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The day before I had an Impossible burger from BK, it was as good as a reg Whopper as far as I could tell. Probably not the healthiest, cause of high sugar bun and their rear end quality mayo and trimmings, but it was hot, and that made it good Last night was Spaghetti-Os with franks. I chopped up some veggies franks, tastes the same if a little chewier; I add some of those Japanese chili flakes and Goya (oh boys) garlic. It's stayed down at least.
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May 7, 2022 17:26
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Last night meat & potatoes (+bread) Tonight, no meat and notatoes  
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May 7, 2022 18:25
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Wife’s mother’s husband brought fancy steaks for me to cook again. I was more prepared this time and had some compound butter ready, but I had no clue that I was also bacon-wrapping them. 
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May 8, 2022 01:54
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That looks amazing. I had a NY strip with my parent's earlier for my birthday. Not quite my dinner but it was theirs.
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May 8, 2022 02:00
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Nice bit of steak. Me, I made dumplings. Mushrooms, bamboo shoots, and chili-garlic paste.
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May 8, 2022 02:46
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Bacon wrapped filet is weird to me. You're paying an absolute premium for the least fatty cut with a delicate flavour and then wrapping it in an extremely cheap fatty meat that overpowers everything. I dunno to each their own I suppose.
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May 8, 2022 03:43
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Rum and coke. I got leftover broccoli beef and rice from Friday if I get hungry later. Taking my mom to our favorite Mexican joint tomorrow for mother's day so I'm staying lean. Gonna eat the poo poo out of the"tres amigos" (3 cheese and onion enchiladas) tomorrow with the best drat chips and salsa that I've ever had. They like crush the ingredients into a salsa instead of chopping so it's kind of soupy but there's so much tomato pulp you just stir it with the chip to recombine 
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May 8, 2022 04:01
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Goddamn. It's been a while since I posted in here but all these pics look amazing. Especially that Steak and the Mackerel in Tomato sauce. I made a Jalfrezi. https://www.bbcgoodfood.com/recipes/chicken-jalfrezi I modified the recipe by using padron peppers instead of bell. A lot more chillies, mushrooms* and a bashed lemon grass stick. I had no coriander leaf. Also ginger.  Sauce first. It'll be blended together when finished.   Threw the 'shrooms in several minutes before finishing with some garam masala.  It's going in the fridge for now. My aunt is coming for dinner and this is too spicy for her. Curry is always better the day after anyway. Taste tested it and it was gooood.  *Mushrooms in Jalfrezi are not traditional. My favourite Indian restauraunt is this place called Mama Masala. They put mushrooms in their Jalfrezi and it was like a revelation for me. They do Italian and Indian food but I don't think anyone ever eats the Italian stuff. They probably do a brisk trade in takeaway pizzas downstairs though. https://www.facebook.com/MamaMasala/
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May 8, 2022 16:10
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Valko posted:Goddamn. It's been a while since I posted in here but all these pics look amazing. Especially that Steak and the Mackerel in Tomato sauce. I made a Jalfrezi. So this isn't what you had for dinner?  Seriously, it looks good. I just had a bacon and cheese sandwich on an onion bagel. Good, but dry.
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May 8, 2022 22:20
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Pizza, pepperoni
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May 8, 2022 22:29
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I got a papa johns pizza with ranch sauce, steak, bacon, and spinach. I got it well done and instead of slightly more cooked this time it was close to black. The odd combo was a risk but the added char flavor is not working with it at all. going to need a lot of hot sauce for this I think
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May 9, 2022 02:24
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Had sushi delivered. A+
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May 9, 2022 02:53
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May 9, 2022 04:21
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lol BWBD you one of my faves.
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May 9, 2022 04:23
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I made rice with vegetables but I overcooked the rice and didn't season it enough and it ended up being pretty bland so I ate it with sweet chilli sauce. Oh well. My housemate said it looked good, but she didn't eat any.
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May 9, 2022 15:40
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Makin what the gently caress do you have in your fridge stew Looks p good. close to a jambalaya and/or stew Sausage, onion, garlic, tomatoes, okra, beans, potato, red wine, cumin, oregano, coriander, rice, spinach
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May 10, 2022 01:27
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Slice of leftover pepperoni and a couple boneless hot buffalo.
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May 10, 2022 01:35
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Cesar salad. Baked ziti.
