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GrAviTy84 posted:Making mac and cheese in the traditional manner: making a bechamel, turning into a mornay, cooking real noodles, are all very time consuming compared to parboiled noodles and instant sauce. No it isn't. It takes less time to make the sauce than it takes to bring the water to a boil and cook the noodles.
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Feb 16, 2012 07:41
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Having grown up in the suburbs of Kansas City that article made me cringe. Had to read it bits and pieces because, yah. If anyone's wondering, that's exactly what much of the Heartland is like.
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Mar 8, 2012 01:21
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Kenning posted:I think that article was sorta cute. It's very cute. I don't mean to insult the good people of the Heartland-- at all. Nor do I mean to imply that they're dumb, silly or inferior in any way. But there's a sweet naivete, not dissimilar to when you talk to someone who was home-schooled, that breaks my heart.
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Mar 8, 2012 04:32
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bunnielab posted:Also HighLife is the best cheap beer. This is absolutely correct.
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Mar 12, 2012 17:42
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