It tastes like dirty socks....in a good way: The Cheese Thread

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The Something Awful Forums > Discussion > Goons with Spoons > It tastes like dirty socks....in a good way: The Cheese Thread

Variant_Eris: Nov 2, 2014; Exhibition C: Colgate white smile

ColdPie posted:

Aaaaand five weeks later:

Colby cheese! It turned out really great! Creamy and sweet with a little bit of sharp bite. It's white because I didn't have any annatto (though I do now). I'd call it a major success for my first hard cheese. Very exciting, since I've been waiting for the results of this batch to see if I need to tweak anything for the next.

Nice! I can't say I'm a big fan of Colby cheese, but I've heard that it goes well with salami and Merlot wine.

Great, now I want to find a good Gouda...

# ¿ Nov 13, 2014 02:33

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# ¿ Apr 29, 2024 05:22

Variant_Eris: Nov 2, 2014; Exhibition C: Colgate white smile

The Midniter posted:

This could literally not be easier.

Woah. I didn't know that Ricotta was that easy to make. Guess I'll try the recipe with Lemon Juice and put it on some Lasagna next time.

# ¿ Nov 18, 2014 05:47

The Something Awful Forums > Discussion > Goons with Spoons > It tastes like dirty socks....in a good way: The Cheese Thread