|
steinrokkan posted:Split side hog dot is objectively the best got doh. OwlFancier has a new favorite as of 20:42 on Jun 4, 2017 |
# ? Jun 4, 2017 20:21 |
|
|
# ? May 24, 2024 06:07 |
|
I had the chipotle flavour of this. It was not a good experience.
|
# ? Jun 4, 2017 20:46 |
|
Sagebrush posted:You used to be able to buy, at any Asian grocery store, these little jelly things that were golf-ball-sized single-serve container of jello with a single chunk of fruit suspended inside. I used to buy them in bulk in high school and they were great. But they disappeared from the shelves some number of years ago, and it turned out that it was because Americans were choking on them because after swallowing the things whole instead of chewing. Oooooh, I ate the poo poo out of those as a kid, there was an enourmous Chinese grocery store like 4 blocks from my house and me and my friends would pound those after school. RE: balut, my boyfriend's dad loves it and I get the wiggins even thinking about eating it. We went out for Filipino food with him last week and he ordered it and my boyfriend and I were just and spend a long time averting our gaze from his plate. The rest of the food was loving delicious though, but had the "all curries and stews look terrible in pictures" problem.
|
# ? Jun 4, 2017 20:47 |
|
lmbo
|
# ? Jun 4, 2017 21:08 |
|
empty sea posted:You totally lived my friend's worst nightmare, lol. She can't even look at brown eggs without being nauseous and orders all eggs extra done because she's so phobic of this exact thing happening. Awesome. I mean, not awesome for you. But awesome that it happened so I can tell her. Does she think it's more likely in brown eggs?
|
# ? Jun 4, 2017 22:47 |
|
|
# ? Jun 4, 2017 22:53 |
|
Aunt Gwen is one of the less unknown archmages, largely shunned by her contemporaries for preferring 'mundane household items' for spell components.
|
# ? Jun 4, 2017 23:02 |
|
freelop posted:I had the chipotle flavour of this. Jesus Christ yes these are like, I don't even know, a war crime? I don't know how someone hosed up mac & cheese so bad but I wouldn't even feed it to my dog, or a dog I hated. You think "Oh it's some kind of fancy easy mac" and you're gonna add some water to some powder and wow reconstitution but instead there's some kind of clay inside with noodles that are thick and angry, and then after you take it out of the microwave there's a filmy sheen over everything, even your soul, and you long for the sweet embrace of death. Wish I had taken some pics before I threw it away.
|
# ? Jun 4, 2017 23:09 |
|
please change my username to AUNT GWEN'S COLD SHAPE (!)
|
# ? Jun 4, 2017 23:17 |
I'm trying to picture the "weighting" process and all I can think of is putting the jello mold bowl in the fridge with a cloth stretched over it, then tossing a brick on top. SPLOOTHSCH
|
|
# ? Jun 4, 2017 23:22 |
|
Mould is upside down, brick on top so nothing can escape
|
# ? Jun 4, 2017 23:26 |
|
Sounds like a basic collagen gelatin dish. They're pretty popular in asian cuisine using pork. I'd give it a go!
|
# ? Jun 4, 2017 23:29 |
|
Ceciltron posted:Sounds like a basic collagen gelatin dish. They're pretty popular in asian cuisine using pork. I'd give it a go! Yeah, isn't this essentially how soup dumplings are made? Not that Aunt Gwen's Cold Shape (!) Isn't the most threatening recipe title I've ever heard, it definitely is. It sounds like something out of Scary Storirs to Tell in the Dark.
|
# ? Jun 5, 2017 00:03 |
|
So just so you folks know, if you go to give yourself an av text, make sure you also reupload your av itself
|
# ? Jun 5, 2017 00:40 |
|
QuickbreathFinisher posted:Yeah, isn't this essentially how soup dumplings are made? Not that Aunt Gwen's Cold Shape (!) Isn't the most threatening recipe title I've ever heard, it definitely is. Those are more so prepared with chilled blocks of full broth soup with a meatball in them. This is more akin to a soup dumpling with unflavored meat jello and unseasoned shredded beef
|
# ? Jun 5, 2017 00:45 |
|
Shamelessly stolen from GBS:
|
# ? Jun 5, 2017 00:54 |
|
sweeperbravo posted:please change my username to AUNT GWEN'S COLD SHAPE (!) Just rename the thread this and never change it imo
|
# ? Jun 5, 2017 01:16 |
|
EorayMel posted:Shamelessly stolen from GBS: I thought Fyre Festival was in the Bahamas??
|
# ? Jun 5, 2017 02:16 |
|
Olive Garden tonight! posted:I thought Fyre Festival was in the Bahamas?? Makes me think of something Doobies Dog House would sell for breakfast for $8
|
# ? Jun 5, 2017 04:35 |
|
Shayu posted:I was cooking an egg a few days ago so I put the pan into the flame and added some butter and cracked the egg onto it. However the egg was fertilized so when I cracked it I had an unborn little chick in the middle of my pan sizzling and it has me so freaked out that eggs make me lose my appetite so quickly. Should of take a picture but I was so shocked that all I wanted to do was throw it away so I no longer had to look at it. I think this is the price you pay for farm fresh eggs... Egg sellers should candle the eggs. It's stupid not to, because you a) lose customers, and b) lose chicks if you sell fertilized eggs. Get a refund!
