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Dinner tonight was grilled chicken kabobs with roasted fingerling potatoes and spinach salad.
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May 14, 2021 01:36
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campbell's tomato soup with macaroni in it, and a grilled ham and cheese sandwich was gonna make shrimp scampi with broccoli but my broccoli went bad 
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May 14, 2021 01:37
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Nothing. Fasting for FRIDAY FOODDAY
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May 14, 2021 01:39
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Risotto!!! I'd been traumatized by Gordon Ramsey into thinking it's a Very Difficult Meal (TM) but it's actually very simple cooking/ingredients. Onion, garlic, rice, white wine, chicken broth, parmesan. Pantry poo poo. Truly a bitch on the stirring arm though, helpful to have someone tag in after 20 minutes. Creamy and worth the severe forearm pain (phrasing).
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May 14, 2021 01:53
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I love ordering risotto in a restaurant because it really is a hassle but goddamn it's great
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May 14, 2021 01:56
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Two al pastor tacos and a torta milenesa de res. Big ol' cup of horchata. Still got about a third of the torta because drat it was filling.
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May 14, 2021 03:09
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Pizza
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May 14, 2021 03:10
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It turned out great! Corned beef and cabbage in the instant pot!
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May 14, 2021 04:03
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Niiice
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May 14, 2021 04:20
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BEEF stir-fry. 24 hour marinated BEEF hangar steak in a soy sauce concoction. Used soy sauce and a bunch of other stuff for the sauce over the veggies. Cook em separate then combine until super hot. 
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May 14, 2021 04:48
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I didn’t make anything for dinner. Or any other meal today for that matter. I drank two cups of Earl gray with honey and that’s it because I’d rather die than be fat.
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May 14, 2021 07:11
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Pennywise the Frown posted:I'm following this Instant Pot Corned Beef and Cabbage recipe. Since it's a recipe from a website, if it doesn't turn out, I can sue. If you somehow manage to gently caress up corn beef and cabbage in the instant pot you are more of a retard than that guy who hosed up making chicken wings with an air fryer. (USER WAS PUT ON PROBATION FOR THIS POST)
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May 14, 2021 07:59
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Made a Cuban styled picadillo and had some beans and corn as a side because I was too lazy to go to the market. Just had some some made sourdough fresh from the oven as dessert 
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May 14, 2021 08:00
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My gf made a bimbobop
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May 14, 2021 13:38
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DessertStorm posted:Risotto!!! The secret to risotto is that you don't actually have to stir all that much, just enough so that you don't scorch the bottom. If you're really good, you can tell when you need to stir by the sound. You only need to stir like hell if you're doing a really, really old school recipe that's literally just rice and broth.
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May 14, 2021 13:44
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bird with big dick posted:My gf made a bimbobop Yeah, that's the good stuff right there. Finding out new recipes is what i like about these threads. That looks like ground beef. That's what I've got and I'm on dinner duty tonight and I do NOT want to make another loving shepards pie. Pictures later, maybe.
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May 14, 2021 14:19
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bird with big dick posted:My gf made a bimbobop That looks fantastic
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May 14, 2021 14:20
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I was left with instructions to make dinner but as I said, not ANOTHER freaking shepherds pie. I made like a bolognese sauce type thing and instead make a potato bake out of it. Fun times slicing up hot par-boiled potatoes. Ouch.  It was a bit underwhelming TBH. I think if I made a bechamel sauce and poured that over the top before baki9ng in the oven this would be an instant classic. Eh, as far as experimental kitchen disasters go, this was still edible. 
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May 14, 2021 17:51
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It's gonna be leftover corned beef and cabbage for me tonight!
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May 14, 2021 18:39
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 Let the record show that this dude eats toads!!! 
