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Sandwich Anarchist
Sep 12, 2008
Sharpboy Surprise

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Cool Dad
Jun 15, 2007

It is always Friday night, motherfuckers

NO BAPE HOK. NONE.

CannonFodder
Jan 26, 2001

Passion’s Wrench

Enola Gay-For-Pay posted:

NO BAPE HOK. NONE.

Paraguay is bape-less :(

Haifisch
Nov 13, 2010

Objection! I object! That was... objectionable!



Taco Defender
Chickencheese has a long and storied history.

mds2
Apr 8, 2004


Australia: 131114
Canada: 18662773553
Germany: 08001810771
India: 8888817666
Japan: 810352869090
Russia: 0078202577577
UK: 08457909090
US: 1-800-273-8255
Did anyone EVER actually make those recipes back in the day?

The Bloop
Jul 5, 2004

by Fluffdaddy

mds2 posted:

Did anyone EVER actually make those recipes back in the day?

Every 70s swingers party








probably

Iron Crowned
May 6, 2003

by Hand Knit

mds2 posted:

Did anyone EVER actually make those recipes back in the day?

One of these days I'm going to see something my parents have made and it will not surprise me

SulfurMonoxideCute
Feb 9, 2008

I was under direct orders not to die
🐵❌💀

Pastry of the Year posted:

"Serving suggestion" for those of you new to the whole "utensils" concept

Well I guess it is better than just drinking it straight from the can.



But who has time for that?!

Schubalts
Nov 26, 2007

People say bigger is better.

But for the first time in my life, I think I've gone too far.
If As Seen On TV existed back then, there would absolutely have been commercials of people trying to drink canned ravioli and nearly choking to death.

Data Graham
Dec 28, 2009

📈📊🍪😋



Wtf is it with the pimientos. Pimientos everywhere

Iron Crowned
May 6, 2003

by Hand Knit

Data Graham posted:

Wtf is it with the pimientos. Pimientos everywhere

They're Texas Caviar

My Lovely Horse
Aug 21, 2010

Pastry of the Year posted:

"Serving suggestion" for those of you new to the whole "utensils" concept
Someone in Shoreditch is putting a single spoonful of mac & cheese on a table tennis paddle as we speak.

Elizabethan Error
May 18, 2006

My Lovely Horse posted:

Someone in Shoreditch is putting a ladle full of mac & cheese into a miniature toilet bowl as we speak.
FTFY

Randaconda
Jul 3, 2014

by Jeffrey of YOSPOS

Haifisch
Nov 13, 2010

Objection! I object! That was... objectionable!



Taco Defender
Judging by the cone wrappers, they know their target audience. :v:

Pittsburgh Lambic
Feb 16, 2011
a little old, but


this is glorious

a hunk of canned pizza dough smashed flat, topped with ragu, then topped with squares of american cheese

the cheapest kind of american cheese that develops an evil brown hue when heated too much, obviously

Televisio Frankus
Jun 8, 2010

Iron Crowned posted:

They're Texas Caviar

Texas Caviar is actually black-eyed peas mixed with some sort of hot peppers and maybe diced tomato and onion, at least from my part of the state. It's really tame compared to some of the things posted here.

a kitten
Aug 5, 2006

Televisio Frankus posted:

Texas Caviar is actually black-eyed peas mixed with some sort of hot peppers and maybe diced tomato and onion, at least from my part of the state. It's really tame compared to some of the things posted here.

It's no Rocky Mountain oysters, that's for sure.

Olive!
Mar 16, 2015

It's not a ghost, but probably a 'living corpse'. The 'living dead' with a hell of a lot of bloodlust...

Pastry of the Year posted:

"Serving suggestion" for those of you new to the whole "utensils" concept


Televisio Frankus
Jun 8, 2010

a kitten posted:

It's no Rocky Mountain oysters, that's for sure.

I could go for some Test-cicles right now.

a kitten
Aug 5, 2006

Televisio Frankus posted:

I could go for some Test-cicles right now.

Televisio Frankus
Jun 8, 2010

They really missed the opportunity to call it the "Testival".

Killingyouguy!
Sep 8, 2014


Not a huge fan of waffle cones, but bubble waffle cone is a whole other thing, I would absolutely monch down on this.

Unless blue is antifreeze flavour or something

SulfurMonoxideCute
Feb 9, 2008

I was under direct orders not to die
🐵❌💀

Televisio Frankus posted:

They really missed the opportunity to call it the "Testival".

That's better suited for final's week.

HenryJLittlefinger
Jan 31, 2010

stomp clap


Lime Tonics
Nov 7, 2015

by FactsAreUseless
People in canada have been eating horses, without knowing....

