|
Squizzle posted:logans runs
|
# ? Mar 1, 2020 12:39 |
|
|
# ? Jun 3, 2024 16:33 |
|
There will be adequate superspreaders
|
# ? Mar 1, 2020 12:39 |
|
AceOfFlames posted:I just spent another poo poo load of money on groceries. If this thing doesn't hit I'm going to be so loving pissed. There's already a ton of fresh and dried chilis, dries spices, salt and oil so at worst this is just gonna be edible if a bit boring. QuarkJets posted:fake, not a single cheeto anywhere in that picture
|
# ? Mar 1, 2020 12:45 |
|
mobby_6kl posted:I'm trying to use this as an opportunity to eat healthier. When god gives you aids, make lemonaids an all that. lol I love it
|
# ? Mar 1, 2020 12:48 |
|
Sheng-Ji Yang posted:https://twitter.com/trvrb/status/1233970271318503426 Geez, settle down granpda. The internet figured out it's everywhere and we are all going to die over a month ago. Could have just asked us.
|
# ? Mar 1, 2020 12:51 |
|
QuarkJets posted:What in the gently caress? Seriously? I usually eat beans in chili but that requires meat that goes bad unless I freeze it and I have a freezer the size of an office drawer. I bought some green peppers that I hope can serve as a substitute. In case it wasn't apparent, I don't cook very often. I have no oven, no dishwasher, tiny fridge so I mostly subside on take out and supermarket ready meals. Unfortunately nearly everything in this country has super low shelf life. The ammount of food (and money) I wasted on "THIS will be the day I start cooking regularly!" would make you want to murder me. Also, it's really astounding how expensive canned goods are. I was wondering how the gently caress I spent over 60 Euros this weekend and it turns out a can of tuna is over 2 euros each. The hell? AceOfFlames fucked around with this message at 13:06 on Mar 1, 2020 |
# ? Mar 1, 2020 13:00 |
|
drat goons are gonna starve to death if the takeout places and supermarket delis close, holy poo poo
|
# ? Mar 1, 2020 13:05 |
|
fits my needs posted:drat goons are gonna starve to death if the takeout places and supermarket delis close, holy poo poo ill just order three pizzas and freeze one
|
# ? Mar 1, 2020 13:08 |
|
https://twitter.com/business/status/1234088143038689282?s=20
|
# ? Mar 1, 2020 13:09 |
|
fits my needs posted:drat goons are gonna starve to death if the takeout places and supermarket delis close, holy poo poo I have been trying to cook more but I always run into the same loving problem: every recipe on the internet, even the ones marked "easy" or "simple" seems to include over ten ingredients, take 30 minutes to make, heavily make use of an oven (which I do not have), or cause a mountain of pots to wash (again, no dishwasher). Is there a book that is about "how to cook poo poo that can be done in five minutes without running the risk of scurvy or a heart attack if kept up indefinitely"? The closest I found was this one: https://www.amazon.com/Cooking-Terrible-Misha-Fletcher-ebook/dp/B078KCBNVM
|
# ? Mar 1, 2020 13:10 |
|
AceOfFlames posted:I usually eat beans in chili but that requires meat that goes bad unless I freeze it and I have a freezer the size of an office drawer. ... just don't add meat and use more beans I literally posted a recipe that does that in this thread lmfao
|
# ? Mar 1, 2020 13:11 |
|
dex_sda posted:... just don't add meat and use more beans Can you link it? I must have missed it amongst the bean shitposting.
|
# ? Mar 1, 2020 13:12 |
|
If you run out of food just eat the coronavirus itself. Win/Win
|
# ? Mar 1, 2020 13:14 |
|
AceOfFlames posted:I have been trying to cook more but I always run into the same loving problem: every recipe on the internet, even the ones marked "easy" or "simple" seems to include over ten ingredients, take 30 minutes to make, heavily make use of an oven (which I do not have), or cause a mountain of pots to wash (again, no dishwasher). Is there a book that is about "how to cook poo poo that can be done in five minutes without running the risk of scurvy or a heart attack if kept up indefinitely"? The closest I found was this one: what the gently caress
|
# ? Mar 1, 2020 13:14 |
|
AceOfFlames posted:I have been trying to cook more but I always run into the same loving problem: every recipe on the internet, even the ones marked "easy" or "simple" seems to include over ten ingredients, take 30 minutes to make or cause a mountain of pots to wash. Is there a book that is about "how to cook poo poo that can be done in five minutes without running the risk of scurvy or a heart attack if kept up indefinitely"? The closest I found was this one: Baking is classical music with a strict score, but cooking is jazz with a highly improvisational part. Just put the things you like together and heat them up in a wok or a pan. Eat some carbs, fats, proteins and lots of veggies and you won't get sick.
