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WILDTURKEY101 posted:i thought bechamel doesn't have cheese? Correct. Once you add cheese it's Mornay.
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Aug 28, 2021 06:21
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All that is true, but adding a pinch of magic salt to water is much easier
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Aug 28, 2021 16:23
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last night I made smoked sausage and shrimp jambalaya tonight is going to be salmon teriyaki with broccolini and rice
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Aug 28, 2021 18:30
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Smoked meats
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Aug 28, 2021 18:42
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3/4s of a tub of spinach dip from trader joes. With triscuts.
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Aug 28, 2021 19:28
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pro starcraft loser posted:3/4s of a tub of spinach dip from trader joes. pro dinner technique
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Aug 28, 2021 19:50
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Crusty Nutsack posted:last night I made smoked sausage and shrimp jambalaya ...I want these things
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Aug 28, 2021 19:51
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Derpies posted:Smoked meats Post pics bitch. Or did you not take any, like a fool? pro starcraft loser posted:3/4s of a tub of spinach dip from trader joes. What kind of triscuits? My dinner for the past few days has been cracked pepper and olive oil triscuits with extra sharp cheddar cheese.
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Aug 28, 2021 20:37
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3 years ago I tried to make some kind of French braised chicken dish and I hosed it up SO bad that my wife decided that she doesn't really like chicken anymore I'm saying this because some pasture raised chicken was on sale at the Stop & Shop for like 70% off and I bought it and we're gonna eat it because it's good and healthy and I'm the one cooking anyway https://thewoksoflife.com/japanese-eggplant-chicken-thai-basil-stir-fry/ I think i'll make this because I got an eggplant in the garden ready to be picked and a big rear end thai basil bush that i have only used for thai shrimp wraps edit: every recipe I have made from that site is excellent. It's the only site where I follow the recipes more or less exact (i eyball measurements, but I don't leave anything out) WILDTURKEY101 fucked around with this message at 20:58 on Aug 28, 2021 |
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Aug 28, 2021 20:55
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 Green beans and steamed black bean spareribs
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Aug 29, 2021 01:14
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Pennywise the Frown posted:What kind of triscuits? My dinner for the past few days has been cracked pepper and olive oil triscuits with extra sharp cheddar cheese. Regular. Didn't want to dampen the dip with the king of crackers Rosemary and Olive Oil
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Aug 29, 2021 01:18
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pro starcraft loser posted:Regular. Didn't want to dampen the dip with the king of crackers Rosemary and Olive Oil The rosemary ones are the worst. Soooo strong.
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Aug 29, 2021 01:42
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WILDTURKEY101 posted:3 years ago I tried to make some kind of French braised chicken dish and I hosed it up SO bad that my wife decided that she doesn't really like chicken anymore Thai basil chicken is one of my favorite foods. The version I make is Thai style (pad grapao) and includes lots of tiny-sliced green beans and Thai chilis. I'm about to make it actually and like to use this recipe as a base: https://hot-thai-kitchen.com/holy-basil-stir-fry/
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Aug 29, 2021 21:07
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Mr Alleyway felt lazy so we ordered Nando's. He got himself his usual extra hot Butterfly Chicken with peri-salted chips on the side; I got 4 lemon and herb Chicken Thighs and corn on the cob. The thighs tasted like nothing and the corn was overcooked. Disappointed to say the least.
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Aug 29, 2021 21:12
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Poo In An Alleyway posted:The thighs tasted like nothing Maybe you have Covid
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Aug 30, 2021 05:28
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WILDTURKEY101 posted:3 years ago I tried to make some kind of French braised chicken dish and I hosed it up SO bad that my wife decided that she doesn't really like chicken anymore That's honestly pretty impressive.
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Aug 30, 2021 06:27
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Years ago there was a TV show called Fat Pizza. The titular pizza place had the slogan "Fat Pizza pizzas: they're big and they're cheesy." There's a pizza place near where I live that always makes me think of that slogan, and they're great for when you want some good low-quality pizza. Because they're big and they're cheesy. I've been feeling really tired the last couple of days (despite sleeping over 8 hours each night) and I've got a bit of a runny nose, a mild headache, and slightly sore muscles (probably from exercise, but you never know). So I went out and got my covid test and then couldn't be bothered making any kind of effort. So even though I had a (really good) pizza on Friday, I decided to get one of these today. Because they're big and they're cheesy. 
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Aug 30, 2021 10:30
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I'll take your word for it that there's cheese underneath that herculean amount of toppings, looks great!
