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Do you guys have yard sales?
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# ¿ May 28, 2015 18:15 |
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# ¿ May 22, 2024 04:44 |
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I'd look there or at a thrift store TBH. £58.56 is like 3 times what we pay for one over here. That poo poo's crazy. (That's the price I saw on Amazon.co.uk)
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# ¿ May 28, 2015 18:35 |
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I got the Victorinox Fibrox boning knife for father's day. It's still cheap unlike the chef's knife. It was also recommended by y'all and ATK so here's hoping. Even if it sucks, it's only $20.
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# ¿ Jun 21, 2015 15:00 |
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mindphlux posted:do you have a flexible boner, or a stiff boner? I opted for the flex boner, because I like to shove my boner into fish. a flexible boner has treated me well in that regard, but I often wonder - particularly when groping a hen, if a stiff boner wouldn't be the way to go... It's the flexible one. I tried it out and its great. I just wonder how long it keeps its edge is all. It looks like stamped steel.
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# ¿ Jun 22, 2015 15:28 |
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While we're on the subject, just for those of you who don't want to drop $80 on a thermometer this is a super great buy and you should at LEAST get this. http://thermoworks.com/products/low_cost/rt600c.html I mean we're talking about a matter of 2 seconds. (That being said, I loving love my thermapen)
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# ¿ Jun 24, 2015 02:38 |
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Trip report on that knife. Don't you love that "thunk" feeling when a blade is stopped only by bone? gently caress there's a lot of vein in your fingers. Gotta get used to the new grip, gently caress. Edit. I just realized the irony of the boning knife cutting down to my bone. Croatoan fucked around with this message at 02:51 on Jun 25, 2015 |
# ¿ Jun 25, 2015 02:46 |
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Hopper posted:a small all purpose fruit knife (no idea what those are really called). You got it. Either a fruit knife or a paring knife.
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# ¿ Jun 25, 2015 15:43 |
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a worthy uhh posted:Any recommendations on salt/pepper grinders? I think I remember the Peugeot electric ones being suggested, but $90? Pass. It's expensive but so worth it. http://smile.amazon.com/dp/B0000CFB4N
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# ¿ Jun 25, 2015 16:54 |
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Looks like there's a new king and we're all wrong. http://www.cooksillustrated.com/equipment_reviews/1390-pepper-mills I will point out however that your Peugeot wasn't listed. Other models were though.
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# ¿ Jun 25, 2015 18:50 |
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You guys still use toasters for bagels? Microwaved bagels are the best. MMmmmm mmmmm
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# ¿ Sep 11, 2015 02:20 |
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Don't forget this is apparently better. http://www.amazon.com/gp/product/B000RADVJ0?tag=thesweethome-20&linkCode=as2 My unicorn is still going strong so until it ever breaks i won't be switching over.
Croatoan fucked around with this message at 03:59 on Sep 12, 2015 |
# ¿ Sep 12, 2015 03:55 |
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On the pepper grinder chat, my only complaint about the Unicorn is that the grind setting is all guesswork. I mean, it's great and all but that Cole one would be pretty neat. Plus I bet lefties would prefer it since they're the ones who have trouble spilling their peppercorns out of the Unicorn. IDK I'm not a lefty, they're a rather sinister lot.
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# ¿ Sep 12, 2015 19:54 |
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Microwaved bagels are disgusting. It was a failed attempt at trolling. eww. Also, what in the holy hell are you talking about?
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# ¿ Sep 13, 2015 06:40 |
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Hed posted:I'm lefthanded and have never experienced this, but I think I got the Unicorn Magnum in the last 18-24 months. Do you just mean the way they hold it exposes the hole? I'm not left handed. It's just what I've read on reviews.
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# ¿ Sep 13, 2015 18:12 |
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Flash Gordon Ramsay posted:Thermoworks has their new oven probe on sale for $29.95. Looks to be a straightforward thermometer with no extra bells and whistles/bullshit. Dang my old one works fine but that looks cool.
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# ¿ Oct 7, 2015 01:34 |
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I still don't trust induction stoves. That poo poo is god drat witchcraft. Gas stove supremacy.
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# ¿ Oct 9, 2015 19:18 |
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Hauki posted:The cable is rated to 700F. Just.. stick it in the door? The insulation lining the door should accommodate it easily. It's like 1/16" thick. That's exactly what you do. Why else would it have a long rear end cable?
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# ¿ Oct 11, 2015 17:03 |
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Because it's simpler and so less likely to break but to each his own. I mean poo poo, the one I have is probably about 15 or 20 years old and the only issue is the switch on the back that switches between C and F flutters back and forth with the slightest touch.
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# ¿ Oct 12, 2015 05:00 |
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There aren't any ones that people go crazy for. Your best bet is the cheapest kind you can works for everyone so far.
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# ¿ Oct 12, 2015 20:17 |
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The Lobster posted:My dad has gotten into cooking recently but he's 76 so chopping foods is hard for him what with the arthritis in his hands, is there some kind of appliance I can buy him that would chop for him? A food processor! Recommendations on that depend on budget. I mean a slapchop is fine if you want to spend $10 but beyond that there's a whole mess of toys that he might like.This is a good buy for $200 http://amzn.com/B0000645TW
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# ¿ Oct 21, 2015 00:39 |
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Squashy Nipples posted:The quality of Cuisinarts has gone done, though... the one I bought 5 years ago isn't nearly as well-built as the much older models that I borrowed before I bought my own. The slap chop is only $10!
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# ¿ Oct 21, 2015 18:36 |
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Guys seriously New thread is here: http://forums.somethingawful.com/sh...hreadid=3749739
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# ¿ Nov 10, 2015 02:56 |
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# ¿ May 22, 2024 04:44 |
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Dr. Gitmo Moneyson posted:I only skimmed the article. If you want a recommendation, mine would be to read the article. (Also the magnums are rad, I think they got a bum one)
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# ¿ Dec 25, 2015 23:54 |