|
fun fact, that isn't a looping gif. but after 25 minutes you get a £10 money shot
|
# ? Apr 21, 2019 22:00 |
|
|
# ? Jun 12, 2024 17:27 |
|
So is the biggest story on Tuesday when everyone goes back to work going to be about how the Tories are a domestic child sexual abuse network and that the secret services and press allowed it to happen?
|
# ? Apr 21, 2019 22:01 |
|
Imagine having a government where not only can a noted pedarest find a position, but where he can outright say "I'm a noted pedarest" and be confident he'll not get the boot, let alone prison. Like I admit, I've been naive, I figured that as reprehensible as I find the Tories as a whole, they would still draw the line somewhere above child sexual abuse.
|
# ? Apr 21, 2019 22:02 |
|
Wait, more tory pedo news? wow i could have picked a better moment to make that page snipe
|
# ? Apr 21, 2019 22:04 |
|
Ratjaculation posted:Batter mix isn't bourgy!!! otoh trying to one-up each other over the quality of your roast recipes/menu is bourgy as gently caress.
|
# ? Apr 21, 2019 22:04 |
|
Ms Adequate posted:Imagine having a government where not only can a noted pedarest find a position, but where he can outright say "I'm a noted pedarest" and be confident he'll not get the boot, let alone prison. They're literally the party of institutional noncery.
|
# ? Apr 21, 2019 22:04 |
|
EmptyVessel posted:otoh trying to one-up each other over the quality of your roast recipes/menu is bourgy as gently caress. the sunday roast is proletarian as gently caress
|
# ? Apr 21, 2019 22:20 |
|
You can use a roux or just beurre manié, where you mix equal parts flour and butter by hand and toss in bit by bit to thicken gravy. Or use arrowroot.
|
# ? Apr 21, 2019 22:22 |
|
Rust Martialis posted:You can use a roux or just beurre manié, where you mix equal parts flour and butter by hand and toss in bit by bit to thicken gravy. Or use arrowroot.
|
# ? Apr 21, 2019 22:23 |
|
OwlFancier posted:They're literally the party of institutional noncery. Yeah, I know. I just hoped there might be... SOME limit... or at least a degree of circumspection I guess he did claim to be "very discreet" but I don't know if that's really true given that he said out loud to another human person he's a noted pedarest. Then again, I guess it was enough to keep it quiet enough to avoid repercussions for loving decades so Just want y'all to take a minute sit right there think about the next week's media if it came out that this all happened in Harold Wilson or Jim Callaghan's cabinet instead.
|
# ? Apr 21, 2019 22:25 |
DesperateDan posted:And gherkins too, and I have had that served in a pub so it's not just our two houses Yay! Whereabouts do you live?
|
|
# ? Apr 21, 2019 22:27 |
|
Marxist-Jezzinist posted:the sunday roast is proletarian as gently caress If you can afford to eat a roast dinner every week you are doing better than an awful lot of people are. Genuinely interested in seeing a citation for the Sunday roast being proletarian in origin, because I'm not seeing it.
|
# ? Apr 21, 2019 22:30 |
|
Total Meatlove posted:So is the biggest story on Tuesday when everyone goes back to work going to be about how the Tories are a domestic child sexual abuse network and that the secret services and press allowed it to happen?
|
# ? Apr 21, 2019 22:30 |
|
Wait is it literally the thatcher thing again?
|
# ? Apr 21, 2019 22:34 |
|
EmptyVessel posted:If you can afford to eat a roast dinner every week you are doing better than an awful lot of people are. What is expensive about a roast dinner? The veg is pennies and you can buy a whole chicken for less than 3 quid. Yeah I know that many people are struggling, but let's not try and pretend a roast dinner is some sort of indulgent luxury.
|
# ? Apr 21, 2019 22:39 |
|
Roasts are really cheap for 4+ people. Unless you try some fancy meat that isn't chicken.
|
# ? Apr 21, 2019 22:41 |
|
EmptyVessel posted:If you can afford to eat a roast dinner every week you are doing better than an awful lot of people are. working families could buy a small joint of meat and basically eat it for the rest of the week. It's actual old-timey working class culture and not some kind of super bourg thing. https://www.1900s.org.uk/1900s-cooking.htm https://www.hslc.org.uk/wp-content/uploads/2017/05/123-8-Schofield.pdf
|
# ? Apr 21, 2019 22:43 |
|
Or a turkey leg, which are generally very cheap out of season. The real benefit of a roast is it gives you a good chunk of meat stock to do your veg in and make gravy with.
|
# ? Apr 21, 2019 22:43 |
|
"Sunday dinners are the height of bourgeoisie luxury" is certainly a loving take.
|
# ? Apr 21, 2019 22:45 |
Also a chunk of the stuff for a roast would be stuff you could grow in your own garden, back when people had veg patches, I suppose.
|
|
# ? Apr 21, 2019 22:45 |
|
Pilchenstein posted:"Sunday dinners are the height of bourgeoisie luxury" is certainly a loving take. Don't worry, we're getting there
|
# ? Apr 21, 2019 22:47 |
Yeah I mean, these days they might be approaching that. People in poverty and also lots more people lack basic cooking skills these days.