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Aug 30, 2021 10:37
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I finally made my skillet last night. It's just potatoes, onions, sausage, and sauerkraut.   It was good. And I have two more days of it left over for dinner. Pennywise the Frown fucked around with this message at 14:23 on Aug 30, 2021 |
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Aug 30, 2021 14:21
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I think I've seen you make that before and I always say "that sounds simple yet delicious and I am going to make it" and then I forget to make it.
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Aug 30, 2021 14:25
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I have made it before! It's super simple. I just add some spices and garlic to the potatoes (lots of paprika which is why it turns out with a reddish tint).
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Aug 30, 2021 14:30
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I've been making whole chicken wings in the slow cooker for dinner lately. Latest batch is with chili powder, paprika and tomato paste. Keeps for a couple days then I make another batch.
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Aug 31, 2021 10:49
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Hot Italian sliders: sassage, marinara, roasted red pepps on a toasted buns
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Sep 5, 2021 00:50
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Gonna probably have pan fried salmon and normandy blend veggies.
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Sep 5, 2021 00:57
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Lemon chicken, potatoes and Brussels sprouts
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Sep 5, 2021 01:35
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Reheated marinated pineapple tofu, garlic trout and assorted vegetables
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Sep 5, 2021 13:20
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Colonel Cancer posted:Reheated marinated pineapple tofu, garlic trout and assorted vegetables I'm confused but also interested.
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Sep 5, 2021 20:20
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I'm gonna make a salmon filet that I got from Aldi for $7.49 a pound. I'll probably make more normandy blend veggies and one of those Knorr pasta sides. I've gotten the salmon before and it's great. I found Chef Paul Prudhomme's Seafood Magic seasoning in the back of my spice cabinet a while back and that poo poo is just amazing on salmon. I don't even remember when I bought it.
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Sep 5, 2021 20:42
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All Costco meal Costco udon teriyaki noodle pack and I added in Costco shrimp and Costco broccoli
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Sep 6, 2021 02:03
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Derpies posted:All Costco meal should have stirred in some free Costco relish, ketchup, and mustard
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Sep 6, 2021 02:12
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Aardvark! posted:should have stirred in some free Costco relish, ketchup, and mustard Not until they bring back the onion mill
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Sep 6, 2021 02:15
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Chefs today I have prepared for your entree round a "hamburger" consisting of hamburger (1), blue cheese, *deluxe* american cheese, shredded iceberg, sliced red onion, halved cherry tomatoes. Mayo. Spicy deli mustard. Ketchup. On toasted sesame style Hamburger Bun.
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Sep 6, 2021 03:34
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Pennywise the Frown posted:I'm gonna make a salmon filet that I got from Aldi for $7.49 a pound. I'll probably make more normandy blend veggies and one of those Knorr pasta sides. I've gotten the salmon before and it's great. I found Chef Paul Prudhomme's Seafood Magic seasoning in the back of my spice cabinet a while back and that poo poo is just amazing on salmon. I don't even remember when I bought it. No Knorr pasta side but the veggies and salmon. Yes I need to clean my stove. 
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Sep 6, 2021 03:39
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Salmon's been my favourite meal since I was like 6, it's so goddamn good.
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Sep 6, 2021 03:42
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Yeah I absolutely love salmon too, cooked, smoked, or raw. need 2 add salmon to the ole grocery list mayhaps 
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Sep 6, 2021 03:44
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have any of you ever had salmon salad? Like, canned salmon + mayonnaise style as if it were tuna. I haven't ever used canned salmon but maybe that'd be good. with a SHITLOAD of dill, natch.
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Sep 6, 2021 03:47
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Aardvark! posted:have any of you ever had salmon salad? Like, canned salmon + mayonnaise style as if it were tuna. I haven't ever used canned salmon but maybe that'd be good. with a SHITLOAD of dill, natch. This is one of those things that conceptually sounds great but, goonmod, it is not. Oh god the texture of canned salmon is not that of it's delicious shelf-mate tuna. DON'T DO IT MAN.
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Sep 6, 2021 03:49
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Agree, canned salmon is not an acceptable poo poo version like tuna is. Hell, my cats turned their noses up at it.
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Sep 6, 2021 05:14
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 Hunkar begendi and manakish last night. It was very good
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Sep 6, 2021 13:25
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If you want a good salmon salad do a crunchy asian-inspired one and simply serve the (fresh) salmon on top rather than mixed in
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Sep 6, 2021 20:12
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