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ENDURA ON THE 'DINES!!
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# ? Dec 14, 2019 04:05 |
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# ? May 17, 2024 21:27 |
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The only way forward is for the people to seize the canneries, seize the means of small fish production.
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# ? Dec 14, 2019 04:07 |
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come to beach cliff sardines in the next 30min if you want an rear end kicking
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# ? Dec 14, 2019 04:48 |
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https://youtu.be/jpTwHAt0Zxw fish(s)
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# ? Dec 15, 2019 02:58 |
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https://youtu.be/1xcqXBGv5DM pig(s)
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# ? Dec 15, 2019 03:18 |
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OMGVBFLOL posted:come to beach cliff sardines in the next 30min if you want an rear end kicking because i like beachcliff, theyre inexpensive and tasty and i dont mind big fishies. i will fight
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# ? Dec 15, 2019 03:21 |
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30-50 feral 'dines
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# ? Dec 15, 2019 07:32 |
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Mr. Dick posted:30-50 feral 'dines Is that a combination slingshot/fishing reel?
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# ? Dec 15, 2019 10:23 |
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It is a "slingbow" rig
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# ? Dec 15, 2019 11:11 |
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I knew about bowfishing, and I knew about slingbows, but I've never seen both at once. Neat.
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# ? Dec 15, 2019 11:17 |
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https://i.imgur.com/hZRhlaw.mp4
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# ? Dec 21, 2019 20:48 |
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What is breaking with my phone where some gifs don’t autoplay?
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# ? Dec 21, 2019 21:13 |
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crazypeltast52 posted:What is breaking with my phone where some gifs don’t autoplay? last "gif" is a 1 meg mp4 video file - not a gif. i dunno, ask your app's dev
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# ? Dec 21, 2019 23:07 |
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King of the dines at the guillodine.
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# ? Dec 23, 2019 04:13 |
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I don't know what you motherfuckers are doing at this hour on Christmas morning but I'm drinking beer smokin' weed and eating sardines before my 7 goddamn kids want their loot I will be hiding most of the day probably eating more sardines because my house is overrun with more idiots than usual and they are going to eat all my food but I have cans of fish hidden in my barn so gently caress them Merry Fishmas!!!
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# ? Dec 25, 2019 08:07 |
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I dreamed last night about eating sardines...
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# ? Dec 25, 2019 19:08 |
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Dear dine thread, my wife just told me about böckling a while ago. Böckling is Swedish smoked herring paste, basically kippers that come in a funny tube, its super salty and smoky and it goes well with everything. I'm... in love. barbecue at the folks fucked around with this message at 08:09 on Dec 26, 2019 |
# ? Dec 26, 2019 08:05 |
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How do you eat it? Do you cook with it like anchovy paste? My father's side of the family is Swedish and for our Christmas dinners, many years ago we used to do a traditional smorgasbord sort of thing. One of the dishes was called Sologa or 'Sun's Eye'. It is a mixture of anchovies, onions, parsley, beets, and an egg yolk. You mix it all into a paste and eat it on Wasa crackers. Or that is how we would eat it. Someone make this dish and carry on my family's traditions. Here is a photo of sologa:
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# ? Dec 26, 2019 08:21 |
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MetaJew posted:How do you eat it? Do you cook with it like anchovy paste? You just spread it on dark bread and stuff it in your mouth, I guess it's a traditional smörgåsbord thing. I wouldn't try cooking with it, I think it's meant to be eaten as is.
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# ? Dec 26, 2019 09:22 |
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Add it to the list of things I want to try, but don't know where to buy. I assume you refrigerate it, right? Or is it weird and shelf stable?
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# ? Dec 26, 2019 09:44 |
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I'd rather have kalles kaviar Same concept (smorgasbord fish in tube), but it's caviar...
