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mindphlux posted:so, my favorite cheese might be epoisses. anyone have any suggestions for new things I might try or look out for based on that? I think I've exhausted my local importer's selection, but might as well ask. Epoisses is rowdy; it's like camenbert if it went to the bad and started smoking hard drugs and didn't give any kind of shits about what the pastor thought about it. Personally I went the blue cheese route at that stage and dove into cambozola and oh my god, roquefort.
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Mar 26, 2013 00:47
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Snidely Whiplash posted:...My bosses have made me eat cheese that was foamy so that I would know what expired cheese tastes like... First thing that came to mind: https://www.youtube.com/watch?v=6NUoiW-0wBc
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Oct 22, 2013 17:21
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