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every rear end in a top hat on there is a foodie mom with a DSLR and they spam the site with their lovely recipes and malware filled blogs and they all have a pop-up asking to join their newsletter when you go to their blog and i hate them all also: what's everyone's favorite recipe for chicken thighs
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Sep 21, 2017 15:29
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https://www.bonappetit.com/recipe/perfect-pan-roasted-chicken-thighs very simple, always comes out perfect
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Sep 21, 2017 15:32
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Chicken thighs are perfect for making Indian curries.
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Sep 21, 2017 15:32
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Pinterest is the foodie version of Cosmo Sex Tips. "Is your casserole lacking pizzazz? Stick a sprig of parsley in it's urethra!"
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Sep 21, 2017 15:34
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chicken thighs (besides oysters and some gizzards I suppose) are the best part of the chicken and super easy to cook with and usually cheaper than lovely breast.
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Sep 21, 2017 15:34
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I follow the directions on the back of the package of Totino's party pizzas.
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Sep 21, 2017 15:35
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satanic splash-back posted:I follow the directions on the back of the package of Totino's party pizzas. Using the oven is far superior to microwaving them, however.
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Sep 21, 2017 15:35
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OP, you should try turning on your monitor
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Sep 21, 2017 15:36
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I've got a great recipe that will blow your balls off.
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Sep 21, 2017 15:37
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Seems like those are easy recipes to replicate. 1 - get dog 2 - feed dog 3 - wait I guess we can get rid of pinterest now.
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Sep 21, 2017 15:38
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Rad-daddio posted:Pinterest is the foodie version of Cosmo Sex Tips.
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Sep 21, 2017 15:46
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I just cover chicken thighs in pride of szeged chicken rub and grill em, get the big bag of boneless ones from Costco because I am a garbage human. That rub is the best tho and totally enables my kitchen laziness because it tastes so drat good
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Sep 21, 2017 15:48
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Bob James posted:I've got a great recipe that will blow your balls off. Wow! I'll have to try this! *is trying desperately to fit in*
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Sep 21, 2017 15:49
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it takes talent to gently caress up roasted chicken thighs.
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Sep 21, 2017 15:50
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Rad-daddio posted:Pinterest is the foodie version of Cosmo Sex Tips. lol
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Sep 21, 2017 16:03
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[10 giant paragraphs of backstory describing the significance of this recipe and every single occasion you've made it for] [20 page-sized professionally staged food photos, some of which are clearly of other recipes] [5 more paragraphs breathlessly describing the food] Ingredients: 2 lbs chicken salt and pepper to taste Cooking instructions: Preheat oven to 250 degrees. Cook chicken for 15 minutes or until done.
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Sep 21, 2017 17:04
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Pinterest is just a garbage site with people just sharing their own garbage to boost their lovely blogs. Not sure why women like Pinterest so much.
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Sep 21, 2017 17:28
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Straight White Shark posted:[10 giant paragraphs of backstory describing the significance of this recipe and every single occasion you've made it for] lol this is my life
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Sep 21, 2017 17:30
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Shiitake is a type of mushroom, it does not literally mean "poo poo take". Hope this knowledge improves you're cooking.
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Sep 21, 2017 17:32
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I logged in to Pinterest once so I could read some directions and wow do I get little pop up notifications like ? 4 times a day. I ignore them, don't care, but the suggestions are hilarious-- We found some pins you might like: *Norman Reedus in panties* *Homemade Organic Gluten Free Tampons* *101 Uses for Losing Scratch Tickets*
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Sep 21, 2017 17:46
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Straight White Shark posted:[10 giant paragraphs of backstory describing the significance of this recipe and every single occasion you've made it for] Not bad, solid I don't know why this recipe is getting 5 stars though. I thought it was kinda bland and forgettable! I had to change a few things though, I preheated the oven to 475 degrees and used chili powder because I didn't have any pepper. 3 stars for me, hope others find it better!
