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I'm in agreement with everyone here on wray being a beautiful thing on its own, but out of all the op runs I've tried, it absolutely slays in a nuclear daiquiri. 25 wray 25 lime juice 30 green chartreuse Is my preferred mix, but I learned it with equal parts, and its pretty intense no matter what yr ratios, so there's some room for personal experimentation there
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# ¿ Jun 11, 2013 13:04 |
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# ¿ Apr 28, 2024 22:02 |
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Woah holy poo poo I barely know where to start with that since you've actually got a more extensive liqueur selection than most bars I've worked at, but if you sat me down with yr stash and demanded I make tasty poo poo for you I'd probably just make millionaire #1s for you since I can never find a good apricot brandy for home, and its a great way to use Jamaican rum Specs for anyone that that has been foolishly living without this drink: 30ml Jamaican rum 20ml sloe gin 20ml apricot brandy 20ml lime juice Dash of grenadine Shake & strain, garnish with a lime twist wrapped around something pretty and sweet Side note: for some stupid reason my boss has decided to stop stocking angostura 1919 and keep stocking 1824, and even though the 1824 is a pretty good sipping rum in its own right, its priced too expensive so it never sells since zacapa 23 is way cheaper. Meanwhile the 1919 is a perfect rum for a treacle, mixes beautifully in any number of other things, and most importantly, doesn't cost a poo poo load to make a cocktail out of. drowned in pussy juice fucked around with this message at 21:13 on Jun 15, 2013 |
# ¿ Jun 15, 2013 20:59 |
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Yeah the xo is a loving stellar rum and I am pretty jealous of anyone that can afford to have a bottle around the house but I would never buy it since there's kind of a diminishing return with regards to the price/quality increase from the 23 For me its main function is when I'm at a bar already kind of drunk and sentimental with a close friend and I want to show them how much I love them by buying them the best thing in the house drowned in pussy juice fucked around with this message at 07:14 on Jul 4, 2013 |
# ¿ Jul 4, 2013 07:11 |
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I was under the impression bundy can't even be legally sold as rum overseas due to our lax appellation laws wrt rum or is that an urban legend? Either way inner circle is a good drop but its pretty laughable to say some of the worlds best rum comes from here when those are the only two major players. Even the mt tambourine distillery's crack at a gold rum was pretty weak and they're the most consistent small distiller I buy from around here drowned in pussy juice fucked around with this message at 04:19 on Jul 17, 2013 |
# ¿ Jul 17, 2013 04:16 |
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Yeah painkillers are an excellent use of pussers and also makes one of the better hot buttered rums I've made, just make yr butter/spice mix really vanilla heavy and not too sweet and you're set
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# ¿ Jul 24, 2013 04:16 |
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Sodomy Non Sapiens posted:Hey Australians (or anyone else forced to suffer the presence of Bundaberg rum), does Bundaberg's premium output increase in any sufficient measure of quality? I'm curious but I'm not curious enough to spend money on some without tasting it or having a solid idea of what to expect. Short answer: nope. They've done some interesting twists on bundy, and I even drank most of the bottle of the dark oak I got given for world class neat, but they've still got that very distinctive medicinal bundy flavour underneath any subtlety actual ageing has imparted. drowned in pussy juice fucked around with this message at 05:56 on Sep 15, 2013 |
# ¿ Sep 15, 2013 05:53 |
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# ¿ Apr 28, 2024 22:02 |
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Zacapa is $5AUD right now at the closest bar to my work, this is not a drill, holy gently caress E: if there are any bris Vegas goons with this thread bookmarked, seriously get to la ruche in the valley and ruin these guys for having such a ridiculous Sunday special
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# ¿ Dec 22, 2013 11:04 |