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Wingless posted:See, I love whiskey and all kinds of cheese. I like dark chocolate and wine. I love olive oil. I can't stand olives. An actual olive tastes like something that congealed in the bottom of a plastic processing plant to me - not even food-like. yep, i'll eat and enjoy almost anything but olives are just vile i also had a mexican watermelon sucker that had chili powder embedded in it and i recall that being pretty nasty. i was younger though so maybe i just didn't appreciate it.
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# ? Jul 7, 2014 16:18 |
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# ? Jun 8, 2024 20:42 |
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i picked up a mug and drank some either hot chocolate or coffee with circular mold growing on it. the worst thing is it took me a couple sips to realize because i was so sleep deprived and out of it. the weird thing is expecting orange juice and drinking milk is so much worse
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# ? Jul 7, 2014 16:40 |
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Uni (aka sea urchin reproductive glands) are pretty bad. Imagine a slippery, pink/orange marshmallow that tastes like funky seawater gushing all around your mouth your mouth as you chew it. Stuff like durian fruit, century egg, and Icelandic preserved shark are in the master league of nasty, though.
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# ? Jul 7, 2014 17:02 |
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A misanthrope posted:that's my answer, op I should have had the foresight to predict that
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# ? Jul 7, 2014 17:05 |
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i ordered chicken and waffles once, just to try them, and the rear end in a top hat in charge of cooking them put caramelized onions on it to this day i still do not know what the gently caress
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# ? Jul 7, 2014 17:24 |
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cumshot to my face accident i mean come on
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# ? Jul 7, 2014 17:29 |
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fat girl vagina. skinny girl vagina tastes good
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# ? Jul 7, 2014 17:41 |
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Dextromethorphan. Tastes p much what you'd expect rotten cancer to taste like.
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# ? Jul 7, 2014 17:43 |
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dinuguan
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# ? Jul 7, 2014 17:44 |
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ate an off brand pineapple swiss roll full of maggots. I'd do it again given the chance the maggots tasted like coconut and gave the roll a wriggling coconut mouthfeel
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# ? Jul 7, 2014 17:53 |
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There was this one cheese I tasted in Germany that I have to imagine was fermented in a ballsack
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# ? Jul 7, 2014 17:57 |
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Jesus Christ posted:
came to post this. not sure if the sea urchin i ate had gone south or whatever but that poo poo tasted like how dog poo poo smells
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# ? Jul 7, 2014 17:59 |
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amityville anus posted:ate an off brand pineapple swiss roll full of maggots. I'd do it again given the chance the maggots tasted like coconut and gave the roll a wriggling coconut mouthfeel Im out.
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# ? Jul 7, 2014 18:01 |
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yeah i always just figured the sea urchin i tried was not fresh cuz people didn't order it. mine was like peanut butter that tasted like a week-old rotted fish carcass that washed up on the shore
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# ? Jul 7, 2014 18:02 |
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When I started to learn to cook, I didn't know the difference between a bulb and a clove of garlic, and I didn't have the good sense to stop and reconsider before making something that was half ground lamb and half garlic. Yum.
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# ? Jul 7, 2014 18:04 |
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coffee at this place 57.720143, 10.584750 avoid at all costs
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# ? Jul 7, 2014 18:23 |
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Olives Also, one time when I was 12 I accidentally made mac n' cheese with lard instead of butter. I was nauseous for the next 3 days
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# ? Jul 7, 2014 18:24 |
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LifeSizePotato posted:yeah i always just figured the sea urchin i tried was not fresh cuz people didn't order it. mine was like peanut butter that tasted like a week-old rotted fish carcass that washed up on the shore that's it right there. lol, when i told my friend it made me think of dog poo poo it ruined the taste for him. he loved urchin up until that point
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# ? Jul 7, 2014 18:32 |
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Some indian candy a friend offered me once.
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# ? Jul 7, 2014 18:33 |
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This thread.
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# ? Jul 7, 2014 18:59 |
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Sea cucumber.
