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ThomasPaine posted:I assumed it would be considered bland at best by most people who are really into hot sauce - taste wise as well as heat wise. "200,000,000,000 Scoviles. Its one particular type of pepper that has been cultivated purely for heat factor alone, with some added vinegar...but its still really, really tasty"
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# ¿ Jun 10, 2014 07:01 |
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# ¿ May 3, 2024 15:23 |