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May 10, 2022 01:45
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corn flakes but no milk so doing water
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May 10, 2022 02:43
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Worf posted:corn flakes but no milk so doing water Blend up some extra corn flakes with water to make a corn flakes slurry milk substitute. Not dinner but I blended up some leftover pumpkin soup, reduced it to thicken and added salt, pepper and cinnamon. Was quite nice and should make it more in the upcoming winter months.
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May 10, 2022 09:14
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Pasta with pesto and lemon butter shrimp 
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May 12, 2022 02:01
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We had to go downtown for something, so it was a perfect opportunity to have dinner at this amazing fried chicken place. Wife and I split half a bird, horseradish mashed potatoes, and their mac and cheese. It’s seriously one of my favorite meals ever. Photo credit to my wife cause I was too busy chowing down.
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May 12, 2022 02:24
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Horseradish mashed potatoes sounds awesome.
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May 12, 2022 03:10
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Pennywise the Frown posted:Horseradish mashed potatoes sounds awesome. It's seriously the best
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May 12, 2022 03:31
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runchild posted:We had to go downtown for something, so it was a perfect opportunity to have dinner at this amazing fried chicken place. Wife and I split half a bird, horseradish mashed potatoes, and their mac and cheese. It’s seriously one of my favorite meals ever. wow its good to think of a food that has a texture and a second color
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May 12, 2022 04:19
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lovely photo but it was good, carrot fritters, potatoes and stuff.
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May 13, 2022 11:28
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His Divine Shadow posted:lovely photo but it was good, carrot fritters, potatoes and stuff. i also take my cucumber raw the sear on it looks delectable a lot less liquidity than im used to but definitely would eat
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May 13, 2022 12:35
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Saucisse aux Choux with papet Vaudois Sorry for the crappy pic, was too hungry to adjust. 
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May 13, 2022 12:45
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Worf posted:i also take my cucumber raw Thanks, the outside is covered in bread crumbs for a nicer and crunchier surface.
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May 13, 2022 13:21
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I have never before encountered the idea of carrot fritters and now I am intrigued
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May 13, 2022 13:46
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The Bloop posted:I have never before encountered the idea of carrot fritters and now I am intrigued carrots are really criminally underused in western cuisine, both in what theyre capable of, and as far as frequency a shame honestly. theyre a really noble part of the earth imo
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May 13, 2022 16:32
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Tacos Al Carbon 
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May 14, 2022 02:31
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Worf posted:carrots are really criminally underused in western cuisine, both in what theyre capable of, and as far as frequency They're a regular part of public school food here in finland so it's a pretty well known dish here. There are variations too with other vegetables, but the ones with basically only carrots & onions are the best IMO. Breadcrumbs really raises the whole thing to another level. Shredded carrots are also excellent to mix in with ground beef (particularly in pasta/lasagna sauce) to reduce the amount of meat needed, for economic reasons and to be more environmentally friendly. Right now I pay 1.50€ for a kg (2lbs) of carrots and cheapest g round beef is 4.30€ per 400g (1lbs) His Divine Shadow fucked around with this message at 08:55 on May 14, 2022 |
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May 14, 2022 08:52
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Chicken breast, broccoli and a big bag of veggies in curry sauce. Basically been eating the same thing for the last couple of years now cause I'm too lazy to cook for myself lol
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May 14, 2022 09:45
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His Divine Shadow posted:Shredded carrots are also excellent to mix in with ground beef (particularly in pasta/lasagna sauce) to reduce the amount of meat needed, for economic reasons and to be more environmentally friendly. Right now I pay 1.50€ for a kg (2lbs) of carrots and cheapest g round beef is 4.30€ per 400g (1lbs) You sonofa...! *physically restrained
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May 14, 2022 17:33
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Bumping this thread with Pollo con Calabaza. Basic but good. 
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May 16, 2022 23:48
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Chicken & rice soup avgolemono and a salad of mixed greens with red wine vinaigrette.
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May 17, 2022 11:48
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gleebster posted:avgolemono Is this a typo
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May 17, 2022 16:59
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bird with big dick posted:Is this a typo Lmao, check out this rube, never had avgolemono before 
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May 17, 2022 17:00
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| # ? May 29, 2024 20:41 |
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Lol i guess it is chicken soup
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May 17, 2022 17:00
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