaky pastry at the top and soft pastry everywhere else. Not too greasy. That thing looks like the cheapest possible pre-frozen maggot bag so it's probably going to disintegrate soon after serving.
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# ? Jan 25, 2017 11:13 |
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Aesop Poprock posted:That's loving awful looking. There's like 5 places near me that do spaghetti pizza and they're mostly pretty good. I posted these a year or so ago in this thread Totally would.
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# ? Jan 25, 2017 12:38 |
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Horse Clocks posted:You'd eat it like that sloppy Joe thing a few pages back. can confirm, off the floor like a filthy animal.
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# ? Jan 25, 2017 13:15 |
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Aesop Poprock posted:I'm an American so I don't know what the consistency of an Australian meat pie is. Would that thing just crumble and melt in your mouth or is it kind of hard like I usually imagine the outside of a pie crust being? He'll be going at it for a couple weeks, if he didn't use it to saw through a couple of boards to soften it beforehand.
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# ? Jan 25, 2017 14:32 |
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# ? Jan 25, 2017 16:44 |
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Megabound posted:I'd give it a fair shake at the very least. Weirdest gelato flavor I've had was Red Bull, and that wasn't that bad. Same. It's probably pretty good. Out here once a year we have a garlic festival and they serve garlic ice cream, which is supposed to be pretty good. I haven't had a chance to try it, but if I ever do I would so hard.
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# ? Jan 25, 2017 17:16 |
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Where is this garlic festival? I want to go to a garlic festival.
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# ? Jan 25, 2017 17:34 |
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Ceciltron posted:Where is this garlic festival? I want to go to a garlic festival. Gilroy, CA (south SF bay area). I always had other events during the festival, but I've always wanted to go. It's supposed to be pretty fun.
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# ? Jan 25, 2017 17:39 |
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My old man eats banana and mayo sandwiches on Wonderbread. It's apparently a Southern thing, but I've only ever seen. My uncle would also crumble pieces of cornbread into a glass of buttermilk and drink it.
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# ? Jan 25, 2017 17:40 |
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I got that Grand Mac they just started selling at mcdonalds that's essentially a big mac made with quarter pounder patties and buns. It was uh fine but I feel like I probably don't need to eat for a couple days. I didn't take a picture cause its pretty much what you'd expect it to look like but here. I don't think I'll get it again it's just way to much at once and now I feel sluggish after eating it two hours ago
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# ? Jan 25, 2017 23:04 |
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Low Desert Punk posted:My old man eats banana and mayo sandwiches on Wonderbread. It's apparently a Southern thing, but I've only ever seen. Trust me, those aren't southern traditions.
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# ? Jan 25, 2017 23:23 |
Aesop Poprock posted:I got that Grand Mac they just started selling at mcdonalds that's essentially a big mac made with quarter pounder patties and buns. It was uh fine but I feel like I probably don't need to eat for a couple days. I didn't take a picture cause its pretty much what you'd expect it to look like but here. I don't think I'll get it again it's just way to much at once and now I feel sluggish after eating it two hours ago I got a Big Mac for the first time this past summer and I honestly don't get what the big deal is. The onions and sauce overpower the taste of a lot of other ingredients.
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# ? Jan 25, 2017 23:39 |
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Oh lordy I'm having an attack of the vapors! *eats banana and mayonnaise sandwich, southishly*
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# ? Jan 25, 2017 23:44 |
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Aesop Poprock posted:I got that Grand Mac they just started selling at mcdonalds that's essentially a big mac made with quarter pounder patties and buns. It was uh fine but I feel like I probably don't need to eat for a couple days. I didn't take a picture cause its pretty much what you'd expect it to look like but here. I don't think I'll get it again it's just way to much at once and now I feel sluggish after eating it two hours ago I work there, its literally a big mac if you're feeling fat. Also its some stupid new patty they had to have because reasons, its 1/6 of a pound. Semantics i know but I hate the drat thing.
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# ? Jan 25, 2017 23:58 |
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When do we get the Ultra Mac?
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# ? Jan 26, 2017 00:02 |
Good thing pounds are at least divisible by units of 12 so that sort of thing is easy. Wait gently caress
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# ? Jan 26, 2017 00:02 |
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Julias posted:Trust me, those aren't southern traditions. I dunno, it sounds pretty "rural south" to me, but I'd need to hear more about the amount of hootin' and hollerin' to know for sure
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# ? Jan 26, 2017 00:04 |
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the Big Carl is the superior Grand Mac
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# ? Jan 26, 2017 00:05 |
What you want is the Big Mc.
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# ? Jan 26, 2017 00:10 |
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Aesop Poprock posted:I got that Grand Mac they just started selling at mcdonalds that's essentially a big mac made with quarter pounder patties and buns. It was uh fine but I feel like I probably don't need to eat for a couple days. I didn't take a picture cause its pretty much what you'd expect it to look like but here. I don't think I'll get it again it's just way to much at once and now I feel sluggish after eating it two hours ago when the gently caress did this happen, I need a mac jr. right now
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# ? Jan 26, 2017 00:11 |
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There are easier ways to make yourself throw up, Snoo.
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# ? Jan 26, 2017 00:43 |
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I don't even feel like the big mac is that great of a fast food burger but god help me sometimes it's 1 AM on a saturday and I'm like gently caress I could really go for a big mac right now I'm assuming that the parasites in the sauce have infected my brain and that's why I feel this way e. toxomacmosis
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# ? Jan 26, 2017 00:44 |
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Haven't they had a double quarter pounder for literally decades at this point? What does the Grand Mac bring to the table when you want to shove stupid quantities of fast food down your hole?
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# ? Jan 26, 2017 00:57 |
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NorgLyle posted:Haven't they had a double quarter pounder for literally decades at this point? What does the Grand Mac bring to the table when you want to shove stupid quantities of fast food down your hole? Special sauce.
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# ? Jan 26, 2017 00:58 |
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# ? May 11, 2024 09:34 |
Japan had the Mega Mac:
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# ? Jan 26, 2017 01:08 |