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Actual American cheese, not the cheese food or similar products that come individually wrapped owns. I have no allusions that it's not garbage in comparison to actual cheeses. The individually wrapped slices are universally awful and always kinda taste like the plastic wrapper. I once made the mistake of buying the cheapest slices at the dollar store for $.99 when I was really poor. I managed to eat like 2 slices before just deciding to throw it out. Edit, content: 
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Dec 5, 2020 16:45
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| # ? Jun 4, 2024 06:21 |
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Double post
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Dec 5, 2020 16:58
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Dec 5, 2020 17:04
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Dec 5, 2020 17:29
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This doesn't seem kosher
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Dec 5, 2020 17:40
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I sometimes throw in a few slices in my cheese sauce, with otherwise quality cheeses, for the chemicals that make the cheese nice and melty. Works a treat.
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Dec 5, 2020 18:13
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I figured from the bilingual note about the brand as well as the French grammar error
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Dec 5, 2020 18:49
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https://i.imgur.com/NhGitrS.mp4 Sound
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Dec 5, 2020 18:49
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those are just the souls of the damned leaving your food, this is why good occult food safety is important.
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Dec 5, 2020 18:59
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Mr.Radar posted:According to my brother that taught English in Korea a few years ago, that's pretty much the only kind of cheese you can get over there. No, but it is what people mean when they say "cheese" in Korea. You can get real (imported, expensive) cheese too but default cheese is knockoff Kraft singles. Japan and China too. Edgar Allen Ho posted:Can someone familiar with Korea explain the flavour profile of cheesy cheese vs nacho cheese? Imagine a Kraft single, but with no flavor at all. That's every Korean cheese.
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Dec 5, 2020 19:00
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spankmeister posted:I sometimes throw in a few slices in my cheese sauce, with otherwise quality cheeses, for the chemicals that make the cheese nice and melty. Works a treat.
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Dec 5, 2020 19:01
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I find that the cheap plastic wrapped cheese here tastes better when melted, has a completely different flavor when cold.
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Dec 5, 2020 19:03
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Scarodactyl posted:You can just buy sodium citrate ala carte. Exactly: Kraft Singles
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Dec 5, 2020 19:07
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His Divine Shadow posted:I find that the cheap plastic wrapped cheese here tastes better when melted, has a completely different flavor when cold. Yeah. The use for it is melted on a smashburger, where it is the ideal and only cheese to use.
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Dec 5, 2020 19:11
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KHLAV KALASHNIKOV posted:Man I don’t know... It was twenty years ago so I don’t know if it still exists, but there was a brand of ultra-cheap knockoff “American” “cheese” that I once resorted to buying. Once. Yeah, if you look close at the packaging of Dollar Tree Slices, you’ll see that there’s warnings that they contain no cheese and are not designed to melt. Same with the shredded stuff from Dollar Tree. It’s all just theoretically digestible plastic painted yellow. Living in poverty means having to obsessively check all your food to make sure it has actual food in it. 
KataraniSword has a new favorite as of 20:44 on Dec 5, 2020 |
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Dec 5, 2020 20:42
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Dec 5, 2020 20:53
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spankmeister posted:I sometimes throw in a few slices in my cheese sauce, with otherwise quality cheeses, for the chemicals that make the cheese nice and melty. Works a treat. I guess that'll do it, but you're better off adding a better melty cheese like gruyere, and/or just adding flour to prevent it from breaking.
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Dec 5, 2020 21:59
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Man the JAV Titles get more unbelievable every post.
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Dec 6, 2020 00:20
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Is that "made in a big ocean" or "made of grandmothers"?
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Dec 6, 2020 00:38
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OwlFancier posted:Is that "made in a big ocean" or "made of grandmothers"? Why not... both? 
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Dec 6, 2020 00:40
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OwlFancier posted:Is that "made in a big ocean" or "made of grandmothers"? I thought maybe "large mares"? Like not just any horses, really big lady horses. The milk large horses.
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Dec 6, 2020 00:48
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Iron Crowned posted:I guess that'll do it, but you're better off adding a better melty cheese like gruyere, and/or just adding flour to prevent it from breaking. No it's for the sodium citrate.
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Dec 6, 2020 00:59
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Dec 6, 2020 01:38
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Dec 6, 2020 01:42
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What are these?
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Dec 6, 2020 01:46
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Large isopods
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Dec 6, 2020 01:49
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thehoodie posted:What are these? Mothballs?
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Dec 6, 2020 01:57
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small eggs
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Dec 6, 2020 02:00
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thehoodie posted:What are these? I don't know either, but there's one right behind you.
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Dec 6, 2020 02:09
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https://i.imgur.com/MFLijmB.mp4
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Dec 6, 2020 02:50
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would if it weren't for the olives.
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Dec 6, 2020 02:58
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oh this is my poo poo right here.
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Dec 6, 2020 03:22
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Data Graham posted:Large isopods https://www.youtube.com/watch?v=54m4SDJiL6U
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Dec 6, 2020 03:29
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yeah I eat rear end posted:would if it weren't for the olives.
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Dec 6, 2020 04:01
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Dec 6, 2020 04:16
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yeah I eat rear end posted:would if it weren't for the olives. I have no such compunctions
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Dec 6, 2020 04:30
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Its too bad its not kalamata olives.
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Dec 6, 2020 04:44
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maybe a quarter of it and a nice crunchy salad EDIT: I said maybe LordSaturn has a new favorite as of 06:38 on Dec 6, 2020 |
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Dec 6, 2020 04:46
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LordSaturn posted:maybe a quarter of it and a nice crunchy salad Wow I don't think I could possibly do a quarter of that thing on one go
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Dec 6, 2020 04:47
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| # ? Jun 4, 2024 06:21 |
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Gimme a sixth and a spinach salad
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Dec 6, 2020 05:55
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