|
# ? Jun 5, 2017 04:48 |
|
Sagebrush posted:You used to be able to buy, at any Asian grocery store, these little jelly things that were golf-ball-sized single-serve container of jello with a single chunk of fruit suspended inside. I used to buy them in bulk in high school and they were great. But they disappeared from the shelves some number of years ago, and it turned out that it was because Americans were choking on them because after swallowing the things whole instead of chewing. So that's why Wonder Balls stopped getting sold here for a while.
|
# ? Jun 5, 2017 16:22 |
|
AlbieQuirky posted:Egg sellers should candle the eggs. It's stupid not to, because you a) lose customers, and b) lose chicks if you sell fertilized eggs. Get a refund! ehhh, if the fertilised eggs weren't kept warm the chick dies.
|
# ? Jun 5, 2017 17:35 |
|
RareAcumen posted:So that's why Wonder Balls stopped getting sold here for a while. See also: Kinder Eggs, Cracker Jack Toys.
|
# ? Jun 5, 2017 17:40 |
|
Ceciltron posted:ehhh, if the fertilised eggs weren't kept warm the chick dies. True, but it's still worth candling a cold egg to avoid grossing out customers. I have Feelings about chickens, obviously.
|
# ? Jun 5, 2017 19:01 |
|
meatloaf princess Gray Grilled Cheese Sandwich
|
# ? Jun 5, 2017 21:46 |
|
axolotl farmer posted:meatloaf princess Can we get a neural net to name that paint color
|
# ? Jun 5, 2017 23:10 |
|
sweeperbravo posted:please change my username to AUNT GWEN'S COLD SHAPE (!) That's indistinguishable from one of those neural network created recipes and it's wonderful.
|
# ? Jun 5, 2017 23:13 |
|
axolotl farmer posted:meatloaf princess what the gently caress is that sauce? it reminds me of the ill-thought-out purple ketchup from the 90's. Does anyone else remember that stuff?
|
# ? Jun 6, 2017 00:12 |
|
Weird-colored food always reminds me of that thing from the BBC Hitchhiker's Guide TV adaptation:
|
# ? Jun 6, 2017 00:15 |
|
looks like a miscolored fair corndog.
|
# ? Jun 6, 2017 00:17 |
|
Sociopastry posted:looks like a miscolored fair corndog. They're British, they wouldn't know what the gently caress a corndog is. They call 'em a banger with maize.
|
# ? Jun 6, 2017 00:44 |
|
A banger in the mouth.
|
# ? Jun 6, 2017 00:51 |
|
Solice Kirsk posted:A banger in the mouth. Where were you when I made this joke 7 pages ago and no one got it e: You were the one I was replying to!
|
# ? Jun 6, 2017 00:56 |
|
Sociopastry posted:what the gently caress is that sauce? it reminds me of the ill-thought-out purple ketchup from the 90's. Does anyone else remember that stuff? About a month ago, my boyfriend's mom showed me a picture of him and his brother looking on in abject terror at a plate of fri s they had put that stuff on. It was HILARIOUS.
|
# ? Jun 6, 2017 01:29 |
|
My sister and I, when we were young, decided that we MUST HAVE THE PURPLE KETCHUP My mom, probably looking forward to our abject terror with a healthy sense of schadenfreude, got it for us I was a stubborn little poo poo and tried to eat it. It didn't end well. Not only did it not taste like ketchup, it tasted completely chemical and a little bit like burnt plastic smells. Terrible. Barfed almost immediately.
|
# ? Jun 6, 2017 01:31 |
|
the 90's and early 00's were a weird time for "WRONG COLOR!!" things. I never tried the WRONG COLOR ketchup but I remember they sold sunscreen for a while that was like blue or purple or green so that you totes looked like a sea monster and that way it was easier for your parents to tell where upon your melanin-devoid skin they didn't put enough sunscreen. the packet in the Fun Dip that changed from blue to green was loving delicious and was probably my favorite GIMMICK COLOR CHANGE food
|
# ? Jun 6, 2017 01:55 |
|
Whenever St. Patrick's Day comes around here I'm always the stick-in-the-mud that doesn't want to try the green food. I distinctly remember trying it as a kid and getting sick or something. No clue what I had but to this day I don't want to try the green food.
|
# ? Jun 6, 2017 02:16 |
|
sweeperbravo posted:the packet in the Fun Dip that changed from blue to green was loving delicious and was probably my favorite GIMMICK COLOR CHANGE food That's probably why it's the only one that stuck around.
|
# ? Jun 6, 2017 02:20 |
|
I remember around 02 or 03 when they brought back the purple and green ketchups, Ore-Ida came out with wacky frozen fries around the same time. I distinctly remember one kind being blue.
|
# ? Jun 6, 2017 03:23 |
|
|
# ? May 24, 2024 06:07 |
|
Hey guys, is this a sandwich or a pizza
|
# ? Jun 6, 2017 03:29 |