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The Something Awful Forums > Discussion > Goons with Spoons > Rum -- a hot, hellish, and terrible liquor
 
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DjErichB
May 15, 2009
 Is there a good way to use Wray and Nephew Overproof? I've had a lot of medium to good rums (Zacapa 23, Zaya 12, Flor de Cana 7 and 4, Appleton estate white and VX, Pussers, Barbancourt, etc), but i just cant get over the FUNK of the overproof. It manages to overpower the flavor of anything i've ever mixed it with, and not in a good way. Is there a way to tame that rum?

DjErichB fucked around with this message at 08:53 on Jun 11, 2013

* # ¿ Jun 11, 2013 08:48
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The Something Awful Forums > Discussion > Goons with Spoons > Rum -- a hot, hellish, and terrible liquor