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LifeSunDeath posted:Sports in the 1900s were very different. People thought running/weight lifting was bad for you. People took strychnine to enhance performance. Some of the best ball players got drunk every time before playing. So yeah, I could see some pickled peppers or chocolate bars getting touted as performance enhancers. In the defense of that one guy I don't think the consumption of rat poison and brandy was willing, but under severe duress by those same bugfuck idiotic coaches that would in more modern times insist he chug a bottle of essential oils.
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Oct 12, 2022 23:07
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By popular demand posted:What? Don't you enjoy a hamburger by having a friend upend a tall glass into your gaping mouth? Protip: have another friend to hold your mouth open with the special dental vise. Makes me think of https://www.youtube.com/watch?v=R-o7YG3x0DI
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Oct 13, 2022 00:21
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Maigius posted:
If it's a hot mustard, that's an appropriate amount of mustard.
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Oct 13, 2022 01:04
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More analcolico, please!TM
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Oct 13, 2022 02:09
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Beverley has a mean anal colon co appetite
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Oct 13, 2022 02:43
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Sound on for the sauces at least: https://i.imgur.com/1eK5DJi.mp4
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Oct 13, 2022 05:29
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forearm cheese a the end  otherwise would try
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Oct 13, 2022 05:31
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AARD VARKMAN posted:I admit I would still like to try one of these places that puts supreme effort in to making the food look like something you should not put in your mouth
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Oct 13, 2022 05:39
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https://i.imgur.com/AGhunO8.mp4 obviously would eat all the components but lmao at chopping it up and serving it that way
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Oct 13, 2022 05:45
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Would if I had made everything as a proper meal the night before and needed a convenient, uniform way to containerize it for work lunch the next day 
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Oct 13, 2022 05:52
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 https://www.youtube.com/watch?v=NLNfzBjGh6E
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Oct 13, 2022 05:55
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Oct 13, 2022 05:57
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Japan is in the snack major leagues and we're all just playing t-ball.
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Oct 13, 2022 08:47
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AARD VARKMAN posted:https://i.imgur.com/AGhunO8.mp4 That meat looks dry af. The fact that the dish isn't barely containing a puddle of dripping fat means that this is bad kebap.
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Oct 13, 2022 09:57
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Oct 13, 2022 10:38
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At least they're honest
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Oct 13, 2022 10:40
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Looks like a solid 3/5 stars on Yelp kind of location
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Oct 13, 2022 11:17
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cowboy
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I go to a restaurant just like that. When COVID hit suddenly half the place was clear plastic. They'd make you put your payment into a plastic lidded bin in a plexiglass window, and put your takeout into a sliding chute for you to retrieve.
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Oct 13, 2022 12:07
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I grew up with places set up like that, except it was all bulletproof glass. I don't know who was robbing all the Chinese places in the 80s and 90s, but they were prepared.
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Oct 13, 2022 14:00
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I also grew up without knowing the difference between "quote" and "edit."
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Oct 13, 2022 14:01
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Country Sweet Chicken was always kitted out with bulletproof glass but they were definitely getting robbed quite a lot. Mmm, now I want some country Sweet wings...
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Oct 13, 2022 14:09
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After The War posted:I grew up with places set up like that, except it was all bulletproof glass. I don't know who was robbing all the Chinese places in the 80s and 90s, but they were prepared. there was a bit of a thing that happened in '92 that might be relevant
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Oct 13, 2022 14:11
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this actually means the food is almost assuredly banging
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Oct 13, 2022 14:11
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https://twitter.com/Snack_Memories/status/1512837744786960384 What exactly would a shrimp cutlet be? Are Japanese storebought sandwiches made with sickeningly sweet bread? That's what puts me off the ones in American grocery stores.
