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edit again: ^ That adobo would be a waste of a pork tenderloin. Roast or grill that piece of meat. Adobo is for shoulders and knuckles, or chicken legs etc. I do it with ribs fairly often. I don't mean to derail, but honest question: What's wrong with Costco? I love that store. edit: Besides the obvious fact that their bulk meats and eggs etc. are coming from massive animal abuse factories. I meant in terms of what's wrong with buying giant tubs of Tide or 50-packs of condoms. US Berder Patrol fucked around with this message at 05:47 on Oct 27, 2011 |
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Oct 27, 2011 05:43
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In my experience, the best rice to use for fried rice is day-old, leftover rice kept in the refrigerator.
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Aug 11, 2012 23:16
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