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lambington
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Jan 14, 2018 09:56
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That is almost certainly what they call it anyway
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Jan 14, 2018 09:57
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Professor Wayne posted:I have a friend who has gotten something that looks just like that. They said they got it in Chicago An alcoholic milkshake. Huh. Sounds interesting now. Not that I could tell what it was from the picture though.
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Jan 14, 2018 10:50
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Someday they'll come along, the eggs and cheese I love protein-rich and strong, the eggs and cheese I love and when they come my way I'll do my best to put them in a Bloody Mary and then bake the whole thing inside a cake and then change Randaconda's avatar again
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Jan 14, 2018 14:17
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Fleta Mcgurn posted:Someday they'll come along, 
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Jan 14, 2018 14:24
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Samizdata posted:An alcoholic milkshake. Huh. Sounds interesting now. Not that I could tell what it was from the picture though. My wife and I make booze infused milkshakes all the time with Schwann's "Peppermint Stick" ice cream, a little heavy cream, a little milk, and about 1 or 4 big dollops of vodka. They're pretty awesome. E: We don't use load bearing icing though, and our glasses are glass. Ee: Also, high octane vodka (i.e. 90-100 proof) has so much alcohol in it that it acts as a fine antifreeze, and makes the ice cream melt really fast. BlankIsBeautiful has a new favorite as of 18:25 on Jan 14, 2018 |
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Jan 14, 2018 18:19
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Jan 14, 2018 21:07
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Jan 14, 2018 21:41
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I feel like the only reason there is a recipe for banana mayonnaise is because it is really fun to say. Also it sounds like an urbandictionary term
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Jan 14, 2018 21:49
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Just "fat." Apparently it doesn't matter what kind of fat, just any sort of solid lipid product. There's something unsettling about that and I don't know why. I mean, isn't there something intriguing about bologna fried in cocoa butter?
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Jan 14, 2018 22:16
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https://i.imgur.com/gpo0seq.mp4 https://i.imgur.com/W7l2ie9.mp4 https://i.imgur.com/fRgsHbS.mp4 https://i.imgur.com/7g0yxqO.mp4
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Jan 14, 2018 23:32
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it's like that old penny arcade character
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Jan 15, 2018 00:01
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This thread is anti food porn, please take it to DPPH
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Jan 15, 2018 00:06
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bob dobbs is dead posted:it's like that old penny arcade character Gabe?
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Jan 15, 2018 00:07
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Emmymadeinjapan is live streaming candy cane pizza https://youtu.be/pfboxBNnrAg
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Jan 15, 2018 01:12
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Jan 15, 2018 07:02
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The Shrimp of Damocles.
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Jan 15, 2018 07:05
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BlankIsBeautiful posted:My wife and I make booze infused milkshakes all the time with Schwann's "Peppermint Stick" ice cream, a little heavy cream, a little milk, and about 1 or 4 big dollops of vodka. They're pretty awesome. Welp, you made a sale. What's your Agent ID?
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Jan 15, 2018 07:05
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But why?
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Jan 15, 2018 07:30
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uugghhhhhh
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Jan 15, 2018 07:38
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Jan 15, 2018 08:12
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Samizdata posted:Welp, you made a sale. What's your Agent ID? Uh, I don't know? He just shows up every 2 weeks.
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Jan 15, 2018 15:43
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 this picture is from the side of a 12-pack of hot pockets it's too late for the question
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Jan 15, 2018 17:53
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cowboy
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FFT posted:
I feel good about hot pockets, because sometimes I want to be a garbage person
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Jan 15, 2018 17:58
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it's red, for danger Good Omens, anyone? Famine? Because I can't eat just one or two in a go, it's got to be four because in addition to preheating to 350F it's 28 goddamned minutes to make sure they aren't still frozen in the middle. By the time the first two are edible, the next two have to have gone in, so I'm glad I got a goddamned 12 pack stringless has a new favorite as of 18:07 on Jan 15, 2018 |
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Jan 15, 2018 18:03
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FFT posted:
Because I deep fried them. 
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Jan 15, 2018 18:08
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Dewgy posted:Because I deep fried them.
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Jan 15, 2018 18:14
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FFT posted:i'll occasionally regular-fry pizza bites, that does seem only fair somebody sous vided hot pockets, but didn't finish them off in a direct heat, so someone should deffo sous vide and then deep fry hot pockets
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Jan 15, 2018 18:15
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Jan 15, 2018 18:44
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Is this AFP or just regular food porn? I'm on the fence. I'd try it
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Jan 16, 2018 00:14
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I have a tub of avocado hummus in the fridge that I bought accidentally because it was the same colour container as the asiago artichoke dip I sometimes get. I should give it a try. But I just ate so it needs to wait a bit.
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Jan 16, 2018 00:18
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bike tory posted:Is this AFP or just regular food porn? I'm on the fence. Chickpea batter is used in some gf/vegan cake recipes so it probably tastes fine but begs the question of what you dip with and why wouldn't you just eat candy or cake batter or something
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Jan 16, 2018 01:06
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Dump out your oreo hummus onto the floor and eat if off the floor with pumpkin spice pita chips you piece of poo poo animals.
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Jan 16, 2018 01:15
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Picnic Princess posted:I have a tub of avocado hummus in the fridge that I bought accidentally because it was the same colour container as the asiago artichoke dip I sometimes get. I should give it a try. But I just ate so it needs to wait a bit. It's not much different from the regular chickpea stuff, there's a jalapeño avocado hummus that I like quite a bit. Those dessert hummus things might not be bad either. Edit: the orange ginger hummus might be good, the others may as well be dough eaten right out of the tube 😬 root beer has a new favorite as of 16:08 on Jan 16, 2018 |
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Jan 16, 2018 01:35
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G-Spot Run posted:Chickpea batter is used in some gf/vegan cake recipes so it probably tastes fine but begs the question of what you dip with and why wouldn't you just eat candy or cake batter or something  . 'High-vibrational' hummus.
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Jan 16, 2018 02:00
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There's no way that someone who describes their food as 'high vibrational' hasn't ended up in one of those abominable
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Jan 16, 2018 02:33
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Haifisch posted:'High-vibrational' hummus. 
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Jan 16, 2018 02:52
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ACES CURE PLANES posted:There's no way that someone who describes their food as 'high vibrational' hasn't ended up in one of those abominable Just SPREAD YOUR GLITTER all over everyone’s food and then you can have it for yourself.
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Jan 16, 2018 04:46
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People have the dumbest reasons for eating poo poo, goddamn. High vibration. I could see eating brownie batter hummus with nilla wafers
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Jan 16, 2018 04:49
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I also just noticed the "intentionally-created" part. We didn't just mash random stuff together until we accidentally got dessert hummus, we did it purposefully.
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Jan 16, 2018 04:54
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