|
# ? Mar 1, 2020 13:15 |
|
Honj Steak posted:Baking is classical music with a strict score, but cooking is jazz with a highly improvisational part. Just put the things you like together and heat them up in a wok or a pan. Eat some carbs, fats, proteins and lots of veggies and you won't get sick. that can't be done in 5 minutes bro, might as well give up
|
# ? Mar 1, 2020 13:16 |
|
fits my needs posted:what the gently caress
|
# ? Mar 1, 2020 13:16 |
|
AceOfFlames posted:I have been trying to cook more but I always run into the same loving problem: every recipe on the internet, even the ones marked "easy" or "simple" seems to include over ten ingredients, take 30 minutes to make, heavily make use of an oven (which I do not have), or cause a mountain of pots to wash (again, no dishwasher). Is there a book that is about "how to cook poo poo that can be done in five minutes without running the risk of scurvy or a heart attack if kept up indefinitely"? The closest I found was this one: good god. okay, I'm gonna try to breathe and not call you names, here goes... I'm gonna be level with you: if you cook, you're gonna have to spend time to do it, clean the dishes and so forth. Can't avoid it, but that's true of many worthwhile things in life. Put on some music you like, and spend 30 minutes cooking, take it easy. It gets simpler as you learn. Hell, maybe it will make you chill the gently caress out. Learn to make things that keep well, like stews, mexican food etc. This way, you can cook like 6 meals at once in an hour and just reheat them for three days. It robs you of choice of food every day, but hey, tradeoff! Good news: you usually don't need an oven for anything mexican/indian/using protein. AceOfFlames posted:Can you link it? I must have missed it amongst the bean shitposting. https://forums.somethingawful.com/showthread.php?noseen=0&threadid=3912152&pagenumber=403&perpage=40#post502882721 you can use whatever stuff you fancy as long as you use quinoa/onion/tomatoes/beans/peppers and chili, so keep it as simple or as canned as you want. vegetable broth from a cube is fine. e; those kinds of recipes are a good way to use up leftovers from other foods, btw. just buy stuff for what you want to cook one day and then two days later, before the leftover poo poo rots, throw it in the chili. it'll be fine.
|
# ? Mar 1, 2020 13:17 |
|
Ah gently caress I don't have pink Himalayan salt just the regular kind, guess I can't make this recipe now
|
# ? Mar 1, 2020 13:18 |
|
Charles 2 of Spain posted:Ah gently caress I don't have pink Himalayan salt just the regular kind, guess I can't make this recipe now
|
# ? Mar 1, 2020 13:19 |
|
Charles 2 of Spain posted:Ah gently caress I don't have pink Himalayan salt just the regular kind, guess I can't make this recipe now A good decision if you were considering making sauerkraut
|
# ? Mar 1, 2020 13:22 |
|
AceOfFlames posted:I have been trying to cook more but I always run into the same loving problem: every recipe on the internet, even the ones marked "easy" or "simple" seems to include over ten ingredients, take 30 minutes to make, heavily make use of an oven (which I do not have), or cause a mountain of pots to wash (again, no dishwasher). Is there a book that is about "how to cook poo poo that can be done in five minutes without running the risk of scurvy or a heart attack if kept up indefinitely"? The closest I found was this one: i made this the other night and i was rly easy and good and i had leftovers for days https://pupswithchopsticks.com/spicy-korean-pork-bulgogi/ check out htis poo poo called 'gochujang' everyone it whips rear end
|
# ? Mar 1, 2020 13:23 |
|
Charles 2 of Spain posted:Ah gently caress I don't have pink Himalayan salt just the regular kind, guess I can't make this recipe now You can buy those in Homegoods/TJ Maxx.
|
# ? Mar 1, 2020 13:23 |
|
fits my needs posted:that can't be done in 5 minutes bro, might as well give up OK, maybe 5 minutes is a bit of an exaggeration on my part. It seems that even recipes that claim to take 30 minutes end up taking close to 45 and add to that the dishwashing. Thank goodness I will move soon to a place with a dishwasher and oven. Charles 2 of Spain posted:Ah gently caress I don't have pink Himalayan salt just the regular kind, guess I can't make this recipe now OK, I'm not doing this to that extreme but rather stuff like "Use this cut of meat" which doesn't exist here or "spaghetti squash" and the like. Farm Frenzy posted:i made this the other night and i was rly easy and good and i had leftovers for days https://pupswithchopsticks.com/spicy-korean-pork-bulgogi/ check out htis poo poo called 'gochujang' everyone it whips rear end See, there you go. I have literally never seen that in a store except maybe the Asian supermarket a 30 minute train ride away. Honj Steak posted:Baking is classical music with a strict score, but cooking is jazz with a highly improvisational part. Just put the things you like together and heat them up in a wok or a pan. Eat some carbs, fats, proteins and lots of veggies and you won't get sick. That is the mentality I am trying to break. I am really averse to trial and error but I am getting there. Those stir fry vegetable packs sold in grocery stores are great but again, they last a week at most.