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May 14, 2021 18:42
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DarkSoulsTantrum posted:That looks fantastic It was p. good. Carrots were just kinda noodelized with a potato peeler and they and the zucchini just got a quick saute so that they still had some good texture. Ground beef was cooked with some ginger and garlic and soy. Pickled some scallions in white wine vinegar. Made a sauce with some sesame oil and soy and sriracha. I'm a psycho about kitchen knives (they make up about 3% of my net worth) so I like to do all the chopping and prep stuff and then she cooks it, works out quick and easy.
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May 14, 2021 18:52
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Nooner posted:
you gotta read the other side, he doesn't eat the toads he puts them up his hole
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May 14, 2021 18:53
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I have it under firm authority that not only does Valko eat toads, he also manages Ireland’s largest Toad farm
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May 14, 2021 19:03
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I made a huge pot of tomato beef soup last night and decided to get rid of the last of a package of arborio rice instead of using noodles. Arborio rice apparently just turns into mush, but the soup is still loving delicious.
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May 14, 2021 19:41
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I'm not sure if I'm going to have a burrito tonight or some sort of chicken substance (wings, sandwich etc) with fries and battered mushrooms.
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May 14, 2021 19:42
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Pressure cooked a bean soup with whatever the gently caress was around. Onion, shallot, two carrots, sausage, garlic, some stock, gochujang, fish sauce, couple herbs. Chipotles in adobo for that good spice.
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May 15, 2021 05:13
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Costco brand hotdog topped with kimchi, red onion, and gochujang. It was pretty good for a high-falutin' fancy dog.
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May 15, 2021 06:11
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Literally A Person posted:Costco brand hotdog topped with kimchi, red onion, and gochujang. It was pretty good for a high-falutin' fancy dog. That's my kinda dog.
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May 15, 2021 06:18
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Last night I made breakfast for DINNER. 4 egg scrumble with mushroom, red onion, red bell pep. 3 sausage links. side cottage cheese. lots of el yucateco green over everything.
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May 15, 2021 17:09
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 I used to love breakfast for dinner when I was a kid. Now I only eat breakfast for breakfast. I think I'm hoping to trick myself into eating breakfast more often. Like it's an exclusive thing. "Uh oh, it's past breakfast time. Can't have it now you dope!" Maybe like McDonald's breakfast times. edit: Although I'll be making breakfast today at around noon. But I woke up at 10am and it's 11am and I'm just having my coffee now.
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May 15, 2021 17:11
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please don't use pep as an abbreviation I can't tell if you're talking about peppers or pepperoni
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May 15, 2021 19:22
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https://www.youtube.com/watch?v=qUitxzgnT88
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May 15, 2021 19:24
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bird with big dick posted:please don't use pep as an abbreviation I can't tell if you're talking about peppers or pepperoni i like peps in my eggs and 'ronis on my za
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May 15, 2021 21:22
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Hasn’t arrived yet but ordered a bunch of pizzas from the brick oven place I was shilling for in the lunch thread
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May 15, 2021 23:26
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I was going to buy one of those rotisserie chickens and eat the rest of the corned beef and cabbage vegetables but I made a mash out of some of it this morning for bubble and squeak. So I'm having some chicken tenders and asian vegetables.
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May 16, 2021 02:02
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a tuna melt! english muffin, tuna salad with capers and onions, tomatoes, cheddar
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May 16, 2021 02:22
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Buying some frickin halibut 
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May 16, 2021 02:26
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numberoneposter posted:Buying some frickin halibut Why not buy the whole halifish instead of just the butt? 
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May 16, 2021 02:50
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I had a burrito. I weighed it. It was 2 1/2 pounds. I ate the whole thing because I'm a fuckin shameful glutton.
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May 16, 2021 03:01
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Roasted a tasty chicken and made a noodly side with peppers, red onions, and a vinaigrette made of coconut milk, fish sauce, rice vinegar, agave, the goo from cooking off the veg and some grapeseed oil. It was good. We almost never eat meat so it was a nice treat.
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May 16, 2021 03:06
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