Twenty per cent of sausages tested across Canada contained meat not listed on label

A federally funded study has found that 20 per cent of sausages sampled from grocery stores across Canada contained meats that weren’t on the label.

The study, published this week in the journal Food Control, was conducted by researchers at the University of Guelph and commissioned by the Canadian Food Inspection Agency.

It examined 100 sausages that were labelled as containing just one ingredient — beef, pork, chicken or turkey.

“About one in five of the sausages we tested had some off-label ingredients in them, which is alarming,” said Robert Hanner, lead author of the study and an associate professor with the Biodiversity Institute of Ontario at the University of Guelph.

The CFIA reached out to Hanner for the study after the European horse meat scandal in 2013, where food labelled as beef was found to have horse meat — in some cases beef was completely substituted by horse meat.

Seven of 27 beef sausages examined in the study contained pork. One of 38 supposedly pure pork sausages contained horse meat. Of 20 chicken sausages, four also contained turkey and one also had beef. Five of the 15 turkey sausages studied contained no turkey at all — they were entirely chicken.

http://nationalpost.com/life/food/o...e0-d38a47b94d4c

Haifisch
Nov 13, 2010

Objection! I object! That was... objectionable!



Taco Defender

Randaconda
Jul 3, 2014

by Jeffrey of YOSPOS

traditional oriental cooking

MariusLecter
Sep 5, 2009

NI MUERTE NI MIEDO
Meat loaf with chow mein crisps and pea pods.


Would.

Antivehicular
Dec 30, 2011


I wanna sing one for the cars
That are right now headed silent down the highway
And it's dark and there is nobody driving And something has got to give


what is that man doing to his anus

ACES CURE PLANES
Oct 21, 2010



Killingyouguy! posted:

Not a huge fan of waffle cones, but bubble waffle cone is a whole other thing, I would absolutely monch down on this.

Unless blue is antifreeze flavour or something

I assume it's blue moon, which basically tastes like ice cream froot loops.

vlad3217
Jul 26, 2005

beer and cheese?!

yaaaaaaaaaaaaayyyy!

MariusLecter posted:

Microwave Meat loaf with chow mein crisps and pea pods.

FTFY

JacquelineDempsey
Aug 6, 2008

Women's Circuit Bender Union Local 34



So in helping my MIL revamp her kitchen, I may have... "liberated" some vintage cookbooks that she's never going to use and probably forgotten she even owns, and that this thread might like. Coming soon to a thread near you: an official Jell-O cookbook, as well as Campbell's "Cooking with Soup", both very 60's-70's (they don't put copyright dates in them?).

Also snagged this, which alas has no pics, and the cover's not really AFP, but the blurb slays me.



other illicit delights

Randaconda
Jul 3, 2014

by Jeffrey of YOSPOS
I'm guess they didn't want to come right out and call it "The Key Party Cookbook."

Polyseme
Sep 6, 2009

GROUCH DIVISION

JacquelineDempsey posted:

(they don't put copyright dates in them?).

other illicit delights

WorldCat says 1970.

Also, they can't just say it's meth.

TotalLossBrain
Oct 20, 2010

Hier graben!

Schubalts posted:

If As Seen On TV existed back then, there would absolutely have been commercials of people trying to drink canned ravioli and nearly choking to death.

My youngest loves eating chicken noodle soup straight from the can. He doesn't take time to heat it up. He doesn't really care for anyone else to heat it up for him, either. :confused:
He does the same with canned ravioli.



Surprise motherfucker!


Randaconda posted:

traditional oriental cooking


I read this as "traditional oriental cockring" and thought to myself "this doesn't look traditional at all".

BlankIsBeautiful
Apr 4, 2008

Feeling a little inadequate?

Rest of series:

http://cargocollective.com/chrismaggio/Male-Chef-Thanksgiving

Hirayuki
Mar 28, 2010


TotalLossBrain posted:

My youngest loves eating chicken noodle soup straight from the can. He doesn't take time to heat it up. He doesn't really care for anyone else to heat it up for him, either. :confused:
He does the same with canned ravioli.
This boy knows what's up. My grandma always heated canned ravioli just the tiiiiniest bit so she wasn't technically eating them cold, God bless her. I haven't had canned rav in years, but whenever I did, I'd use her technique. So good (and so bad).

SulfurMonoxideCute
Feb 9, 2008

I was under direct orders not to die
🐵❌💀

Thanks to the tattoo thread!

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Haifisch
Nov 13, 2010

Objection! I object! That was... objectionable!



Taco Defender

Picnic Princess posted:

Thanks to the tattoo thread!


Is that a bird head acting as a handle in back?

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