Drinking some Nameless One on a nice night.
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# ¿ Dec 26, 2021 03:35 |
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# ¿ Apr 29, 2024 08:39 |
I’ve done next day because I like to buy good tea and hate to waste, though it does feel weird. Life is a series of tempting fate, however mundane!
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# ¿ Mar 6, 2023 22:48 |
Vivian Darkbloom posted:What's the best way to store a ripe pu-erh cake? I see that the general recommendation is not too hot or cold and low humidity. Could I just keep the cake in the wrapping and put it with my other tea in a kitchen cabinet? At my shop we store it in Tupperware, at my home I have a cabinet specifically for ripe puer but I should probably make that airtight somehow.
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# ¿ Mar 7, 2023 18:18 |
We had yellow buds recently at my shop and I became addicted almost solely to that tea. It’s incredible.
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# ¿ Jun 22, 2023 02:02 |
It’s Puerh day friends. I finally have a tea pet and I see the light now. But not through this Puerh, this is a cup of liquid night.
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# ¿ Oct 3, 2023 23:45 |
Seconding dark ripe puer.
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# ¿ Nov 7, 2023 09:39 |
Waffles from White2Tea is an easy daily drinker for this situation. Any situation.
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# ¿ Nov 9, 2023 08:35 |
At our shop we had very minimal style tables and chairs, some tapestries, local art on the walls rotating monthly, books about tea, local baked goods. We had friendship nights, poetry readings, etc. mostly a space for creatives and the community to gather. If you tea, people will come. I firmly believe in reflecting the community you are in, the beauty of tea is that there is something for everyone. A lot of our thing was explaining teas to people - knowledgeable staff and a diverse but easy to read menu. You’re doing a lot of translation for people vs black British tea, but that’s the fun of it.
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# ¿ Dec 9, 2023 04:05 |
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# ¿ Apr 29, 2024 08:39 |
I was just commiserating with my old coworker how much I miss Silver Needle and Yellow Buds from our old shop.
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# ¿ Mar 28, 2024 21:53 |