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Sandwich Anarchist
Sep 12, 2008

elise the great posted:

Those lamb brains made me kinda miss my Aunt Faye's scrambled eggs-n-brains. Green onions, Tony Chachere's seasoned salt, wonderbread toast, and black coffee with too much sugar (because I was a kid).

AUNT FAYE'S EGGS AND BRAINS (!)

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Grand Fromage
Jan 30, 2006

L-l-look at you bar-bartender, a-a pa-pathetic creature of meat and bone, un-underestimating my l-l-liver's ability to metab-meTABolize t-toxins. How can you p-poison a perfect, immortal alcohOLIC?


Tiggum posted:

I ended up throwing out most of it. It's technically edible, and I'm sure I could get used to it, but I don't really see any appeal. At best, it still doesn't taste of much at all.

I'm not a fan of them either, but if you want to try again brains are mostly fat so treat them accordingly.

Wasabi the J
Jan 23, 2008

MOM WAS RIGHT
Brains sucks.

steinrokkan
Apr 2, 2011



Soiled Meat
I've never seen brains cooked on their own, only ever with scrambled eggs. So try that if you buy them again.

bloom
Feb 25, 2017

by sebmojo
Just watch iZombie for all your brain cooking tips. It's not quite Hannibal levels of food porn(then again what is), but I've def gone "hmm I should try brains if the opportunity comes up" a few times while watching.

old bean factory
Nov 18, 2006

Will ya close the fucking doors?!

PubicMice posted:

Can we have pizza rules yet?




This is some bullshit.

BlankIsBeautiful
Apr 4, 2008

Feeling a little inadequate?

steinrokkan posted:

I've never seen brains cooked on their own, only ever with scrambled eggs. So try that if you buy them again.

I'm not a big fan of organ meats period (i.e. I'll be in the bathroom retching while it's being cooked), but honestly, what else can you eat where you can get more than a week's worth of cholesterol in one meal?

steinrokkan
Apr 2, 2011



Soiled Meat

BlankIsBeautiful posted:

I'm not a big fan of organ meats period (i.e. I'll be in the bathroom retching while it's being cooked), but honestly, what else can you eat where you can get more than a week's worth of cholesterol in one meal?



It's not something you eat regularly, so it doesn't really matter. I get brains once or twice a year when family friends slaughter a pig, so the excess cholesterol is negligible in the long term.

My Lovely Horse
Aug 21, 2010

"1170% your daily cholesterol, you know what that needs? Some eggs!"

FluxFaun
Apr 7, 2010


mng posted:



This is some bullshit.

grounds for murder

Samizdata
May 14, 2007

Synthbuttrange posted:

What, this stuff?





Its an asian pantry staple. Serve on rice or congee and eat. Tastes like salt.

Kind of odd for the Midwest where I live, so... Yeah. Gotcha.

Sandwich Anarchist
Sep 12, 2008

Samizdata posted:

Kind of odd for the Midwest where I live, so... Yeah. Gotcha.

Yeah it isn't mashed potatoes and meatloaf, so it may as well be alien food to a Midwesterner.

angerbot
Mar 23, 2004

plob
I'm not a big canned sardines person but it looks like canned sardines, with fermented soy beans.

voiceless anal fricative
May 6, 2007

Lamb brains used to be cheap as chips where I grew up, and mum would make them into fritters for us. But then they became some kind of delicacy and were more expensive than the meat so we stopped. She misses them, I don't.

Haifisch
Nov 13, 2010

Objection! I object! That was... objectionable!



Taco Defender

Sandwich Anarchist posted:

Yeah it isn't mashed potatoes and meatloaf, so it may as well be alien food to a Midwesterner.
Just dump some mayo on it and we'll recognize it as food. Serve it alongside the friday fish fry for good measure.

Sandwich Anarchist
Sep 12, 2008

Haifisch posted:

Just dump some mayo on it and we'll recognize it as food. Serve it alongside the friday fish fry for good measure.

Oh I don't know, mayo is awfully spicy don't ya know

TontoCorazon
Aug 18, 2007


mng posted:



This is some bullshit.

This looks like it took more work than just making a regular sandwich
:psyduck:

genetic_knockout
May 8, 2007

Who's a good boy

Samizdata posted:

So, no go on the canned carp trip report then?

:justpost:

SulfurMonoxideCute
Feb 9, 2008

I was under direct orders not to die
🐵❌💀

TontoCorazon posted:

This looks like it took more work than just making a regular sandwich
:psyduck:

People will put in a whole lot of effort to be cheap and trick people into buying stuff.

Haifisch
Nov 13, 2010

Objection! I object! That was... objectionable!



