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icehewk
Jul 7, 2003

Congratulations on not getting fit in 2011!

origami posted:

Do any of you brew and then make your own iced coffee? Any tips aside from 'just add water and chill'?

I use 1 Tbsp (french press grind size) per 8 oz in my french press and put it in the fridge for at least 12 hours.

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icehewk
Jul 7, 2003

Congratulations on not getting fit in 2011!
Does anyone have a recommendation for a french press? My old one rusted out because the lid had this terrible lip that water could get in to but was impossible to clean.

icehewk
Jul 7, 2003

Congratulations on not getting fit in 2011!

Loucks posted:

The OP can help you with that.

Does anyone have the Bodum it recommends and can comment on it personally? or

icehewk
Jul 7, 2003

Congratulations on not getting fit in 2011!
You can buy an insert for the Keurig that allows you to use your own beans in French Press grind.

click

Best of both worlds if you're not spergy about your coffee.

icehewk
Jul 7, 2003

Congratulations on not getting fit in 2011!
What's the consensus press grind size on a Capresso Infinity? 12-14?

icehewk
Jul 7, 2003

Congratulations on not getting fit in 2011!
Bamboo skewers, halved.

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icehewk
Jul 7, 2003

Congratulations on not getting fit in 2011!
Been playing around with press pot variables. Generally, brighter, lighter roasts get steeped shorter than darker ones, correct?

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