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Juice Box Hero posted:
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# ¿ Feb 19, 2013 04:53 |
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# ¿ May 2, 2024 17:34 |
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Where the hell do you live that you have such lovely cheddar? Just walking into my normal supermarket, I can get everything from young almost unaged cheddar, to bandaged and cave aged cheddar, to ridiculous salt bombs like 10-15 year old cheddar.
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# ¿ Feb 19, 2013 04:58 |
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Aged brick cheese.
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# ¿ Jul 4, 2014 00:46 |
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Variant_Eris posted:Nice! I can't say I'm a big fan of Colby cheese, but I've heard that it goes well with salami and Merlot wine. Colby owns. I may be biased because it was first created an hour from here. Regardless of hometown bias, it's a great snacking cheese.
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# ¿ Nov 13, 2014 16:24 |
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GUYS. I DID IT. I GOT THE HOOKS 10/15/20 YEAR CHEESE TASTING. HOLY gently caress.
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# ¿ Jun 4, 2015 00:49 |
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# ¿ May 2, 2024 17:34 |
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yes posted:Was it actually good though? I'm extremely wary of cheeses aged past five years because they generally end up tasting like barf. I know this is like 5 months ago but dang dude. You're really missing out. Cheddar starts to get super awesome after like 7-8 years. By 15-20 absolutely mindblowing.
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# ¿ Jan 10, 2016 19:28 |