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But I love adobe sauce  Whenever I make chili I like to save some of the adobe sauce from the chipotle chili can and spread it on fresh baked bread like butter. I also agree with one of the above posters about different brands of chipotle, I have noticed some brands are extremely bitter. Can anyone tell me the difference between chipotle peppers in adobe sauce and chipotle salsa? They have the same ingredients in the same order and as far as I can tell the only difference are the price (salsa is like a dollar or more cheaper) and that the chilis are diced up already. Seems like win win, I pay less to have my chilis pre diced. Edit: ^^^^^^^^^^^^^^^^^^ Use a hotter chili mix. Arbol chilis are great for adding heat to your ground chilis. Also add some fresh habenero
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Nov 30, 2011 17:11
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| # ¿ May 1, 2024 20:49 |
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