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Sep 21, 2017 17:51
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No bake Oreo peanut butter double butter poo poo balls
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Sep 21, 2017 17:55
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SLICK GOKU BABY posted:Pinterest is just a garbage site with people just sharing their own garbage to boost their lovely blogs. getting into similar territory: https://forums.somethingawful.com/showthread.php?threadid=3834509
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Sep 21, 2017 17:55
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Shats Basoon posted:Not bad, solid I don't know why this recipe is getting 5 stars though. I thought it was kinda bland and forgettable! I had to change a few things though, I preheated the oven to 475 degrees and used chili powder because I didn't have any pepper. ***** This recipe was a life saver for us!!! I made a few substitutions though, I found the chicken thighs to be a little bit fatty for my tastes so I substituted a Stouffer's frozen lasagna for the chicken and followed the instructions on the package. A+, would make this chicken again!
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Sep 21, 2017 18:03
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Straight White Shark posted:[10 giant paragraphs of backstory describing the significance of this recipe and every single occasion you've made it for] OMG! My hubby thanks you for this!!!
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Sep 21, 2017 18:06
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XxGirlKisserxX posted:OMG! My hubby thanks you for this!!! Normally my son Brynden is such a fussy eater but he just gobbled these down! So nummers!!
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Sep 21, 2017 18:10
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why are boneless chicken breasts with skin so hard to find it's all skinless bullshit
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Sep 21, 2017 18:57
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Mozi posted:why are boneless chicken breasts with skin so hard to find Lol go to a butcher's, nerd.
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Sep 21, 2017 19:03
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Mozi posted:why are boneless chicken breasts with skin so hard to find If your gonna go for skin might as well eat the actual tasty part of the chicken and snag some thighs.
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Sep 21, 2017 19:11
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Straight White Shark posted:[10 giant paragraphs of backstory describing the significance of this recipe and every single occasion you've made it for] lmbo this 100x
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Sep 21, 2017 19:11
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Mozi posted:why are boneless chicken breasts with skin so hard to find lol if you don't buy whole chickens and break them down and use the bones to make stock https://www.youtube.com/watch?v=2_EztXjmtPY
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Sep 21, 2017 19:12
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satanic splash-back posted:I follow the directions on the back of the package of Totino's party pizzas. satanic splash-back posted:Using the oven is far superior to microwaving them, however. but you lose like 15% of the sadness that way and if you're eating a TPP you have to maximise your sadness intake.
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Sep 21, 2017 19:15
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FactsAreUseless posted:Chicken thighs are perfect for making Indian curries. fauck yeah
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Sep 21, 2017 19:15
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Mordja posted:Lol go to a butcher's, nerd. i go to shaw's and buy the discount meats on the cheap nothing tastes better than savings
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Sep 21, 2017 19:15
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I just bought a crockpot. Anyone got a good crockpot recipe?
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Sep 21, 2017 19:15
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FogHelmut posted:lol if you don't buy whole chickens and break them down and use the bones to make stock Why even break them down just roast it, eat whatever you want, shred the rest for sandwiches or whatever, then make some primo stock from the carcass.
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Sep 21, 2017 19:18
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FactsAreUseless posted:Chicken thighs are perfect for making Indian curries. only use chicken bobs for curries
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Sep 21, 2017 19:20
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my dog died im sad posted:I just bought a crockpot. Anyone got a good crockpot recipe? One of my favorites I got from forums user Big Nipples Big Life: "A really easy and lazy one I like is buy a chuck roast and a jar pepperoncinis, put the chuck roast in the crock pot, pour the whole pepper jar in the pot. Set it on low for 8 hours, shred it and make sandwiches or serve it on rice." the easiest and cheapest thing ever and it is super delicious
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Sep 21, 2017 19:24
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FactsAreUseless posted:Chicken thighs are perfect for making Indian curries. vastly preferable to white meat in anything you simmer for a while, really. It's real, real hard to overcook a chicken thigh. i like dark meat for teriyaki chicken, too. i feel like breast meat is too bland for such a strong sauce. My recipe: 2 parts sake 1 part mirin 1 part soy sauce (more if you want it salty) honey to taste cut thighs into small pieces, soak in teriyaki sauce for at least an hour, cook until delicious Mirthless fucked around with this message at 19:33 on Sep 21, 2017 |
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Sep 21, 2017 19:30
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XxGirlKisserxX posted:every rear end in a top hat on there is a foodie mom with a DSLR and they spam the site with their lovely recipes and malware filled blogs and they all have a pop-up asking to join their newsletter when you go to their blog and i hate them all "and then you add a packet of onion soup mix" *record scratch*
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Sep 21, 2017 19:33
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