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Most jobs I've landed involved networking, an informal interview and a high-five; but right now having started my own business I need to do some side work to pay the bills. Thanks to the tip in this thread I wound up turning a 15 minute meet and greet interview for fine dining server into an hour long conversation with the general manager, an on the spot follow up interview with an assistant manager, now I'm waiting on the food and beverage manager to call and schedule a 3rd interview. I've never felt so comfortable interviewing.
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# ¿ May 14, 2013 16:50 |
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# ¿ May 9, 2024 09:09 |