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Gourd of Taste posted:ICSA 63 coming tonight or tomorrow, please hang onto yourselves, I am done waiting Can I let go yet? I've gone numb.
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# ¿ Aug 15, 2014 06:18 |
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# ¿ Apr 27, 2024 07:51 |
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Well poo poo I literally just thought "this poo poo fell off the map I'm gonna host an icsa in like 2 weeks".
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# ¿ Apr 17, 2015 04:22 |
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But that sounds like effort...
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# ¿ Apr 17, 2015 17:46 |
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Scientastic posted:Brilliant! You can go after me, and together we can Gerald a new era of ICSAs! Are you gonna post a thing or what?
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# ¿ Apr 30, 2015 22:26 |
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Allez cuisine motherfuckers.
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# ¿ Sep 26, 2015 23:32 |
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Liquid Communism posted:All the more reason to do it! Reminder we had a Cook or Die: Pie about two years ago. Lots of inspiration there.
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# ¿ Oct 4, 2015 02:51 |
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The usual way it goes is if the winner already has the listed prize, they can choose an alternate thing of equivalent price (in the case of cookbooks or the like), or a gift card. Not sure how that would work with a pricey piece of equipment.
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# ¿ Apr 24, 2016 00:56 |
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# ¿ Apr 27, 2024 07:51 |
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cat_herder posted:Does anyone have the link to the thread with duck confit in the kitchen from hell? I was telling my husband that I remember it every time I encounter the word confit now and want to read it again because it was loving art, but damned if I remember the theme he was competing in. IDK where the thread is but have this https://www.somethingawful.com/comedy-goldmine/hellkitchen-devils-eggs/1/
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# ¿ Mar 19, 2020 06:42 |