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# ? Jul 7, 2014 19:16 |
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Sono posted:When I started to learn to cook, I didn't know the difference between a bulb and a clove of garlic, and I didn't have the good sense to stop and reconsider before making something that was half ground lamb and half garlic. Yum. sorry but it's impossible to use too much garlic i always at least triple the amount from recipes
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# ? Jul 7, 2014 19:42 |
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the op's mom's snatch
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# ? Jul 7, 2014 19:44 |
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my dad chews cope and one time when i was a kid instead of using an old can or spittoon to spit juice in he used a regular plastic drinking cup the same as the rest in our cupboard and left it on the table, and i thought it was mine with water in it so i picked it up and took a drink and i drank my dad's tobacco spit
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# ? Jul 7, 2014 19:45 |
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Zeno-25 posted:Stuff like durian fruit, century egg, and Icelandic preserved shark are in the master league of nasty, though. Heading to Iceland soon, was planning to try the nasty shark. Preserved isn't the right word for it considering that would take more effort than what they do (literally bury it for three months and eat the rotting remains).
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# ? Jul 7, 2014 19:46 |
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LifeSizePotato posted:yeah i always just figured the sea urchin i tried was not fresh cuz people didn't order it. mine was like peanut butter that tasted like a week-old rotted fish carcass that washed up on the shore You got the bad uni.
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# ? Jul 7, 2014 19:52 |
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vomiting drugs tastes like burning money
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# ? Jul 7, 2014 20:14 |
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tehsid posted:Im out. buying that brand of mexiswiss roll is annoying because more often than not they're just food/chances of repeating that experience are slim. Imagine a pina colada pastry with little bits of coconut that wriggle around in the creamy pineapple filling on your gums. If this isn't nice, what is?
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# ? Jul 7, 2014 20:29 |
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freedom
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# ? Jul 7, 2014 21:17 |
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mayo is real bad, real real bad. In short, gently caress mayo. And potato salad while we're on it; it tastes like a loving fart i mean who wants to eat farts
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# ? Jul 7, 2014 22:00 |
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Sexual Velcro posted:freedom They allow internets in GITMO ?
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# ? Jul 7, 2014 22:02 |
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Sea urchin / Uni is great when it is fresh. That hardest part is the texture. The fastest way to tell if someone likes sushi is if they like Uni. The fastest way to tell if they have no clue is if they only like rolls.
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# ? Jul 7, 2014 22:08 |
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GiantAmazonianOtter posted:San Pedro cactus Didn't you eat balut at one point too? Gamma hydroxy butyrate is pretty loving nasty on the away down and even worse when you barf it with the remnants of the Jaegermeister shots you forgot you out had. Also this one chai tea I got at an alcohol-free hippy party was unlike any chai I have ever had in a really nasty way. It's like every spice they had was five years old and mouldy, then they dumped sweet milk in it. Gross.
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# ? Jul 7, 2014 22:48 |
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Beverly cola, most easily found in the US at EPCOT at Disney world. Oh my Allah, that poo poo is so nasty.
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# ? Jul 7, 2014 23:12 |
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i love thai food and my uncle tried to order rama but I guess they heard rard na which smelled and tadted like dirty socks literally.
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# ? Jul 8, 2014 01:31 |
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Waltzing Along posted:Sea urchin / Uni is great when it is fresh. That hardest part is the texture. The fastest way to tell if someone likes sushi is if they like Uni. The fastest way to tell if they have no clue is if they only like rolls. This. You losers not liking sea urchin must live in the midwest or something. Fresh urchin should be silky, creamy and taste lightly of salt water. Rotting fish or dog poo poo flavors are a definite problem.
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# ? Jul 8, 2014 01:39 |
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green bell pepper vile
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# ? Jul 8, 2014 01:40 |
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Methamphetamine crystals. Sad thing is, eventually you'll love the god-awful taste.
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# ? Jul 8, 2014 01:48 |
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Either formaldehyde that had had a couple weeks to become cat viscera stew, or vaporized nitric acid. World's worst STEM student.
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# ? Jul 8, 2014 01:49 |
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# ? Jun 8, 2024 20:42 |
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Dubious posted:mayo is real bad, real real bad. This just makes you sound like a moron.
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# ? Jul 8, 2014 01:54 |