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Oct 13, 2022 14:28
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Dumpmaster General posted:this actually means the food is almost assuredly banging It's gets exactly 3.5 stats on Yelp, (if its the Van Nuys restaurant), so yeah, the food should be great. Edit: in there is anyone who hasn't seen this tweet https://twitter.com/fwong/status/1569736492247044103?lang=en
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Oct 13, 2022 14:29
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SlothfulCobra posted:https://twitter.com/Snack_Memories/status/1512837744786960384 It's shrimp chopped up and made into a patty then fried. If you think American bread is sweet then Japanese is in another category.
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Oct 13, 2022 14:42
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SlothfulCobra posted:https://twitter.com/Snack_Memories/status/1512837744786960384 I imagine it's shrimp diced up and formed into a cutlet shape of a pork katsu style cutlet/patty and fried like a crab cake. Like how there are 'shrimp burgers' and all too, probably pretty nice. It's almost certainly the super sweet milk bread though yea.
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Oct 13, 2022 14:42
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Pookah posted:It's gets exactly 3.5 stats on Yelp, (if its the Van Nuys restaurant), so yeah, the food should be great. legit analysis
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Oct 13, 2022 14:46
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I hate it when I go to a restaurant and my spouse says "It's our first time here." That signals to the waiter that you've never been to a restaurant, you don't know what a restaurant is, and you want someone to read you the menu and teach you how to order food in a restaurant. Old people love that poo poo but I hate it. I can read
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Oct 13, 2022 15:13
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Halloween Jack posted:I hate it when I go to a restaurant and my spouse says "It's our first time here." That signals to the waiter that you've never been to a restaurant, you don't know what a restaurant is, and you want someone to read you the menu and teach you how to order food in a restaurant. Old people love that poo poo but I hate it. I can read A lot of places ask now “Is this your first time with us” and yeah it’s dumb as hell, but I’m sure there’s some markety reason behind it like “increases engagement”.
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Oct 13, 2022 15:26
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BAGS FLY AT NOON posted:A lot of places ask now “Is this your first time with us” and yeah it’s dumb as hell, but I’m sure there’s some markety reason behind it like “increases engagement”. Sometimes they have to teach you to use their stupid ordering iPad, or that you need to flip the circle from green to red when you're tired of waiters swinging by to drop meat on your plate.
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Oct 13, 2022 15:38
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*shushes waiter as I glue the circle's red side to the table*
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Oct 13, 2022 15:49
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Captain Hygiene posted:*shushes waiter as I glue the circle's red side to the table* First time I took my dad to Fogo we had a line of waiters at our table coming to marvel at this old man just devouring every bit of steak brought to the table. His little coaster thing never flipped to red lol
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Oct 13, 2022 15:57
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Poldarn posted:Sometimes they have to teach you to use their stupid ordering iPad, or that you need to flip the circle from green to red when you're tired of waiters swinging by to drop meat on your plate. That would make some sense at least if there’s a specific process. I’m talking about standard rear end restaurants that operate like any other but I guess they have to now, in the same way they have to explain and verify the requested steak doneness three times.
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Oct 13, 2022 16:18
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 my friend tried this and had the following to say: quote:screaming at the conceit of the printed happy birthday tag. if someone gave me this for my birthday, i would consider it the best birthday present of my life i'll still buy one if i ever see one in the wild because i want to experience disappointment
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Oct 13, 2022 16:25
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https://twitter.com/NotABigJerk/status/1580538112413143042   I, for one, welcome our dietary future of gourmet concentrated baby food squares
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Oct 13, 2022 16:58
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I could do with some foodcubes in my life.
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Oct 13, 2022 17:04
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Captain Hygiene posted:https://twitter.com/NotABigJerk/status/1580538112413143042 these idiots spent some time in the hospital and thought "yeah we can bring this concept to mass market, people will love it"  fun fact, sick people hate the mechsoft food, it's functional, easy to eat and not choke, but it's weird and unsettling.
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Oct 13, 2022 17:06
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| # ? May 25, 2024 23:34 |
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LifeSunDeath posted:these idiots spent some time in the hospital and thought "yeah we can bring this concept to mass market, people will love it" Huh, somehow I've never seen that. At least it has cute little food shapes, that's something.
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Oct 13, 2022 17:07
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