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you ate my cat
Jul 1, 2007

I have an Edge Pro that I got from my dad when he decided he'd never use it. Honestly, it's pretty solid. I can't seem to keep a consistent angle with a stone to save my life, so that part is nice. Would never have bought one for myself, they're crazy expensive.

I agree that the angle marks are way off though - I basically sharpen everything at red or lower, which the booklet claims is like a 9 degree edge. No way is that true.

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you ate my cat
Jul 1, 2007

.Z. posted:

I wonder how heavy the base is. If it wasn't heavy enough, I'd probably end up worrying I might cause it to tip over removing a large knife the wrong way.

That's what I'm thinking about too. I'm imagining going to pull a knife off and toppling a tower of blades onto my counter/floor/fleshy bits.

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