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Steak au poivre
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Nov 7, 2022 03:55
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| # ? May 30, 2024 16:26 |
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Stealth Tiger posted:I microwaved leftovers from a Mexican place. A cup of birria soup, one birria taco, and one and a half "chimichangas" (Every chimichanga I've ever had before is a giant stuffed burrito with melted cheese on top, but these were little things with sour cream on top. I was not impressed.) Sounds lame, I would be mad irl to not get queso all slopped on top. mini chimichangas could be ok but you gotta give me the cheese goop
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Nov 7, 2022 04:08
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A nice pasta salad. Little vinaigrette, basil, chicken, sweet peas, and parmesan. Seasoned with a bit of fish sauce. P good. Looks nice. Could use some chopped sun-dried tomatoes for a little zing next time but a keeper for a nice and fast cold salad recipe.
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Nov 7, 2022 04:29
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Some red peps are another alternative. I fuckin love pasta salad.
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Nov 7, 2022 04:44
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Buffalo chicken pizza
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Nov 8, 2022 03:14
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Beyond burgers. Just yet another shill that if you have tried impossible burger or beyond meat stuff you should!
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Nov 8, 2022 03:17
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Grilled sirloin tips, broccoli, rice pilaf
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Nov 8, 2022 04:01
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Biscuits and gravy
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Nov 9, 2022 02:06
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runchild posted:Biscuits and gravy hell yeah
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Nov 9, 2022 02:44
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Leftover spanikopita skillet and some air fried Greek French fries
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Nov 9, 2022 02:55
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Gyro and fries at a bar, a crisp lager to drink. Tzatziki was very thick, like almost cream cheese consistency but it worked.
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Nov 9, 2022 04:35
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Finishing the last of my dumb deli purchases. This was last night. Chicken cordon bleu, two mushrooms stuffed with cheese and something, and frozen brussels sprouts that I added some spices to. Tonight is the same but I have a the remanence of some pasta salad that needs to be eaten.
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Nov 9, 2022 04:42
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Supermarket pizza. Meh.
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Nov 9, 2022 04:44
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We got three big bags of sausages a couple of weeks ago. My sister ordered them for Oktoberfest but they arrived late, so she donated them to us. I'm down to the last bag - there was originally 10 in it. These things are about a foot long.  I turned them into a pilaf with mushrooms, peas, peppers, onions and celerey in a tomato based sauce. I basically used my jambalaya recipe with a few extra ingredients. 
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Nov 9, 2022 19:04
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My dad stopped by today while I was sleeping and dropped of "pasta." He hung it in a bag on my backdoor doorknob. It looks like standard mostaccioli with red sauce and mushrooms and stuff. I'll eat that later. I have to eat before midnight because I have an endoscopy tomorrow.
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Nov 10, 2022 04:04
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i've got a japanese grocery nearby, so why not make sukiyaki? 
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Nov 15, 2022 03:50
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I made alfredo sauce I ate it with pasta and also there was chicken and broccoli in it and also some bread just like a gaddam olive garden baybee
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Nov 15, 2022 08:03
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Nooner posted:I made alfredo sauce I ate it with pasta and also there was chicken and broccoli in it and also some bread just like a gaddam olive garden baybee Authentico Italiano mi amigo
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Nov 15, 2022 16:34
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Mangia Fresca!
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Nov 15, 2022 18:06
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i had lasagna for 3 nights in a row it was good but lookin forward to something else
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Nov 15, 2022 21:22
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I currently making a lasagna, p stoked
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Nov 16, 2022 00:43
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Green curry with bell peppers, eggplant, Thai basil
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Nov 16, 2022 00:44
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Nothing yet. Kinda want to order takeout but 
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Nov 16, 2022 00:59
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update: my lasagna turned out delicious, which is good because I'm going to have to eat a lot of it the next couple days
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Nov 16, 2022 03:06
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Potatoes and green beans and sausage in the instant pot
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Nov 16, 2022 03:52
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T A C O T U E S D A Y
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Nov 16, 2022 03:54
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Probably gonna have a ham sandwich in a while.
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Nov 16, 2022 04:06
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Chimichanga
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Nov 17, 2022 02:49
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We out here getting our toes wet with Bobos steakhouse. Nice big NY strip, brussel sprouts and potatoes.
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Nov 17, 2022 02:52
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Imma make some beef stroking off
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Nov 17, 2022 03:01
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Some cheese, salami and crackers. What? It was a busy day, okay??
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Nov 17, 2022 03:08
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Creamy tomato spinach gnocchi
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Nov 18, 2022 01:46
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Literally A Person posted:Some cheese, salami and crackers. I had 3 hot dogs to rid of that i didnt want to freeze and i was out of buns and other leftovers to add them to so i chopped them up in a skillet with 6 eggs and 3 chopped green onions that were also wilting out so they needed to be used, added lots of shredded cheese to melt in the end, scooped half the concoction in a toasted tortilla, added sriracha and a lil chipotle mayo. Fridged the rest for breakfast.
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Nov 18, 2022 07:05
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I'm a weirdo apparently but I just can't do repurposed hot dogs in anything. Even using a hamburger bun is totally unacceptable.
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Nov 18, 2022 07:58
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I wish Weinershnitzel sold cups of chili cheese with hotdog chunks in it.
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Nov 18, 2022 16:17
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Tonight's dinner Hot pot. Hot pot hot loving POT WOOHOO!
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Nov 18, 2022 17:10
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drk posted:i've got a japanese grocery nearby, so why not make sukiyaki? drat, looks good. Tacos. 
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Nov 18, 2022 23:26
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I made my german skillet two nights ago and hosed it up. It's just potatoes, sausage (I used andouille), onions, sauerkraut, and seasonings of course. I've made it a few times before just fine. Well I had leftover bargain jarred spaghetti sauce that I wanted to use up and thought, eh gently caress it, and dumped it in. That ruined it. It was WAY too sweet and got mushy and I couldn't eat it on it's own so last night I took a scoop and drunkenly chopped it up and formed it into cakes and fried two of those and then put a two over-easy eggs on it. It was fine but I think I might have to throw the rest out.  I might make sloppy joes tonight. Or grocery store sushi. We'll see how much energy I have later.
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Nov 19, 2022 00:18
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A&WValko posted:These things are about a foot long. 1,600kg 
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Nov 19, 2022 00:57
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| # ? May 30, 2024 16:26 |
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Mousaka. It’s like Greek lasagna
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Nov 19, 2022 01:09
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