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big scary monsters posted:i saw a video of a hairy guy with a very long beard living on a remote scottish island drinking mushroom wine in his caravan, and i thought if it's good enough for hermit dwarves then it's good enough for me i hate you for making me know this exists
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Aug 19, 2018 00:04
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blessteban
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Aug 19, 2018 04:06
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Beast of Bourbon posted:esteban is getting the sleepy needle today, and i'm pouring him a saucer of pappy van winkle in a few hours. my condolences 
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Aug 19, 2018 11:43
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Jonny 290 posted:https://www.pastemagazine.com/articles/2018/08/the-1800s-when-americans-drank-whiskey-like-it-was.html one of my favorite things from college was my history of public policy class which dedicated a few weeks to prohibition and it was incredible to learn how absolutely falling-down-drunk everyone was, all the time, pre-prohibition.
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Aug 20, 2018 19:15
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SO DEMANDING posted:and then laphroaig was serving pina colada made with their 10 year whiskey. would.
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Aug 20, 2018 19:16
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grand sud merlot it's alright
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Aug 21, 2018 00:02
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my bitter bi rival posted:one of my favorite things from college was my history of public policy class which dedicated a few weeks to prohibition and it was incredible to learn how absolutely falling-down-drunk everyone was, all the time, pre-prohibition. elaborate?
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Aug 21, 2018 00:13
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Stringent posted:elaborate? Jonny 290 posted:https://www.pastemagazine.com/articles/2018/08/the-1800s-when-americans-drank-whiskey-like-it-was.html 7 gallons pure ethanol per person per year on average so the equivalent of almost two 750mL bottles of 80-proof liquor per person per week and since there was a sizable percentage of the population that didn’t drink or barely drank…
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Aug 21, 2018 00:18
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https://local.theonion.com/grocery-store-bar-actually-has-great-little-happy-hour-1828464175
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Aug 21, 2018 00:44
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What you guys don't have a fifth of whisky each day?
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Aug 21, 2018 00:47
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i'm gonna drink a litre of this merlot
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Aug 21, 2018 00:56
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spankmeister posted:What you guys don't have a fifth of whisky each day? found tori's alt account
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Aug 21, 2018 01:25
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roboshit posted:im taking a break for a while because i keep getting fatter despite eating right and working out welp I lasted 4 days
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Aug 21, 2018 07:05
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Jonny 290 posted:https://www.pastemagazine.com/articles/2018/08/the-1800s-when-americans-drank-whiskey-like-it-was.html this makes me feel better about my drinking problem ty 
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Aug 21, 2018 07:07
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drinking problem? alcohol never hurt anyone
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Aug 22, 2018 03:51
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mushroom wine update: secondary fermentation appears to be complete, racked it to a new gallon jug and now i have to leave it for a month to settle out the remaining sediment and age i took the opportunity to test the abv: it's 17% lol. i was aiming for 12.5%
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Aug 25, 2018 19:28
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are you a dwarf
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Aug 25, 2018 20:23
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the average height in yospos is 6'9" so yes
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Aug 25, 2018 21:26
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so you’re 4’20” like tori going to make a disturbing mural about elephants?
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Aug 25, 2018 21:30
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i'm just going to make weird wines and then drink them i think. wine making seems super easy so far, except for that you have to wait for months to see if they actually taste at all good or if you wasted your time
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Aug 25, 2018 21:34
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could you ferment magic mushrooms to make hallucinogenic wine
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Aug 25, 2018 21:47
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yeah probably, you can make tea with magic mushrooms so i guess hot water doesn't affect their potency and i can't think of anything else in the fermentation process that would cause problems. yeast just eats sugar, sulfites kill bacteria and fungi but i don't think they'd harm the active compounds, and otherwise you're meant to store the wine in a dark, cool place and protect it from oxidizing anyway it's mushroom season so try it and let us know how it goes?
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Aug 25, 2018 22:02
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big scary monsters posted:mushroom wine update: secondary fermentation appears to be complete, racked it to a new gallon jug and now i have to leave it for a month to settle out the remaining sediment and age post hole digger fucked around with this message at 23:06 on Aug 25, 2018 |
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Aug 25, 2018 23:04
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Improbable Lobster posted:could you ferment magic mushrooms to make hallucinogenic wine psilocybin beer was a viking thing and its easy to make homebrew with magic mushrooms in it.
