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Greatest Living Man
Jul 22, 2005

ask President Obama

The Midniter posted:

I'd always heard the praises sung of Humboldt Fog, but it was always a bit rich for my blood. Then the local Harris Teeter began selling small sample sizes of it, so I dropped the $5 for a bit of it which actually came with a straw-type thing full of honey.

I don't think I've ever eaten a more delicious cheese, and I love me some cheese. It's taken a serious amount of willpower not to drop a lot of coin on some more, because I know it'd be gone in a day.

Some of the more extravagant weddings in Humboldt feature multiple wheels of Humboldt Fog. So good.
I'm a fan of all of their fresh chèvre as well (and it's usually a bit cheaper.) I agree with you, though, it's expensive when it's exported. I'm always shocked at the price difference from Humboldt to anywhere else.

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