|
|
# ? Apr 21, 2019 22:49 |
|
Yeah things are bad and I'm just saying that the origins of the Sunday roast are working class so gently caress anyone who thinks they're fundamentally bourgeois
|
# ? Apr 21, 2019 22:52 |
|
what about lobster though
|
# ? Apr 21, 2019 22:53 |
|
I once had lobster mousse at a wedding at an Oxford college. It was gross E: it was a free bar so I did class war by drinking a lot and vomiting all over myself ContinuityNewTimes fucked around with this message at 22:58 on Apr 21, 2019 |
# ? Apr 21, 2019 22:55 |
|
baka kaba posted:what about lobster though Used to be for poors, now it's for bourgs, presumably because us trans are loving fantastic and command the highest pay
|
# ? Apr 21, 2019 22:56 |
|
I recall once having lobster and thinking "this doesn't taste like anything". Is that normal or was it bad lobster?
|
# ? Apr 21, 2019 22:57 |
|
I've eaten lobster once at the magpie in whitby. It was nice but it was lobster thermidor so it has piles of cheese on it and I couldn't entirely see the point? It tastes like a really big prawn. Also their calamari was horrible, like eating rubber bands.
|
# ? Apr 21, 2019 23:00 |
|
baka kaba posted:what about lobster though it's I've never understood the appeal. Looks gross, messy, fiddly work to eat, doesn't taste of much, expensive af
|
# ? Apr 21, 2019 23:01 |
|
Smack Lobster Roll on Dean Street is nice of you fancy a slightly expensive lunch in central London.
|
# ? Apr 21, 2019 23:03 |
|
It'd probably be nicer if they took the edible bits out for you rather than giving you the whole thing so you can dissect it yourself. Like mate I'm paying you to feed me I appreciate the thought but I'd rather have my dinner hot than spray chunks of it everywhere trying to get the edible bits out. Same with tiger prawns.
|
# ? Apr 21, 2019 23:05 |
|
My wife sucks the brains out of prawns and claims it's the best bit. I know that logically if I'm gonna eat the rest of the prawn I shouldn't balk at it, but bleugh it's nasty
|
# ? Apr 21, 2019 23:08 |
I've never eaten it because I'm a lifelong vegetarian but seafood is loving disgusting. Fish smells awful and anything seafood that's not fish is either some kind of alien or an insect. No thanks.
|
|
# ? Apr 21, 2019 23:10 |
|
Marxist-Jezzinist posted:working families could buy a small joint of meat and basically eat it for the rest of the week. It's actual old-timey working class culture and not some kind of super bourg thing. Your first link says it's a working class diet, but on the same website this page makes it pretty clear that the diet they're talking about was for the better off of the working class. That second link is pretty out of date - this paper from last year on Victorian diet says that the urban poor especially had a far more restricted diet, while even the better fed rural poor weren't getting to eat that much meat. I think that the perception of the Sunday roast as "actual old-timey working class culture" involves buying into a view of Jolly Olde England that owes more to Victorian romanticism than actual history. Pilchenstein posted:"Sunday dinners are the height of bourgeoisie luxury" is certainly a loving take. WhatEvil posted:Yeah I mean, these days they might be approaching that. People in poverty and also lots more people lack basic cooking skills these days.
|
# ? Apr 21, 2019 23:10 |
|
More people should eat insects.
|
# ? Apr 21, 2019 23:11 |
|
WhatEvil posted:I've never eaten it because I'm a lifelong vegetarian but seafood is loving disgusting. Fish smells awful and anything seafood that's not fish is either some kind of alien or an insect. No thanks. If it smells bad that means it's off, OP. Fish smell is decomposition, basically. It's something to do with the bacteria that live in them which multiply after death, fresh fish smells of very little and has a much nicer flavour. If you can't get it fresh I would suggest getting it smoked, which is different but still nice. Just old fish is pretty mank yeah.
|
# ? Apr 21, 2019 23:12 |
|
WhatEvil posted:I've never eaten it because I'm a lifelong vegetarian but seafood is loving disgusting. Fish smells awful and anything seafood that's not fish is either some kind of alien or an insect. No thanks. I used to live near a fishing village, and holy gently caress the smell of rotten sea food on hot days.
|
# ? Apr 21, 2019 23:13 |
OwlFancier posted:If it smells bad that means it's off, OP. Yeah I am aware of that but in my mind I can't decouple that smell (which the fish counter at supermarkets always loving reeks of) from the food. That said I have had "vegan fish" at a vegan "fish" and chip shop in Sydney while on holiday and it was really nice. My wife said it was somewhat convincingly like fish. Lol though smoked fish. When my wife and I had not been together that long and she still ate meat, she bought a smoked haddock risotto ready meal from a supermarket and microwaved it. Fffffff that smelled rank and so strong, I generally like smoked foods but dunno how anybody can eat that. In other news: https://twitter.com/oldweirdbritain/status/1119979100054130688?s=20
|
|
# ? Apr 21, 2019 23:14 |
|
I grant that my sense of smell>food might be a bit weird given that cow poo poo makes me hungry.
|
# ? Apr 21, 2019 23:14 |
|
|
# ? Jun 12, 2024 17:27 |
|
Don't try prolier than thou in here over a loving roast dinner- all the ingredients bar the meat are literally pennies or easily grown Be in here telling me that chips, a battered soss and curry sauce is posh at this rate WhatEvil posted:Yay! Essex, but the pub that served it was in Horbury I think OwlFancier posted:Wait is it literally the thatcher thing again? Aye I think this is the exact same stuff that has been common knowledge for a while- maybe theres another source now?
|
# ? Apr 21, 2019 23:21 |