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Aug 25, 2018 23:05
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my bitter bi rival posted:nice. is it wine made from mushrooms or wine fermented with psilocybin mushrooms in it? it's wine made from mushrooms, non-hallucinogenic type. tastes a bit like a chardonnay at the moment but with bubbles and, uh, a mushroomy aftertaste. should improve with age i hope
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Aug 26, 2018 01:43
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big scary monsters posted:yeah probably, you can make tea with magic mushrooms so i guess hot water doesn't affect their potency and i can't think of anything else in the fermentation process that would cause problems. yeast just eats sugar, sulfites kill bacteria and fungi but i don't think they'd harm the active compounds, and otherwise you're meant to store the wine in a dark, cool place and protect it from oxidizing anyway can you link a guide or something to mushroom wine? i might actually give it a shot
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Aug 26, 2018 01:49
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big scary monsters posted:it's wine made from mushrooms, non-hallucinogenic type. tastes a bit like a chardonnay at the moment but with bubbles and, uh, a mushroomy aftertaste. should improve with age i hope the gently caress kind of Chardonnay you been drinking?
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Aug 26, 2018 01:56
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Trimson Grondag 3 posted:yeah if you live in a wine producing country an $8 bottle of wine is vastly better than cooking wine and will improve your food (probably even if you don't live in a wine country). Improbable Lobster posted:could you ferment magic mushrooms to make hallucinogenic wine
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Aug 26, 2018 01:59
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had a nice sour last night at indie, tasted kinda like rodenbach cru
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Aug 26, 2018 04:08
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Stringent posted:the gently caress kind of Chardonnay you been drinking?
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Aug 26, 2018 05:08
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how much mushroom wine did you make? if i send you a shipping label will you send me a bottle? this is very intriguing to me.
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Aug 26, 2018 07:55
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mushroom wine is completely confounding sounding zilch ideas about how that'd actually taste
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Aug 26, 2018 08:10
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You can ferment pretty much anything so it's not surprising imo. I would imagine mushroom wine tastes earthy and meaty. I've never tried it though.
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Aug 26, 2018 10:20
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spankmeister posted:You can ferment pretty much anything so it's not surprising imo. I imagine that too, except I've never let mushroom water sit in in a jug for weeks 
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Aug 26, 2018 10:23
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i bought some mushroom absinthe when i was in north korea because they are apparently real big into mushrooms it was without a doubt the most vile thing i've ever tried and i've seen people drink a shot and throw up immediately. what i'm saying is maybe proceed with caution here
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Aug 26, 2018 15:58
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Improbable Lobster posted:can you link a guide or something to mushroom wine? i might actually give it a shot rather than marmite i used 1 tsp yeast nutrient and you can also replace the cup of tea with grape tannins. i also added potassium metabisulfite so that it doesn't grow weird poo poo in there. transferred from the primary fermentation vessel to secondary at specific gravity 1.010 (6 days for me), then racked when the wine was dry (only took another five days). i added sugar for an original gravity of 1.090 but i guess i hosed up or mushrooms contain more sugar than i thought because at racking the hydrometer just sank (meaning SG <0.990) and according to the vinometer the ABV is sitting at 17% Lyon posted:how much mushroom wine did you make? if i send you a shipping label will you send me a bottle? this is very intriguing to me. big scary monsters fucked around with this message at 16:30 on Aug 26, 2018 |
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Aug 26, 2018 16:27
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All I want for yosmas is a bottle of bathtub shroom wine from Norway.
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Aug 26, 2018 16:32
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i understand mushroom vodka, but mushroom wine has me confused and slightly horrified. props for skipping the marmite, i thinkspankmeister posted:All I want for yosmas is a bottle of bathtub shroom wine from Norway. 
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Aug 26, 2018 16:37
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i feel like if i'm sending stuff out it should probably at least be like cloudberry wine or whale vodka or something else with ingredients you can't easily get elsewhere, not cooking mushrooms that are probably grown in poland
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Aug 26, 2018 16:40
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big scary monsters posted:i feel like if i'm sending stuff out it should probably at least be like cloudberry wine or whale vodka or something else with ingredients you can't easily get elsewhere, not cooking mushrooms that are probably grown in poland Are you apetor?
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Aug 26, 2018 17:43
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