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Disco Salmon
Jun 19, 2004
dear god people....

I am wanting so badly to try this. I am ordering that book next week when I get paid. The thought of making my own bacon/corned beef/assorted cured meats is just too much to bear.

Those pics you all have posted so far are so delicious looking... ugh I cant stand it any longer. I've already begun searching out pork belly <etc> prices in advance.

My poor husband has had to listen to me going on about what you all have made...he is cursing your names as I type :P

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