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in the land of arteries, where the cholesterol lies
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Dec 13, 2018 18:57
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Currently imagining Christopher Lee pronouncing "DiGiorno"
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Dec 13, 2018 19:04
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 quote:Grandma’s Savory “Mustard Biscuit Cake”    quote:The oven rack had previously been taken out and somehow put back in lopsided. quote:I’m not sure if this makes it better or worse but I think it’s also worth noting that this was premade pillsbury sugar cookie dough.
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Dec 13, 2018 19:09
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Remember that time that dude blew up about carbonara when I said I sometimes put shrimp or mushrooms in it I wish I had this image then. That is some pro-tier deconstructed carbonara
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Dec 13, 2018 19:15
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8 corns? Stupid.
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Dec 13, 2018 19:21
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The Bloop posted:Remember that time that dude blew up about carbonara when I said I sometimes put shrimp or mushrooms in it for the love of God, post the link
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Dec 13, 2018 19:43
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This looks disturbingly like a rage comic face. Among other things.
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Dec 13, 2018 20:11
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Randaconda posted:for the love of God, post the link I wish I could. It's probably in archives. vv Not the time I was thinking of, but a good thread nonetheless vv The Bloop has a new favorite as of 21:00 on Dec 13, 2018 |
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Dec 13, 2018 20:21
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Randaconda posted:for the love of God, post the link
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Dec 13, 2018 20:23
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Are those... Almonds?
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Dec 13, 2018 20:44
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"... and a Sprite please." "Is Lemon Cloudy ok?"
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Dec 13, 2018 20:55
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Yawgmoth posted:Here I got this just for you: https://forums.somethingawful.com/showthread.php?threadid=2978332&userid=0&perpage=40&pagenumber=3#post350961536 There's no meltdown 
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Dec 13, 2018 21:05
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Randaconda posted:There's no meltdown
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Dec 13, 2018 21:14
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Iron Crowned posted:Jungle Jim's owns, I work about a mile from one of them, and I have to not go there because I'll be there for 3 hours and spend $200 Jungle Jim's is the best. Fortunately it's not as necessary as it used to be, last time I visited there wasn't a ton of stuff I wanted that I couldn't get locally.
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Dec 13, 2018 21:18
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The carbonara meltdown may have been in the same thread as small pastries but I'm not sure. I think it was about 2 years ago
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Dec 13, 2018 21:38
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zedprime posted:Assuming you aren't going overboard as to cause GI distress/tissue burns or or inducing an asthma like response, too spicy food is a good way to self harm for the endorphin rush in a way that doesn't physically hurt you or leave you with permanent mistakes like poorly planned tattoos. I ate hot wings today To see if I still feel I focus on the pain The only thing that's real
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Dec 13, 2018 21:42
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My very international Facebook keeps delivering
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Dec 13, 2018 21:47
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Looks like fatty pork on rye with some very crushed garlic so would, but the pool of mystery red poo poo I don't have a clue.
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Dec 13, 2018 21:53
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Iron Crowned posted:I do miss that place's hot salsa, it actually had a good flavor, and was decently hot for white people's food. All the mexican places I've found around here in Cincinnati have hot salsa, and red pepper is the flavor they're going for, so it doesn't taste very good I had never thought to ask for it, so I went to El Picante for lunch today, got left with a beakerful of regular salsa and brought a dish of what looked like chunky gochujang. It was hot, though pretty one-note in flavor. It was only at the end of the meal I realized I was probably supposed to mix it with the other salsa. Um, guess I'll have to try that again.
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Dec 13, 2018 21:54
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Grand Fromage posted:Looks like fatty pork on rye with some very crushed garlic so would, but the pool of mystery red poo poo I don't have a clue. That's clearly raw bacon on toast.
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Dec 13, 2018 21:54
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Iron Crowned posted:That's clearly raw bacon on toast. Well there's raw bacon and there's raw bacon. Some of it's intended to be eaten like that. I presume rye out of racism because Russia.
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Dec 13, 2018 21:58
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Grand Fromage posted:Looks like fatty pork on rye with some very crushed garlic so would, but the pool of mystery red poo poo I don't have a clue. I think I see tomato seeds?
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Dec 13, 2018 22:04
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Butterfly Valley posted:Hi, I’m posting from a year in the past while I gradually read through this thread from the start as it’s amusing, but just wanted to say to the OwlFancier guy if he still posts here: your food opinions are terrible and you have the diet of an old person who lived through the rationing years, and you are like every stereotype about bad British food made into a weird homunculus of a poster. You criticise American stereotypes while affecting a bumbling lack of knowledge about any other cooking methods or foods than the very dull ones you’ve been exposed to. Sorry I’m sure you’re a nice person but I think your Boris Johnson avatar makes me more vitriolic about the text next to it. Americans. Please don’t assume all us Brits have the same Bad Food Opinions as this guy Logically, I know that Britain has like, the second best curry to India or something so I should know better but I'm stupid and I think of countries cuisine generally separated at all times. Italy is all about pasta, Britain does fish and chips, Japan does takoyaki and rice balls and ramen, etc etc. But even then I just like to think of it as really funny to see a plate of beans, toast and porridge, with a cup of black coffee whenever it appears.
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Dec 13, 2018 22:07
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Pastry of the Year posted:presently willing into existence a Vegas buffet featuring a slot machine that dispenses loose corn instead of coins Not in Vegas. Have had this and hot corn soup on a cold mountain side in BFE Japan is just what you need at times. 
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Dec 13, 2018 22:08
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LifeSunDeath posted:Not in Vegas. Have had this and hot corn soup on a cold mountain side in BFE Japan is just what you need at times. I think you mean "Suntory KOON - HOT"
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Dec 13, 2018 22:14
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uber_stoat posted:
Welp https://soundcloud.com/happy-kitty-575253045/mon-amant-de-st-bean
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Dec 13, 2018 22:23
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Perry Mason Jar posted:"... and a Sprite please."
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Dec 13, 2018 23:26
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they also make this soda 
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Dec 13, 2018 23:29
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Fite me. Four-Ways at dawn. (I don't like their beans.)
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Dec 13, 2018 23:48
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 Slightly under-cooked chicken.
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Dec 14, 2018 01:08
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Dec 14, 2018 01:26
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Amazing Zimmo posted:
Well, yeah, how else are you going to change your alignment in a jiffy?
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Dec 14, 2018 01:31
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oh
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Dec 14, 2018 01:55
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Dec 14, 2018 02:07
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Sorry Snoo. Let me make it up to you. 
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Dec 14, 2018 02:34
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That's just a century egg - totally normal Chinese food and perfectly fine to eat (as long as you're not getting one made by one of the cost-cutting factories that uses lead contaminated materials to make it), it's not like it's been soaked in the piss of 7 year old boys or w/e Thinking about it, because someone is sure to ask, that last bit is a reference to virgin boy eggs - I've had century eggs many times but I have never had virgin boy eggs.
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Dec 14, 2018 03:06
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I just burst out laughing at this.  thanks, friendo
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Dec 14, 2018 03:15
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I'm told that century eggs are delicious, but I'm pretty sure they count as anti food porn.
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Dec 14, 2018 03:19
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 ookiimarukochan posted:... it's not like it's been soaked in the piss of 7 year old boys or w/e I'm going to politely request that you explain to me in great detail that this Virgin Boy Egg thing is just someone's wacky prank that's been made into a wikipedia page and not a real thing. Because what the gently caress. PurpleXVI has a new favorite as of 03:25 on Dec 14, 2018 |
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Dec 14, 2018 03:20
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PurpleXVI posted:
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Dec 14, 2018 03:25
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