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Another thing I've noticed is that cost is not always an indicator about how much I'll enjoy a wine. There have been times, in my broke-rear end past, that I've wanted something cheaper to go with dinner, because I couldn't afford to spring for a $10 bottle that'd last me and my friends for exactly one drink. I took a chance on this stuff that was going for $3/bottle called Vinho Verde, and I was very pleasantly surprised. It was delicious! Slightly bubbly on the tongue, a little bit sour, a little bit sweet, and very light and refreshing. It's just that I recall watching food network, back when it had actual cooking shows on, and thinking, "They're saying that inexpensive wines are cool, but all the bottles they mention are about $10+/each. That's still a bit steep for my budget. There's got to be decent stuff out there for cheaper." Even the more expensive bottles of Vinho Verde (Casal Garcia springs to mind) still end up costing like $6/bottle, and are still quite nice. Mind you, I'm quite happy drinking a Yellowtail Shiraz, so I may not be the best person to ask. XD
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# ¿ Sep 20, 2011 14:42 |
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# ¿ Apr 29, 2024 14:47 |