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I like Frank's Red Hot and any hot sauce snobs can lick it off my balls.
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# ? Sep 15, 2017 15:23 |
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# ? Jun 11, 2024 01:45 |
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*funky bassline*
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# ? Sep 15, 2017 15:25 |
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# ? Sep 15, 2017 15:27 |
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Who What Now posted:I like Frank's Red Hot and any hot sauce snobs can lick it off my balls. im not a snob but can i do this anyways
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# ? Sep 15, 2017 15:33 |
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Hector Beerlioz posted:im not a snob but can i do this anyways You have to act like a snob otherwise I won't be into it.
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# ? Sep 15, 2017 15:39 |
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CRIP EATIN BREAD posted:
Lol, they do this with Tobasco too. It is most certainly hipster bullshit.
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# ? Sep 15, 2017 15:46 |
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My favorites but most varieties of these brands are v good
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# ? Sep 15, 2017 15:50 |
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Who What Now posted:You have to act like a snob otherwise I won't be into it. Pfft, really *lick* you can hardly taste the barrels *lick* is this what 'certified organic' means these days *lick* *lick* nothing like the stuff I had at the co operative farm in Tabasco county *lick* sad really *lick* hey rub some more I'm all out.
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# ? Sep 15, 2017 15:55 |
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Gay Weed Dad posted:Lol, they do this with Tobasco too. It is most certainly hipster bullshit. but it's really good.
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# ? Sep 15, 2017 15:59 |
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I like Tobasco Chipotle Pepper Sauce
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# ? Sep 15, 2017 15:59 |
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Horrible Lurkbeast posted:Pfft, really *lick* you can hardly taste the barrels *lick* is this what 'certified organic' means these days *lick* *lick* nothing like the stuff I had at the co operative farm in Tabasco county *lick* sad really *lick* hey rub some more I'm all out.
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# ? Sep 15, 2017 15:59 |
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I got one at home that I can't remember the name of but it's got a pirate on it and some insufferable backstory BS but it's made with Scotch Bonnet peppers so it burns good goin' in and goin' out and makes me feel cleansed.
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# ? Sep 15, 2017 16:01 |
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Horrible Lurkbeast posted:Pfft, really *lick* you can hardly taste the barrels *lick* is this what 'certified organic' means these days *lick* *lick* nothing like the stuff I had at the co operative farm in Tabasco county *lick* sad really *lick* hey rub some more I'm all out. lmbo
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# ? Sep 15, 2017 16:01 |
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General Dog posted:I like Tobasco Chipotle Pepper Sauce YUP!!!
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# ? Sep 15, 2017 16:02 |
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Just remember me when this new porn craze conquers the internet.
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# ? Sep 15, 2017 16:03 |
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Does sriracha count? Because gently caress you, I love it.
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# ? Sep 15, 2017 16:07 |
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Whitehouse Station habanero is my all-time favorite.Ingredients posted:Habanero Peppers, Onions, Garlic, Sugar, Salt, Distilled White Vinegar, Water
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# ? Sep 15, 2017 16:09 |
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Valentinas is Cholula only it's good. Buy Valentinas instead.
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# ? Sep 15, 2017 16:12 |
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Canned Panda posted:Does sriracha count? It's alright I guess but the hype that peaked a year or two ago about it was stupid. I think people just liked saying the exotic sounding name. It's nothing special.
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# ? Sep 15, 2017 16:13 |
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# ? Sep 15, 2017 16:13 |
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yeah I eat rear end posted:It's alright I guess but the hype that peaked a year or two ago about it was stupid. I think people just liked saying the exotic sounding name. It's nothing special. Try making your own, it's significantly better.
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# ? Sep 15, 2017 16:40 |
There used to be this habanero-based sauce called Inner Beauty, but they stopped making it. Anyone know what I'm talking about?
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# ? Sep 15, 2017 16:42 |
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Horrible Lurkbeast posted:Try making your own, it's significantly better. That's a lot of effort though. I mean I even buy instant mashed potatoes because doing it myself is a pain in the rear end, making my own sauces is just crazy talk.
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# ? Sep 15, 2017 16:46 |
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yeah I eat rear end posted:That's a lot of effort though. I mean I even buy instant mashed potatoes because doing it myself is a pain in the rear end, making my own sauces is just crazy talk. yikes
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# ? Sep 15, 2017 16:47 |
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If you have the strength of will needed to eat rear end then you have the strength of will needed to chop some peppers and place them in a jar.
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# ? Sep 15, 2017 16:48 |
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Valentina Black Label is probably the most underrated easily store-bought hot sauce and it's drat good on almost everything.
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# ? Sep 15, 2017 16:51 |
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# ? Sep 15, 2017 16:51 |
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this is the bomb poo poo http://www.homeboyshabanero.com/product/habanero/
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# ? Sep 15, 2017 16:52 |
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frank's is very good. lotta cholula fans. for me, cholula has a really nice smoky flavor but literally no heat. i imagine it would be good in a wet rub? i'm also a fan of
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# ? Sep 15, 2017 16:55 |
Not hot sauce but what's really good is infusing silver tequila with habaneros. I picked a bad time to cut back drinking
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# ? Sep 15, 2017 16:55 |
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cholula is life, but also
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# ? Sep 15, 2017 17:02 |
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I like Tabasco. The green chili one in particular had a nice flavor when paired with salt. Since it was so mild, I used to just sprinkle salt on the bottle then sip it at leisure.
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# ? Sep 15, 2017 17:19 |
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I cut up some home grown habaneros and mango and put it on a seared tilapia. Fresh>sauce.
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# ? Sep 15, 2017 17:22 |
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UncleBrutha's One of the best I've ever had Full disclosure: the only kind of advertising that ever works on me is when someone personally demonstrates a product that has their own face on it
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# ? Sep 15, 2017 17:23 |
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Linnear posted:I like Tabasco. The green chili one in particular had a nice flavor when paired with salt. Since it was so mild, I used to just sprinkle salt on the bottle then sip it at leisure. REgular tabasco is the only hotsauce i can't stand. It's WAY too watery and just tastes unpleasant. It's like they took a regular hotsauce and took all the butter out or whatever it is that gives them their flavor/texture.
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# ? Sep 15, 2017 17:27 |
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Oscar Wild posted:I cut up some home grown habaneros and mango and put it on a seared tilapia. Fresh>sauce. Growing my own peppers is something that I'm working on, yet there's still something to be said about the fermentation flavour of homemade sriracha.
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# ? Sep 15, 2017 17:27 |
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When restaurants only have Tabasco and not at least cholula or tapatio I go into a blind rage and usually end up making GBS threads in their urinals.
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# ? Sep 15, 2017 17:34 |
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Never understood why the dolphin had an M and not another dolphin on his helmet
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# ? Sep 15, 2017 17:36 |
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Who What Now posted:I like Frank's Red Hot and any hot sauce snobs can lick it off my balls. PM'd
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# ? Sep 15, 2017 17:37 |
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# ? Jun 11, 2024 01:45 |
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yeah I eat rear end posted:REgular tabasco is the only hotsauce i can't stand. It's WAY too watery and just tastes unpleasant. It's like they took a regular hotsauce and took all the butter out or whatever it is that gives them their flavor/texture. Regular Tabasco is trash but their chipotle is pretty good and their jalapeņo is better than nothing.
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# ? Sep 15, 2017 17:38 |