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Never tried the skins of the usual kiwi, but eating the whole of a hardy kiwi is great. I found them one time at the grocery store and they’re fantastic, like grape sized kiwis without the fuzz. I’m hoping to grow some but I’ll see if I ever get around to it.
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Sep 6, 2022 05:45
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I rub the fuzz off and then eat them with the skin on
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Sep 6, 2022 07:02
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Mister Facetious posted:I like eating frozen (wild, not cultivated) blueberries. when I was a teen I would eat frozen concentrated lemonade straight out of the can i still have all my teeth somehow
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Sep 6, 2022 08:40
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Golden kiwis aren't as fuzzy, and there's no excuse not to eat those with skin on. Eat more skin, goons.
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Sep 6, 2022 09:16
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Even on a regular kiwi The fuzz is really easy to get rid of especially if you run it under the tap for a few seconds while rubbing it off. I really like the sour flavor of the skin mixed with the sweet fruit inside. It's really good once you get over being told the "right" way to eat a Kiwi is to scoop the insides out and trash the rest. Also afaik all of the healthier bits of a Kiwi is in the skin.
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Sep 6, 2022 09:50
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yeah but all those feathers
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Sep 6, 2022 13:48
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Skin on shriveled nuts is fine, but I still avoid the very ends of a banana.
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Sep 6, 2022 17:49
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Feisty-Cadaver posted:when I was a teen I would eat frozen concentrated lemonade straight out of the can Once in their life everybody should mix a can of orange juice concentrate into a mostly full half gal of vanilla ice cream and eat it right out of the tub
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Sep 6, 2022 19:25
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BrianBoitano posted:Once in their life everybody should mix a can of orange juice concentrate into a mostly full half gal of vanilla ice cream and eat it right out of the tub - 1 can frozen orange juice concentrate - 2 cans water - 1 can coconut flavored almond/etc. vegan milk So good. Haven't tried using vanilla almond milk. Both at once might be good too. Swap out another can of water if you want more coconut flavor. Mister Facetious fucked around with this message at 19:35 on Sep 6, 2022 |
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Sep 6, 2022 19:31
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BrianBoitano posted:Once in their life everybody should mix a can of orange juice concentrate into a mostly full half gal of vanilla ice cream and eat it right out of the tub Canned concentrated orange juice is, so far, the only thing I've ever had an allergic reaction to. It gives me chapped lips. Also I haven't seen canned juice in over 20 years.
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Sep 6, 2022 20:20
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Another fruit good with the skin is lemon. Probably lime too. I like it with a bit of salt.
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Sep 7, 2022 00:20
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Pineapple, too.
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Sep 7, 2022 01:03
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Brawnfire posted:Pineapple, too.
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Sep 7, 2022 01:07
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Walla posted:Another fruit good with the skin is lemon. Probably lime too. I like it with a bit of salt. I used to hang out with a guy that straight face would tell me he ate lemons, peel and all.
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Sep 7, 2022 03:08
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Mister Facetious posted:I used to hang out with a guy that straight face would tell me he ate lemons, peel and all. I'm assuming he wasn't talking about preserved lemons.
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Sep 7, 2022 04:13
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The peel is the most edible part of a raw unadorned lemon. The rest is too acidic and sour to be pleasant.
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Sep 7, 2022 04:55
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kumquat
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Sep 7, 2022 05:18
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Shooting Blanks posted:I'm assuming he wasn't talking about preserved lemons. He was not.
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Sep 7, 2022 05:21
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Lemon peel tastes like bitter hate. The inside is just pretty tart.
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Sep 7, 2022 06:19
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Leraika posted:kumquat Cumsquat
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Sep 7, 2022 06:37
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Why does anyone like dragonfruit it tastes like nothing No I don’t have COVID
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Sep 7, 2022 07:10
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Steve Yun posted:Why does anyone like dragonfruit it tastes like nothing
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Sep 7, 2022 07:16
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The taste also depends on the color/variety of dragonfruit you have. The yellow ones are sweet like candy.
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Sep 7, 2022 07:49
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SubG posted:Dragonfruit does have a very disappointing appearance to flavour ratio I did expect it to taste more dragony, but I quite like what it does to your lips, you know, the way it makes them go all tingly and funny. A bit like when you eat strawberries. https://m.youtube.com/watch?v=9-irlGBjjf8
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Sep 7, 2022 08:07
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Steve Yun posted:Why does anyone like dragonfruit it tastes like nothing Looks neat and it's sweet I guess. Not worth the cost at all though.
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Sep 7, 2022 08:10
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I've been loving with with Plumicots or whatever they are called all summer. God tier fruit. The last batch I bought was grainy and disgusting though  time to move on to something else.
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Sep 7, 2022 08:13
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Pluots? Stone fruit is all pretty good if we’re being honest.
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Sep 7, 2022 14:55
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I'm such a slut for a nice ripe peach or nectarine in late summer. Even underripe ones that are crunchy (but still sweet) make me happy.
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Sep 7, 2022 15:51
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Peaches are so good it makes the inside of my cheeks hurt
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Sep 7, 2022 16:05
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I was just in S France (more on that later) and we made nectarine feta salad a few times. It’s so drat good. I peel most fruit as fruit skins make the hairs On my arms stand on end but I cannot touch peaches. It gives me the squicks. Nectarines I can touch to peel.
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Sep 7, 2022 16:07
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Brawnfire posted:Peaches are so good it makes the inside of my cheeks hurt
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Sep 7, 2022 16:18
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What can compare to the perfect peach? Avocado ripe from the tree is up there.
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Sep 7, 2022 16:25
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The best part of a peach is the juice dripping down your chin. Is it a metaphor 
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Sep 7, 2022 16:34
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The golden plums I stole* from our neighbour's tree when I was very small. *they didn't mind, they were good friends, I just loved the thrill of 'stealing' them 
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Sep 7, 2022 16:45
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They were probably saving them for breakfast
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Sep 7, 2022 16:49
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Pookah posted:The golden plums I stole* from our neighbour's tree when I was very small. mmm difficult to compete with the childhood memory fruit. i think of rosemary in the same way, my father rubbing a sprig of it between his hands and showing me how delicious herbs can smell.
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Sep 7, 2022 17:07
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Mister Facetious posted:I used to hang out with a guy that straight face would tell me he ate lemons, peel and all. TychoCelchuuu posted:The peel is the most edible part of a raw unadorned lemon. The rest is too acidic and sour to be pleasant. It's this. Slice a lemon wedge and just eat the whole thing. The rind actually cuts the bitterness and it just tastes like lemon, like a tart lemonade. It also really opens up your taste buds and is great with mint.
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Sep 7, 2022 22:40
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My childhood food memory is honeysuckle and mint. Used to have a neighbor in an apartment complex who grew mint in her garden and just let us kids come in and eat it, and honeysuckle grows everywhere around here. Also mulberries and black walnuts because my grandmother had trees in her yard. Fun times.
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Sep 7, 2022 22:43
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Tomatoes and peaches are both so dramatically different fresh and ripe vs transported I really wish they were never available as fresh produce out of season.
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Sep 7, 2022 23:00
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I apparently had an odd childhood growing up just eating rhubarb from the garden and following the crop season like it was nbd.
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Sep 7, 2022 23:02
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