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# ? Dec 26, 2019 10:06 |
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Ikeas sell it
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# ? Dec 26, 2019 12:10 |
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I had lutefisk for the first time this year. Not as bad as people say, but still more of a butter delivery system than something I would have on its own.
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# ? Dec 27, 2019 02:29 |
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My people know what to get me for Christmas: Never had Porthos but I am hopeful.
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# ? Dec 27, 2019 06:12 |
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CaptainSarcastic posted:My people know what to get me for Christmas: dine report! dine report! dine report!
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# ? Dec 27, 2019 06:15 |
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cant wait to get home and make some mackerel salad sandwiches
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# ? Dec 27, 2019 10:26 |
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Asked for KOs and got a tin of Matiz in olive oil and three Crown Prince in water
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# ? Dec 28, 2019 03:33 |
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# ? Dec 28, 2019 03:57 |
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Hell yeah, especially if those are black pepper triscuits Should be a lovely domestic canned beer instead of an ipa but otherwise solid dine-ing
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# ? Dec 28, 2019 04:13 |
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that is a domestic beer
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# ? Dec 28, 2019 07:54 |
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OMGVBFLOL posted:that is a domestic beer it's also lovely (because it's an IPA) so it fits
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# ? Dec 28, 2019 08:07 |
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Keith Atherton posted:Hell yeah, especially if those are black pepper triscuits https://i.imgur.com/9IzeDmb.gifv
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# ? Dec 29, 2019 00:39 |
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# ? Dec 29, 2019 02:09 |
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Keith Atherton posted:Hell yeah, especially if those are black pepper triscuits I bought a box of black pepper triscuits and they were unbearably salty, is it my taste buds or what? Just bought 18 cans of Crown Prince smoked oysters for $42, they're good but honestly no better than other Korea-packed oysters. I thought the CP, packed in olive oil, would taste better than the ones in cottonseed oil but no. I like the brands that have the little tiny ones the best. I wanted to order smoked oysters from St. Jean's in Nanaimo B.C. for Christmas but with shipping it was too rich for my blood. Looks like people like them a lot though.
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# ? Dec 31, 2019 04:49 |
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its not you, the flavored triscuits are like a salt lick
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# ? Dec 31, 2019 05:31 |
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Myron Baloney posted:. I made Nanaimo Bars for Christmas and they were very rich and delicious and pretty easy First timers are usually pretty impressed, especially here in the deep south where they are basically unknown. I also got 12 cans of Bela sardines from my wife! I ate the first can with saltines and feta cheese and olives and it was delish
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# ? Dec 31, 2019 07:22 |
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Title was 4-bit SSD (Sardine State Drive)
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# ? Dec 31, 2019 09:54 |
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On the road far from home but a can of KO meds over some uncle bens pouch rice made life bearable.
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# ? Jan 1, 2020 00:59 |
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Myron Baloney posted:I wanted to order smoked oysters from St. Jean's in Nanaimo B.C. for Christmas but with shipping it was too rich for my blood. Looks like people like them a lot though. I looked this up and I'm gonna have to get me some of those. The mussels too. But looks like they're all sold out. How much of a hit was shipping?
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# ? Jan 2, 2020 23:17 |
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# ? May 17, 2024 21:27 |
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Hello dines thread. I was just organizing the pantry and it turns out I have 10 cases of KOs and 4 cases of Polar kippers. I had them on Amazon's subscription with some other stuff to get the 15% off and I guess I wasn't eating them as fast as I thought. My daughter eats the kippers and tiny tots though so I'll have an assistant. Most importantly, I picked up an offset smoker on black friday for 50% off and it's already paid for itself in smoked meats. Smoked salmon is particularly easy and turned out amazing so I highly recommend giving it a try if you're remotely interested. I started with a 3lb salmon side but this week I'm going to fill the thing up and smoke like 5+ pounds this week of salmon and trout. Jymmybob fucked around with this message at 20:42 on Jan 4, 2020 |
# ? Jan 4, 2020 20:36 |