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Since everyone's complaining now, I faintly remember someone saying quinoa was bad too. Anyone remember saying something along those lines?
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Jul 20, 2018 01:59
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Hedenius posted:I used to wonder why Americans were such babies when it came to raw eggs but then I found out that it’s still possible to get salmonella from eggs in the US. Get rid of that poo poo already.
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Jul 20, 2018 02:06
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yeah I eat rear end posted:the motherfuckers gave me an eggs benedict with overeasy eggs on top instead of poached and that is just unacceptable.
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Jul 20, 2018 02:27
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Grits are disgusting, as is quinoa. hth
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Jul 20, 2018 04:33
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Zipperelli. posted:Grits are disgusting, as is quinoa. hth Maybe grits think you're disgusting, huh? What about that?
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Jul 20, 2018 04:46
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DicktheCat posted:Maybe grits think you're disgusting, huh? What about that? I mean, I AM a goon
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Jul 20, 2018 05:02
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RareAcumen posted:Since everyone's complaining now, I faintly remember someone saying quinoa was bad too. Anyone remember saying something along those lines? I’m not honestly a huge fan of quinoa to be honest. But it’s possible I just never had it good. At the same time I’ve tried it dozens of times and it’s always tasted exactly the same to me and I just don’t care for it
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Jul 20, 2018 05:02
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https://twitter.com/innesmck/status/1020146150551191552 Have a sip.
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Jul 20, 2018 05:03
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Croatoan posted:You didn't even post the worst one. Oh there is worse.  
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Jul 20, 2018 05:26
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I'm like 100 posts late on this but this is  Forget the stated application - corn dogs are an uninspired purpose for this thing because this motherfucker will let us cook anything inside anything, and put it on a loving stick. I'm not even sure where to begin, but this thing would let us wrap a taco inside loving lobster meat, and fry it crispy on a stick. I could put fried chicken inside a waffle, and put it on a stick. I could whip up a pineapple cake batter, wrap that poo poo around a chunk of pizza, and put that on a stick. 
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Jul 20, 2018 05:46
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CommonShore posted:I'm like 100 posts late on this but this is I like the way that you think
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Jul 20, 2018 05:49
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RoboRodent posted:I don't think I've ever had a corn dog. Zipperelli. posted:Grits are disgusting, as is quinoa. hth
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Jul 20, 2018 05:55
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Grits is similar, but it is not polenta.
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Jul 20, 2018 06:01
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All I know about grits is how long it takes water to soak into one on a redneck's stove and that no self-respecting southerner uses instant grits
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Jul 20, 2018 06:04
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Aesop Poprock posted:I’m not honestly a huge fan of quinoa to be honest. But it’s possible I just never had it good. At the same time I’ve tried it dozens of times and it’s always tasted exactly the same to me and I just don’t care for it It's definitely quite different in flavour from most other grains, and I think most people try and just substitute it into stuff in place of grand, which doesn't necessarily work. I think it's actually a seed anyway so no surprises that it tastes different. I find it goes really well with root vegetables, particularly pumpkin, sweet potato and beets. One of my favourite winter meals at the moment is a spinach and pumpkin risotto with quinoa instead of rice. It also makes quite a nice porridge-type breakfast food if you cook it in milk and let it soak over night, it goes well with berries.
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Jul 20, 2018 06:05
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Good corn dogs, made fresh with beef franks, are delicious. Bad corn dogs, made by Foster Farms and containing franks made of meat byproducts made from mechanically separated meat byproducts - not even the best bits from the meat goo machine, just leftovers we scraped out of the machine then ran through a second time - are sadness and self-loathing incarnate and should not be eaten.
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Jul 20, 2018 07:11
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I have eaten all of those Jimmy Dean products out of curiosity, 
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Jul 20, 2018 07:18
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NorgLyle posted:People who don't cook at all think poached eggs are some kind of magic. It's not a huge difference really, it's more of an effort thing that annoys me. It's definitely more difficult than doing an overeasy egg.
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Jul 20, 2018 07:57
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Tiggum posted:I tried a dagwood dog once and it was unbearably greasy. I threw it out after one bite. They are basically the same, just made from different types of corn. The main difference is the texture.
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Jul 20, 2018 07:59
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 drat, I love that avatar.
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Jul 20, 2018 08:43
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Data Graham posted:All I know about grits is how long it takes water to soak into one on a redneck's stove
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Jul 20, 2018 09:00
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CommonShore posted:I'm like 100 posts late on this but this is How does it fry?
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Jul 20, 2018 09:06
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CommonShore posted:I'm like 100 posts late on this but this is Use wonton wrappers instead of taco shells for your taco on a stick.
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Jul 20, 2018 09:09
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Siljmonster posted:How does it fry? Are they baked, toasted or fried? We just don't know.
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Jul 20, 2018 09:17
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Scarodactyl posted:What are waffles? Cakes? Fritters? Pastries? lol
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Jul 20, 2018 10:29
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Wouldn't be the first time. 
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Jul 20, 2018 10:53
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Zil posted:Oh there is worse. we need some Ooops All * shops. Maybe Oops All Batter or sticks or something.
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Jul 20, 2018 11:23
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Zil posted:Oh there is worse.  And I would do it again with no regurts.
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Jul 20, 2018 12:35
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Throw quinoa into an oiled pan with broth, canned roasted tomatoes, whatever canned beans you feel like, and whatever seasoning. In 20 minutes or so you'll have something great that can be enjoyed hot or cold.
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Jul 20, 2018 13:20
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Pookah posted:Wouldn't be the first time. "Just Dump it in your fuckin facehole" stopped being used a diagnostic tool a shockingly short time ago. In old chemistry books you sometimes have some mindblowingly toxic poo poo and it says "tastes like xy". Usually xy is "characteristic". Basically if you taste something very unusual your reaction worked and also you're lightly poisoned
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Jul 20, 2018 13:22
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Or like that one chemist who had determined to commit suicide, but figured he should get some Science done while he was at it, so he took copious notes about how cyanide tastes
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Jul 20, 2018 13:40
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Iron Crowned posted:
When you say regurts do you mean regurgitation?
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Jul 20, 2018 13:49
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Whooping Crabs posted:When you say regurts do you mean regurgitation? This is a binge no purge zone.
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Jul 20, 2018 14:16
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sounds suspiciously like a food rule there hitler
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Jul 20, 2018 14:21
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Here's a food rule for you Food Rules!
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Jul 20, 2018 14:22
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cant argue with that 
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Jul 20, 2018 14:31
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would
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Jul 20, 2018 15:10
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I've had these. They're not bad for what they are. 280 calories for an easy breakfast in a cube farm with just a microwave? It's fine. The bacon ones are better.
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Jul 20, 2018 16:21
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you could do worse than 260 calories with 110 of them being fat but the sodium is sorta atrocious
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Jul 20, 2018 16:25
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| # ? Jun 11, 2024 10:04 |
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yeah I eat rear end posted:It's not a huge difference really, it's more of an effort thing that annoys me. It's definitely more difficult than doing an overeasy egg.
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Jul 20, 2018 16:27
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