|
# ? Mar 1, 2020 13:25 |
|
AceOfFlames posted:OK, maybe 5 minutes is a bit of an exaggeration on my part. It seems that even recipes that claim to take 30 minutes end up taking close to 45 and add to that the dishwashing. Thank goodness I will move soon to a place with a dishwasher and oven. it isn't a videogame, you don't lose if you go over the time limit what the gently caress
|
# ? Mar 1, 2020 13:26 |
|
fits my needs posted:it isn't a videogame, you don't lose if you go over the time limit what the gently caress It's not that, it's the sheer time wasted. I am tired enough as it is when I get home, now I have to spend 1 hour of the little free time I have every day cooking?
|
# ? Mar 1, 2020 13:27 |
|
AceOfFlames posted:It's not that, it's the sheer time wasted. I am tired enough as it is when I get home, now I have to spend 1 hour of the little free time I have every day cooking? yes.
|
# ? Mar 1, 2020 13:28 |
|
Laughing at the people stockpiling goods while I reinstall Stalker: Shadow of Chernobyl
|
# ? Mar 1, 2020 13:28 |
|
AceOfFlames posted:It's not that, it's the sheer time wasted. I am tired enough as it is when I get home, now I have to spend 1 hour of the little free time I have every day cooking? thats just like, the life for most bro
|
# ? Mar 1, 2020 13:29 |
|
AceOfFlames posted:That is the mentality I am trying to break. I am really averse to trial and error but I am getting there. Those stir fry vegetable packs sold in grocery stores are great but again, they last a week at most. What I don't get is why you are averse to trial and error. It's literally how learning works, and in this case it's not you climbing everest without ropes, it's loving cooking. All you risk is having a disappointing meal, oh no
|
# ? Mar 1, 2020 13:30 |
|
AceOfFlames posted:It's not that, it's the sheer time wasted. I am tired enough as it is when I get home, now I have to spend 1 hour of the little free time I have every day cooking? You gain more awake time by eating healthily and spending an hour a day in the kitchen than by eating junk and spending the hour on the couch. Get some bluetooth headphones or a kitchen radio and listen to your favorite music and/or podcasts.
|
# ? Mar 1, 2020 13:30 |
|
i agree 30 minutes is way too loving long for a meal get some inspiration from the speedrun community and start doing time splits
|
# ? Mar 1, 2020 13:31 |
|
Racking my brain extra hard for possible substitites for spaghetti squash, alas no clues are forthcoming
|
# ? Mar 1, 2020 13:32 |
|
BNO hasn't tweeted in almost 10 hours.
|
# ? Mar 1, 2020 13:32 |
|
BoldFace posted:BNO hasn't tweeted in almost 10 hours. No more virus! Its over.
|
# ? Mar 1, 2020 13:33 |
|
Cooking blows. Just microwave a can of beans for a minute and mix them with some rice, pour some soy sauce over it, and shovel it down your gullet in like 5 minutes.
|
# ? Mar 1, 2020 13:34 |
|
Sheng-Ji Yang posted:https://twitter.com/trvrb/status/1233970271318503426 I keep trying to read WTF this all means, but the reddit and twitter thread make no loving sense. Can someone explain it to m like I'm the president of the USA.
|
# ? Mar 1, 2020 13:35 |
|
Charles 2 of Spain posted:Racking my brain extra hard for possible substitites for spaghetti squash, alas no clues are forthcoming Recipe wants me to use red onion but I only got yellow, do I need to buy a can of spraypaint in the hardware store to use it?
|
# ? Mar 1, 2020 13:36 |
|
BoldFace posted:BNO hasn't tweeted in almost 10 hours. BNO; one turboposting dude in Amsterdam got covids and died
|
# ? Mar 1, 2020 13:37 |
|
|
# ? Jun 3, 2024 16:33 |
|
Comstar posted:I keep trying to read WTF this all means, but the reddit and twitter thread make no loving sense. Can someone explain it to m like I'm the president of the USA. you have coronavirus
|
# ? Mar 1, 2020 13:37 |