Taco Defender

"Sausages with chocolate creamed macaroni"


Picnic Princess posted:

People will put in a whole lot of effort to be cheap and trick people into buying stuff.
It's the flip side to people who'll drive 10 minutes to save 1cent/gallon on gas.

Randaconda
Jul 3, 2014

by Jeffrey of YOSPOS

Olive!
Mar 16, 2015

It's not a ghost, but probably a 'living corpse'. The 'living dead' with a hell of a lot of bloodlust...
What's the AFP part, the hairy arms?

TotalLossBrain
Oct 20, 2010

Hier graben!

DISGUSTING

TotalLossBrain has a new favorite as of 03:27 on Jul 7, 2017

Haifisch
Nov 13, 2010

Objection! I object! That was... objectionable!



Taco Defender


Wasabi the J
Jan 23, 2008

MOM WAS RIGHT

I just yelped in delight. Would.

SulfurMonoxideCute
Feb 9, 2008

I was under direct orders not to die
🐵❌💀


No hangover would survive this.

elise the great
May 1, 2012

You do not have to be good. You only have to let the soft animal of your body love what it loves.
I would absolutely wreck my gallbladder on that beautiful rocky shore. Look at the fuckin fried mac. THE RUNNY EGG YOLK. Please Lord let me taste that joy and then die.

snoo
Jul 5, 2007





jesus christ :eyepop:

TontoCorazon
Aug 18, 2007


Picnic Princess posted:

No hangover would survive this.

Neither would any arteries either.

Bogan King
Jan 21, 2013

I'm not racist, I'm mates with Bangladesh, the guy who sells me kebabs. No, I don't know his real name.

TontoCorazon posted:

Neither would any arteries either.

Totally worth it.

SulfurMonoxideCute
Feb 9, 2008

I was under direct orders not to die
🐵❌💀

I just remembered that we have a huge event coming up that has a bunch of ridiculous food, so I looked up feature food items for this year.

Ice cream and Rice Krispie square sandwich:



Cookie dough in a waffle cone with cotton candy:



An entire deep-fried crab:



White hot chocolate unicorn monstrosity:



And from previous years:

Jalapeno poutine mini-donuts:



Cinnamon sugar donut holes with toffee sauce, medjool dates, whipped cream, meal worms, and crickets:



This fuckin thing:



A $100 hot dog:



quote:

This $100 dog features a foot-long sweet bread bun filled bratwurst sausage infused with Louis XIII cognac (retail: $3000 a bottle) then smothered in Kobe beef (cooked in truffle oil), fresh lobster tail (cooked in butter and garlic), using our special Dragon sauces and finished and topped with a fine mixture of truffles, tomatoes and ricotta cheese.

Synthbuttrange
May 6, 2007

How the hell do you eat any of those?

Also putting a fried softshell crab on surimi :(

The Glumslinger
Sep 24, 2008

Coach Nagy, you want me to throw to WHAT side of the field?


Hair Elf
I would honestly eat all of those, except the one with the insects on it

MariusLecter
Sep 5, 2009

NI MUERTE NI MIEDO

The Glumslinger posted:

I would honestly eat all of those, except the one with the insects on it

Thats pure protein.

ulmont
Sep 15, 2010

IF I EVER MISS VOTING IN AN ELECTION (EVEN AMERICAN IDOL) ,OR HAVE UNPAID PARKING TICKETS, PLEASE TAKE AWAY MY FRANCHISE

MariusLecter posted:

Thats pure protein.

Not even close.

https://www.cricketflours.com/cricket-nutritional-value/

NewFatMike
Jun 11, 2015


:bisonyes:

For all eternity yes

Looks a little like a Korean fusion place here in town, Bop 'n Grill. Their duxelle burger and kimchi fries are out of control.

Bogan King
Jan 21, 2013

I'm not racist, I'm mates with Bangladesh, the guy who sells me kebabs. No, I don't know his real name.

59g of protein per 100g is well up there for protein

Samizdata
May 14, 2007

Synthbuttrange posted:

How the hell do you eat any of those?

Also putting a fried softshell crab on surimi :(

Well, I once had a lovely fried softshell crab sandwich in Annapolis, Maryland. Not hard to eat at all, but SO delicious...

Synthbuttrange
May 6, 2007

I was concerned with the issue of fitting the food in the mouth hole.

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I.C.
Jun 10, 2008

The giant handled mason jar milkshake with candy dripping all over is a grody trend that is probably over soon, but what is next?
A Greek chorus of influencers wearing sunglasses says, "THE CHERPUMPLE IS PASSE!"

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