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This motherfucker basically ate a seahorse and wants to BRAG about it!
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Sep 2, 2022 03:57
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Soul Dentist posted:This motherfucker basically ate a seahorse and wants to BRAG about it! yo this mfers eating seahorse
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Sep 2, 2022 06:23
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Fuckit I'd eat a seahorse.
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Sep 3, 2022 02:01
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Beachcliff Seahorse in Louisiana Hot Sauce 0.87 cents
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Sep 3, 2022 03:20
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seahorse sounds pretty bad but who here wouldn't give it a try mmmm roasted dried spines
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Sep 3, 2022 06:10
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Sticklebacks make me think of those Amazon fish that swim up your dick and get stuck in your urethra
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Sep 3, 2022 07:27
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Dicklebacks. Stickledicks?
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Sep 3, 2022 12:29
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Gasmask posted:Sticklebacks make me think of those Amazon fish that swim up your dick and get stuck in your urethra The dreaded candiru!
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Sep 3, 2022 15:17
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take a dildo and a drill, hollow out a urethra, boom instant skittledick trap
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Sep 3, 2022 17:13
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 dickelback
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Sep 4, 2022 02:14
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The Voice of Labor posted:
good pun, waste of good bourbon
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Sep 4, 2022 03:09
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I'll take a shot of ol' #12 sour mash over most bourbons. it's failing, and also its grace, is that it's way too sweet to drink a lot of
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Sep 4, 2022 03:21
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BasicLich posted:good pun, waste of good bourbon Tennessee whiskey is trash, but Dickel is heavily unionized so that's cool. Their distillery tour is also bad though. Also: 
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Sep 4, 2022 11:33
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 Tonight's dinner is shakshouka with Ramón Peña garfish. Used the olive oil to sauté the onion, garlic, and Serrano peppers before adding fresh chopped tomatoes. Topped with parsley. The garfish was light and firm, and only lost a little form but that was more from stirring everything. I didn't have any feta or bread to dip this in.
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Sep 18, 2022 03:12
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Get you some
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Sep 18, 2022 03:20
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has the thread seen the fish challenge i want to do the fish challenge
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Sep 18, 2022 18:10
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I mean I didn't post a reaction video to Reddit but I've had surstromming before. Smells very strong. Not worth it imo because you can't just hunch over the sink with a tin and crackers
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Sep 18, 2022 18:53
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The Saucer Hovers posted:has the thread seen the fish challenge i want to do the fish challenge I do not know what this "fish challenge" is but I won't stop you from participating.
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Sep 19, 2022 04:48
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Tonight's dinner: Baguette, sliced and toasted in 'dine oil, topped with - Mayo - 'Dines - 505 Hatch Chilis - Squeeze of lime - Salt Eaten off of a cutting board standing up watching Monday Night Football on my 19" kitchen TV
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Oct 4, 2022 04:40
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 Sourdough toast, dab of cream cheese, tiny tots and sriracha. 
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Oct 28, 2022 01:08
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Lathespin.gif posted:
just figured out what to do with the goat cheese i got for free
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Oct 28, 2022 01:12
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Lathespin.gif posted:
drat. Looks good
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Oct 28, 2022 02:11
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grocery outlet score. just did a tin of sustainable seas in water. water was adequate, the dines were integrally oily. softer than I would like, but also sorta silky which made up for it. tastewise, missing the usual smokey flavor, but real good, nice balance of salt, not too fishy. morocan dines. good sandwich dines and should be cheap
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Nov 2, 2022 20:16
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Nov 3, 2022 20:24
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King Oscar just gave me a coupon from their haiku contest from last year lol
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Nov 20, 2022 20:01
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they knew you'd eat your prize dines without properly aging them first
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Nov 20, 2022 20:11
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lucky bastard
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Nov 20, 2022 20:18
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PokeJoe posted:King Oscar just gave me a coupon from their haiku contest from last year lol Same. I'll gladly accept more free merch and 'dines
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Nov 20, 2022 21:11
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From the Cursed Image thread:Liquid Chicken posted:Slip a few in your lil' bastards stocking this season.
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Nov 23, 2022 15:52
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I also just got contacted by KO about last year’s contest. It’s a major prize!
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Nov 23, 2022 22:26
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They never sent me their new tuna product I had won on their Facebook page like a year ago. Anybody else ever receive it?
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Nov 28, 2022 16:40
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Fishmonger had some things that looked interesting! 
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Nov 30, 2022 00:17
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dang this thread!!! bought dines today for the first time ever and have smashed 3 tins. am i going to die? (serious question, how much is too much?) what are all the brands/styles/methods I need to try?
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Nov 30, 2022 05:08
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one of usss one of usssss
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Nov 30, 2022 05:17
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naem posted:one of usss one of usssss I ATE IT OVER THE GOD DAMMED SINK!!!
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Nov 30, 2022 05:20
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Skim Milk posted:(serious question, how much is too much?) Bio-accumulation of mercury and other metals/toxins isn't really a problem with tiny finned fishies, unlike in tuna or other large predatory fish. I'd assume there's gotta be some microplastics, but good luck avoiding that in anything, so eat 'em up. LD50 would probably be based off the fats in the olive oil I guess, so maybe keep the habit under a case a day?? Try mediterranean and peppercorn KO's along with the plain ones, Nuri's, and I like the lemon Bela's sometimes. Wild Planet ones are larger and more tuna-ey, if that's yr bag. Riga Golds for extra smokey and big tins. And eat the dang bones. Lathespin.gif fucked around with this message at 06:01 on Nov 30, 2022 |
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Nov 30, 2022 05:59
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Yo post a trip report on the Hot Titus when you crack it open, the ones I've tried had hella scales on and guts in still, YMMV I guess
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Nov 30, 2022 06:04
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Lathespin.gif posted:so maybe keep the habit under a case a day?? the gently caress i will thanks
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Nov 30, 2022 06:13
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Skim Milk posted:dang this thread!!! bought dines today for the first time ever and have smashed 3 tins. am i going to die? (serious question, how much is too much?) You're in luck! I wrote a column for my food blog called "The ‘Dines List: Canned Sardines 101," introducing some of my favorite 'dines to the uninitiated: https://saboscrivner.com/2021/07/02/the-dines-list-canned-sardines-101/ I also have a second installment, hyper-focusing on 'dines from Morocco: https://saboscrivner.com/2021/10/01/the-dines-list-2-mission-to-morocco/ I'm long overdue to post a third 'Dines List column, but it's going to be about 'dines from Portugal.
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Nov 30, 2022 06:19
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holy poo poo this owns. thank you so much
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Nov 30, 2022 06:22
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