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*goes to Mongolian BBQ* *Orders vegan*
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Nov 8, 2022 16:21
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| # ? May 24, 2024 07:11 |
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Don't talk to me about Mongolian barbecue unless there's a blowtorch involved. https://www.youtube.com/watch?v=HFFByXVDKf0 Edited to note that this video uses a goat, but my understanding when I visited Mongolia was that boodog is more traditionally made with a marmot instead, a fact that brings with it the additional risk of bubonic plague, since the fleas that infest Mongolian marmots were the original reservoir of the black death. stereobreadsticks has a new favorite as of 16:42 on Nov 8, 2022 |
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Nov 8, 2022 16:38
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Mongolian bbq is actually invented by a beijing-native street food guy who fled to Taiwan during the chinese civil war, and realized that due to it being the new communist capital, 'beijing bbq' wouldn't sell, but 'mongolian' would.
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Nov 8, 2022 16:48
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RFC2324 posted:*goes to Mongolian BBQ* Oh hey, I was behind you last time I went.
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Nov 8, 2022 16:54
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Now I really want some Mongolian BBQ
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Nov 8, 2022 16:57
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Maybe someone was thinking of Korean BBQ? The KBBQ places I've been to have a little grill in the middle of your table, you order meats or get them raw from a buffet and then cook them at your table.
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Nov 8, 2022 17:58
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Korean bbq rules and I have no idea how they pass American restaurant inspections. Handing your customers a plate of raw beef and saying "its on you" seems like a failing grade
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Nov 8, 2022 18:00
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RFC2324 posted:Korean bbq rules and I have no idea how they pass American restaurant inspections. Handing your customers a plate of raw beef and saying "its on you" seems like a failing grade I don't see why. As long as you're following handling standards and have appropriately posted instructions, all the onus is on the diners after the meat is handed off, as far as I know. It's less inherently dangerous than serving something like steak tartare.
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Nov 8, 2022 18:15
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I hope that the health requirements are a bit stricter on the freshness than in places that always completely cook the meat. You have to be ready for the odd person who likes his meat only quickly seared on the outside.
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Nov 8, 2022 18:20
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NinjaDebugger posted:I don't see why. As long as you're following handling standards and have appropriately posted instructions, all the onus is on the diners after the meat is handed off, as far as I know. It's less inherently dangerous than serving something like steak tartare. Those laws tend to put the onus of that sort of thing on the restaurant, ime, but the only times I have dealt with it was places that did cook food for you, and their paranoia about undercooked meat
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Nov 8, 2022 18:23
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If you go to a fondue place like The Melting Pot they'll just hand you a plate of raw chicken to dunk in your pot of oil. Good luck!
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Nov 8, 2022 18:25
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Ror posted:If you go to a fondue place like The Melting Pot they'll just hand you a plate of raw chicken to dunk in your pot of oil. Good luck!  This upset me so much I couldn't stop clicking edit instead of quote.
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Nov 8, 2022 18:27
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The Melting Pot just dissolved in a puddle of infectious vomit!
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Nov 8, 2022 18:32
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This is the vilest sausage in a while. https://www.youtube.com/watch?v=ZWWmn3GdD5M
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Nov 8, 2022 19:01
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jesus it's like lancing an abcess lmao
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Nov 8, 2022 19:37
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SlothfulCobra posted:This is the vilest sausage in a while. That war crime just showed up in my feed. Jack ought to be
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Nov 9, 2022 02:57
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I just saw it, lancing abscessed intestines seems about right 
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Nov 9, 2022 03:02
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Oh god when the pan one burst jesus
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Nov 9, 2022 03:05
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AlbieQuirky posted:You have to pick the things you want, unlike in a regular restaurant where ...where you point to an exitisting menu option that looks good, ostensibly designed by chefs, and you sit there and it's brought to you.
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Nov 9, 2022 06:22
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gently caress design chefs, I can have two pounds of bean sprouts and loose corn grilled up for my meal if I want to
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Nov 9, 2022 06:26
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Captain Hygiene posted:gently caress design chefs, I can have two pounds of bean sprouts and loose corn grilled up for my meal if I want to At least put some seasoning in there. A little Mrs. Dash oughta do the job.
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Nov 9, 2022 08:12
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Cyril Sneer posted:...where you point to an exitisting menu option that looks good, ostensibly designed by chefs, and you sit there and it's brought to you. A lot of Mongolian BBQ places will have a menu card with suggested combinations, or you can order a thing they'll put together for you. But part of the fun for most people is picking your own stuff. However as I posted some time ago about a place I went in like 2010, much to my detriment: Data Graham posted:Puts me in mind of that "Fire & Ice" chain that's basically just a big Mongolian BBQ griddle, except with ALL THE THINGS
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Nov 9, 2022 12:31
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Tunicate posted:Mongolian bbq is actually invented by a beijing-native street food guy who fled to Taiwan during the chinese civil war, and realized that due to it being the new communist capital, 'beijing bbq' wouldn't sell, but 'mongolian' would. Being willing to identify something completely incorrectly for the sake of profit? Yeah, the Communists would have identified him as a capitalist from day one.
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Nov 9, 2022 14:20
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Nov 9, 2022 15:11
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Yum.
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Nov 9, 2022 15:11
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eat 40 of these bad boys and then we'll see how you feel, mr chicken man.
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Nov 9, 2022 15:21
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uber_stoat posted:eat 40 of these bad boys and then we'll see how you feel, mr chicken man. Pretty sure he would die from hypernatremia after the second chicken
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Nov 9, 2022 15:26
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Marmite and its derivatives are delicious and very versatile ingredients
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Nov 9, 2022 15:33
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i would love to try this
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Nov 9, 2022 16:28
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Sometimes you've gotta go with a salad to keep things healthier
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Nov 9, 2022 17:02
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Captain Hygiene posted:Sometimes you've gotta go with a salad to keep things healthier Junge,
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Nov 9, 2022 17:03
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Pictured: a pile of stuff, actual salad picture is missing.
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Nov 9, 2022 17:16
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Captain Hygiene posted:Sometimes you've gotta go with a salad to keep things healthier #inscrutablefoods
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Nov 9, 2022 17:17
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Pickles and popcorn?
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Nov 9, 2022 17:28
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Paladinus posted:Pickles and popcorn?
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Nov 9, 2022 18:50
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cowboy
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A guide to cooking noodles. https://www.youtube.com/watch?v=lJdEqGt8xNg
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Nov 9, 2022 18:56
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 Now I want some Matjes…
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Nov 9, 2022 19:34
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Antigravitas posted:Now I want some Matjes… How about a couple of rollmops? 
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Nov 9, 2022 19:51
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Yes please, and thank you.
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Nov 9, 2022 19:54
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| # ? May 24, 2024 07:11 |
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Is Angela part seal or is that just how you eat the fish in Germany?
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Nov 9, 2022 19:56
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