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Misread that as Okinawa and was even more confused.
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Nov 22, 2017 07:17
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Okinawa has some weird fusion cuisine going on, but not that bad. Also I really feel like okonomiyaki is perfect for this thread. Looks so bad, tastes so good. 
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Nov 22, 2017 07:45
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https://twitter.com/PopTartsUS/status/932703408980668416
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Nov 22, 2017 07:47
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bike tory posted:Okinawa has some weird fusion cuisine going on, but not that bad. I feel like in theory I should like okonomiyaki but man do I hate cabbage. I feel like between that and seafood, I'm automatically out on so much Japanese food. Oh well, Ethiopian food is my favorite anyways.
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Nov 22, 2017 07:51
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bike tory posted:Okinawa has some weird fusion cuisine going on, but not that bad. oh yeah, here's the okonomiyaki that i had earlier this year. it was good 
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Nov 22, 2017 08:01
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Fleta Mcgurn posted:It's not fudge, it's burfi! Methinks she doth protest too much. I think you are a closeted rancher...
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Nov 22, 2017 08:49
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I’m pretty sure she’s an admitted rancher. She’s eaten enough gross food for any of us.
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Nov 22, 2017 08:52
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I like japanese pizzacakes. Plus the bonito flakes on top help bring it altogether https://www.youtube.com/watch?v=8mV5DXEt8Wo
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Nov 22, 2017 09:18
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Synthbuttrange posted:I like japanese pizzacakes. oh yeah, i don't think they have this in osaka/kyoto but i'll ask https://www.youtube.com/watch?v=dxQmOR_QLfQ
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Nov 22, 2017 09:24
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okonomiyaki does not belong in this thread but fuuuuuck that dancing squid. Solid nope on that. And I’ve had undercooked chicken.
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Nov 22, 2017 09:42
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 it was loving delicious
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Nov 22, 2017 09:45
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slinkimalinki posted:
I'm the small pastry
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Nov 22, 2017 10:04
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Randaconda posted:I'm the small pastry LARGE pastry
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Nov 22, 2017 10:14
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AlbieQuirky posted:Fudge has chocolate in it. Maybe you've made penuche or dulce de leche here, which are excellent, but not actually fudge. Maybe - it was more solid than caramel, more or less of consistency of UK fudge (less crumbly though). Looking at dulce-de-leche - I think it was it, given that it looks exactly like this:  Learn something every day  Thanks!
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Nov 22, 2017 10:46
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I wonder how many people bombed their own kitchens trying to make dulche leche from canned condensed milk. https://www.youtube.com/watch?v=RO3PidzGCdo
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Nov 22, 2017 10:50
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They sold special condensed milk cans that had recipes on the side for the dulse de leche in Argentina
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Nov 22, 2017 11:10
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   Prawn appleteeth!
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Nov 22, 2017 11:37
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https://www.youtube.com/watch?v=iOcBp-pNVK4 lmao
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Nov 22, 2017 11:40
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After two days of soul-searching I have decided to face the fact that I made a bold and foolish sashimi nomenclature error. I would now like to admit the mistake in my earlier post and concede to my deep shame that fugu is indeed tessa.
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Nov 22, 2017 12:51
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twoday posted:After two days of soul-searching I have decided to face the fact that I made a bold and foolish sashimi nomenclature error. I would now like to admit the mistake in my earlier post and concede to my deep shame that fugu is indeed tessa. But is it technically a sandwich?
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Nov 22, 2017 12:59
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bike tory posted:But is it technically a sandwich? also has anyone put fugu on a pizza
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Nov 22, 2017 13:14
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yeah I eat rear end posted:also has anyone put fugu on a pizza What about fugu sausage?
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Nov 22, 2017 13:28
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ACES CURE PLANES posted:What about fugu sausage? gently caress THAT, loser. It is ALL about the fugu mince. Save the sausage work for the tessa.
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Nov 22, 2017 13:31
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This makes me automatically gag any time I look at it 
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Nov 22, 2017 13:34
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Samizdata posted:Methinks she doth protest too much. I think you are a closeted rancher... How dare you! I never eat ranch!
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Nov 22, 2017 14:12
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yeah I eat rear end posted:also has anyone put fugu on a pizza Fugu has virtually no flavor, it'd be a waste
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Nov 22, 2017 15:37
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Grand Fromage posted:Fugu has virtually no flavor, it'd be a waste Are you suggesting that all pizza toppings must have flavor...also known as a rule?
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Nov 22, 2017 15:40
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yeah I eat rear end posted:Are you suggesting that all pizza toppings must have flavor...also known as a rule? I've long been a supporter of pizza guidelines.
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Nov 22, 2017 15:45
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Grand Fromage posted:I've long been a supporter of pizza guidelines. get a load of mr. pizza nazi
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Nov 22, 2017 16:49
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Grand Fromage posted:Fugu has virtually no flavor, it'd be a waste If fugu has no flavour, what's the appeal?
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Nov 22, 2017 16:51
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super slightly risking death over a meal for internet points
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Nov 22, 2017 16:52
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CommonShore posted:If fugu has no flavour, what's the appeal? that one Simpsons episode
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Nov 22, 2017 17:04
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CommonShore posted:If fugu has no flavour, what's the appeal? You might feel the sweet embrace of death without people saying you killed yourself.
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Nov 22, 2017 17:05
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Grand Fromage posted:I've long been a supporter of pizza guidelines. YOU CAN'T MOD PIZZA
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Nov 22, 2017 17:08
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Randaconda posted:get a load of mr. pizza nazi
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Nov 22, 2017 17:09
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Fleta Mcgurn posted:YOU CAN'T MOD PIZZA Ahem https://modpizza.com/
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Nov 22, 2017 17:12
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It's a very good pizza as well
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Nov 22, 2017 17:18
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Hey thread, I had potato sausage last night-if we had bought it sans casing would it have been called potato mince, potato sausage, or mashed potatoes?? 🥔 🥔 🥔
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Nov 22, 2017 17:22
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There are no pizza rules but we can all have standards. Even goons. It's true.
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Nov 22, 2017 17:29
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Fleta Mcgurn posted:How dare you! I never eat ranch! Uhhhhhh HUH.
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Nov 22, 2017 17:31
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