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What is the shelf life of fermented bean curd? And once open how long can I keep it? I seem to have heaps of it.
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Mar 3, 2016 05:46
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| # ¿ May 16, 2024 01:57 |
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[quote="Ziir" post="390264521"] Siew Yuk or Roast Pork  I have made this a lot over the years, it amazing for blowing people away at "bring a side or salad" bbqs and so on. It is so so simple its brilliant, and the vodka is a masterstroke. Slight (possibly sacreligious) alterations to the recipe can make it sing too, like grinding up some sichuan peppers for the marinade. Is there any way to make the skin flatter though? This is the last one I made https://www.instagram.com/p/BCmqqHnS0M8r76HSREQdF4x0En-xX1Vq9NQmjE0/ I accidentally ordered a gigantic pork belly from my butcher (3.6 kg)and picked it up yesterday. There is no way half of it wont end up curling up and getting burnt...
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Mar 9, 2016 05:50
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^^^hell yeah the numbing is the best bit. It's food cocaine I have a bunch of numbing peppercorns that I want to use soon. What is the simplest recipe that focuses on Sichuan peppercorns? I have no issue with chilli and also have shitloads of dried red chillis. thinking something like Lasiji, if anyone has a good recipe Edit: just saw I've stumbled into Sichuan peppercorns chat. Still I am chasing a simple recipe, I have no cooking chops lilbeefer fucked around with this message at 11:41 on Mar 2, 2020 |
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Mar 2, 2020 11:35
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Mr. Wiggles posted:They don't numb me anymore. It actually saddens me to learn this happens. It should be another flavour, like sweet, sour or spicy, but is clearly too good for this world  Human Tornada posted:Mapo Tofu is good for a novice because you don't really need a wok or to do any high heat cooking or frying. The Serious Eats recipe is good. Will try it, but with pork maybe? I was also thinking of mapo tofu but it requires buying a quite a bit of ingredients TychoCelchuuu posted:Make this. Very simple, shows off peppercorns pretty well. This is what I'm chasing, thanks!
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Mar 2, 2020 15:48
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Uncle is amazing he is most of the reason I watch chef wang
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Jun 16, 2021 13:40
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| # ¿ May 16, 2024 01:57 |
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Can you lose sichuan numbing tolerance by abstaining from it for a while? I feel like I've burnt out my numbing receptors over the last 10 years.
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Mar 20, 2024 09:22
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