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I have a raised herb bed as well as additional pots of herbs (sage, rosemary, thyme, oregano, basil); I also grow cherry tomatos, a variety of peppers, and chives which are actually wild and just happen to spring up all over the place. I don't really know any tricks I just planted everything in good soil and waited, throwing some water at them whenever I felt like walking around the yard. ^  ^ Only problem I had was having way too much oregano, I have to be better about drying what I haven't used next fall.Sure saved me a ton of money though--maybe $30 in plants and I harvested easily several hundred dollars worth of herbs at grocery store prices. Zone 5 for the curious.
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Feb 25, 2009 04:12
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| # ¿ May 2, 2024 03:29 |
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